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Online ISSN : 2354-886X Print ISSN : 2303-2111

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June 6, 2024

Scopus Metric CiteScore 2023 has been released for Jurnal Pengolahan Hasil Perikanan (JPHPI). Kindly review the website located at this link. 

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December 15, 2023

Beginning with January 1st 2024, the (APCs)/Manuscript submission fee paid by the authors are charged IDR 2.000.000,- for Indonesian author(s) or 200 US$ for foreign author(s) for each article accepted for publication via Bank Syariah Indonesia (BSI)  Syariah (BNIS) Bank Account 2008045940 (Nurjanah). 

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Masyarakat Pengolahan Hasil Perikanan Indonesia

Departemen Teknologi Hasil Perairan IPB University

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MUTU FISIK DAN MIKROSTRUKTUR KAMABOKO IKAN KURISI (Nemipterus nematophorus) DENGAN PENAMBAHAN KARAGINAN

Titiek Indhira Agustin
Abstract View : 1386
Download :7723
10.17844/jphpi.v15i1.5329

The Depolymerization of Kappa Carrageenan Using Peracetic Acid

Nofri Sandria, Uju Uju, Pipih Suptijah
524-535
Abstract View : 1006
Download :3607
10.17844/jphpi.v20i3.19809

Pengaruh perbedaan waktu ekstraksi terhadap karakteristik kalsium Halimeda opuntia

The effect of different extraction time on the characteristics of calcium from Halimeda opuntia

Hisyam Pranata Daveza, Ima Wijayanti, Apri Dwi Anggo
1-12
Abstract View : 230
Download :290
10.17844/jphpi.v28i1.56126

Fortifikasi tepung ikan teri (Stolephorus sp.) terhadap karakteristik fisik dan mikrostruktur mi berbasis sagu

Fortification of Anchovy (Stolephorus sp.) Flour on Physical Characteristics and Microstructures of Sago-Based Noodles

Christina Litaay, Tasya Annafia Mutiara, Ashri Indriati, Fithria Novianti, Laela Nuraini,...
127-138
Abstract View : 1379
Download :3011
10.17844/jphpi.v26i1.45159

The Quality Changes of Milkfish (Chanos chanos Forsk.) as Influenced by Different Heat Processing Methods

Eko Nurcahya Dewi, Lukita Purnamayati, Retno Ayu Kurniasih
41-49
Abstract View : 1423
Download :7463
10.17844/jphpi.v22i1.25875

Characteristics of dry noodles based on sago flour enriched with skipjack tuna (Katsuwonus pelamis)

Karakteristik mi kering berbasis tepung sagu yang diperkaya ikan cakalang (Katsuwonus pelamis)

Christina Litaay, Joko Santoso, Bambang Hariyanto, Ashri Indriati, Moeso Andrianto,...
1181-1194
Abstract View : 100
Download :158
10.17844/jphpi.v27i12.55616
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Editorial Team

Editor in Chief

  • Prof Dr Ir Nurjanah, MS
    IPB University, Indonesia

Associate Editors

  • Prof Dr Tati Nurhayati SPi MSi
    IPB University, Indonesia

Editorial Board

  • Prof Dr Mala Nurilmala SPi MSi
    IPB University, Indonesia

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Keywords
extraction minerals fortification

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Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences Building, IPB University (Bogor Agricultural University) 

Jln Agatis, Kampus IPB Darmaga, Bogor 16680, Indonesia

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Email: jphpi@apps.ipb.ac.id
p-ISSN: 2303-2111  e-ISSN: 2354-886X