Vol. 19 No. 3 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia | Jurnal Pengolahan Hasil Perikanan Indonesia

Published: 2016-12-04

Full Issue

Articles

Ratio of Seaweed Porridge Eucheuma cottonii and Sargassum sp. as a Sunscreen Cream Formula

Novi Luthfiyana, Nurjanah Nurjanah, Mala Nurilmala, Effionora Anwar, Taufik Hidayat

183-195

Abstract View : 1632

Download :8140

10.17844/jphpi.v19i3.15126

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Extraction by Dry Rendering Methode and Characterization Fish Oil of Catfish Viscera Fat by Product of Smooked Fish Processing

Kamini Kamini, Pipih Suptijah, Joko Santoso, Sugeng Heri Suseno

196-205

Abstract View : 1296

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10.17844/jphpi.v19i3.15071

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Fixings Agent Effect to β-carotene Stabilityof Crude Extract from Dunaliella salina Microalga at Different Temperature Condition

Ardini Ria Oktora, Widodo Farid Ma’ruf, Tri Winarni Agustini

206-213

Abstract View : 772

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10.17844/jphpi.v19i3.15072

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The Effect of different Concentration of Fish Meat on Texture, Nutrition and Sensory of ‘Tahu bakso’ made from Tilapia (Oreochromish niloticus)

Tri Winarni Agustini, Yudhomenggolo Sastro Darmanto, Ima Wijayanti, Putu Har Riyadi

214-221

Abstract View : 750

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10.17844/jphpi.v19i3.15191

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Characterization of Collagen from Swim Bladder Waste of Yellow-pike (Muraenesox talabon) by Acid and Hydrothermal Extraction

I Wayan Darya Kartika, Wini Trilaksani, I Ketut Mudite Adnyane

222-232

Abstract View : 759

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10.17844/jphpi.v19i3.15074

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The Characteristic of Calcium Fortified Fish Keropok from Belida Fish Bone

Indrati Kusumaningrum, Andi Noor Asikin

233-240

Abstract View : 805

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10.17844/jphpi.v19i3.15075

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Antioxidant and Atibacterial Activities of Nipah (Nypa fruticans) against Vibrio sp. Isolated From Mud Crab (Scylla sp.)

Imra Imra, Kustiariyah Tarman, Desniar Desniar

241-250

Abstract View : 1393

Download :9556

10.17844/jphpi.v19i3.15079

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Health Food Supplements (Health Food) Highly Nutritious From Chlorella And Oil Catfish (Pangasius hypopthalmus)

Syahrul Syahrul, Dewita Dewita

251-255

Abstract View : 1284

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10.17844/jphpi.v19i3.15083

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Physico Chemical Characteristic of Kappa Carrageenan Degraded Using Hydrogen Peroxide

Rizky Febriansyah Siregar, Joko Santoso, Uju Uju

256-266

Abstract View : 1501

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10.17844/jphpi.v19i3.15085

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Heavy Metal Contain Pb, Hg, Cd and Cu in Whiting Fish (Sillago sihama) Muscle in Estuary of Donan River, Cilacap, Central Java

Nica Cah yani, Djamar T. F Lumban Batu, Sulistiono Sulistiono

267-276

Abstract View : 1071

Download :19793

10.17844/jphpi.v19i3.15090

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Rusip with Alginate Addition as Seasoning

Dyah Koesoemawardani, Mahrus Ali

277-287

Abstract View : 860

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10.17844/jphpi.v19i3.15093

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Characterization of Probiotic Jelly Drinks with Addition of Lactobacillus plantarum (SK5) from Bekasam during Storage

Susi Merry Marini, Desniar Desniar, Joko Santoso

288-298

Abstract View : 1248

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10.17844/jphpi.v19i3.15096

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The Inhibitor Pathogen Bacteria’s of Sea Grape Caulerpa lentillifera Applies on Fresh Fish

Alfonsina M. Tapotubun, Imelda K.E. Savitri, Theodora E.A.A. Matrutty

299-308

Abstract View : 1475

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10.17844/jphpi.v19i3.15098

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The Effectivity of Marine Bio-activator and Surimi Liquid Waste Addition of Characteristics Liquid Organic Fertilizer from Sargassum sp.

Putri Wening Ratrinia, Uju Uju, Pipih Suptijah

309-320

Abstract View : 1302

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10.17844/jphpi.v19i3.15101

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Application of Chitosan as Antibacterial for Pangasius Fillet at Low Temperature Storage

Windi Damayanti, Emma Rochima, Zahidah Hasan

321-328

Abstract View : 1311

Download :10684

10.17844/jphpi.v19i3.15104

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Identification of Listeria monocytogenes on Green Mussels and Cockle Shell

Winiati Puji Rahayu, Ristia Rinanti, Siti Nurjanah, Caecillia Chrismie Nurwitri

329-338

Abstract View : 1099

Download :3838

10.17844/jphpi.v19i3.15110

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Sport Nutrition Drinks Based on Octopus Protein Hydrolysate

Bambang Riyanto, Wini Trilaksani, Rika Lestari

339-347

Abstract View : 1762

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10.17844/jphpi.v19i3.15111

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Physical, Chemical, and Microbiological Characteristics of Ronto During Storage

Rita Khairina, Muhammad Nur Cahyanto, Tyas Utami, Sri Rahardjo

348-355

Abstract View : 952

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10.17844/jphpi.v19i3.15112

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Synthesis and Characterization of Biocomposite BCP/Collagen for Bone Material Scaffold

Anjarsari Anjarsari, Kiagus Dahlan, Pipih Suptijah, Tetty Kemala

356-361

Abstract View : 994

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10.17844/jphpi.v19i3.15113

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Isolation Of Compounds Of Steroids Teripang Gamat (Stichopus variegatus) With Various Types Of Solvents

Meydia Meydia, Ruddy Suwandi, Pipih Suptijah

363-369

Abstract View : 1553

Download :13675

10.17844/jphpi.v19i3.15114

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