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Print ISSN : 2303-2111
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Vol. 21 No. 3 (2018): Jurnal Pengolahan Hasil Perikanan Indonesia
Published:
2018-12-29
Articles
Physicochemical Characteristics of Nanocalcium Extract from Bones of Yellowfin Tuna (Thunnus Albacares)
Wiyan Viyata Prinaldi, Pipih Suptijah, Uju Uju
385-395
Abstract View : 1089
Download :4454
10.17844/jphpi.v21i3.24708
PDF
Characteristics of Brown Seaweeds Sargassum policystum and Padina minor from Pohuwato Water, Gorontalo
Shindy Hamidah Manteu, Nurjanah Nurjanah, Tati Nurhayati
296-408
Abstract View : 1317
Download :13135
10.17844/jphpi.v21i3.24709
PDF
The Implementation of GMP and SSOP at Semi-Dried Anchovy Fish Processing Units in Tuban
Mochamad Zainul Amin, Lilik Pujantoro Eko Nugroho, Nurjanah Nurjanah
406-413
Abstract View : 1932
Download :4581
10.17844/jphpi.v21i3.24710
PDF
Extraction of native agar from Gracillaria sp with ultrasonic acceleration at low temperature
Uju Uju, Joko Santoso, Wahyu Ramadhan, Muhammad Fakhri Abrory
414-422
Abstract View : 1166
Download :6769
10.17844/jphpi.v21i3.24711
PDF
Heavy metal content of tank goby (Glossogobius giuris) in East Segara Anakan, Cilacap, Central Java, Indonesia
Sulistiono Sulistiono, Yeni Irawati, Djamar T. F Lumban Batu
423-432
Abstract View : 2276
Download :4330
10.17844/jphpi.v21i3.24712
PDF
Nutrition Profile and Quality of Milkfish Galantine Added By Different Type and Concentration of Liquid Smoke
Fronthea Swastawati, Ima Wijayanti, Suminto Suminto, Dwi Yanuar Budi Prasetyo
433-442
Abstract View : 797
Download :1236
10.17844/jphpi.v21i3.24713
PDF
Characteristics of Gelatin Produced Immersion of Tuna Bone in Lontar Vinegar from East Nusa Tenggara
Suci Istiqlaal
443-450
Abstract View : 792
Download :4257
10.17844/jphpi.v21i3.24716
PDF
The Bioluminescence Phenomenon of Lomek Fishes (Harpadon nehereus) with their Luminous Bacteria
Kartika Dewi, Delianis Pringgenies, Haeruddin Haeruddin, Sakti Imam Muchlissin
451-459
Abstract View : 1166
Download :5199
10.17844/jphpi.v21i3.24717
PDF
Application of Chitosan as Cyanide Adsorbance on Gold Ore Processing
Dian Harjuna Sukma, Etty Riani, Edward Nixon Pakpahan
460-470
Abstract View : 639
Download :3617
10.17844/jphpi.v21i3.24718
PDF
Chemical Composition of Spirulina platensis which Cultivated in Photobioreactors with Different Photoperiodes
Sari Afriani, Uju Uju, Iriani Setyaningsih
471-479
Abstract View : 1201
Download :5589
10.17844/jphpi.v21i3.24719
PDF
Prevalence of Microbe in Pindang Product at UKM Scale at Pelabuhan Ratu, Sukabumi District
Fia Sri Mumpuni, Sawarni Hasibuan
480-485
Abstract View : 677
Download :3466
10.17844/jphpi.v21i3.24720
PDF
Extraction and Characterization of Pepsin Enzyme from Tuna (Thunnus albacares) Gastric
Ewi Pasaribu, Tati Nurhayati, Mala Nurilmala
486-496
Abstract View : 1422
Download :17693
10.17844/jphpi.v21i3.24727
PDF
Fish Processing Using Geothermal Sources in Village Idamdehe West Halmahera District North Maluku Province
Abdurrachman Baksir, Kadri Daud, Eko Setyabudi Wibowo, Nebuchadnezzar Akbar, Irfan Haji
497-503
Abstract View : 595
Download :3071
10.17844/jphpi.v21i3.24731
PDF
Nutrient Composition of Eel Anguilla bicolor bicolor and Anguilla marmorata
Ikromatun Nafsiyah, Mala Nurilmala, Asadatun Abdullah
504-512
Abstract View : 928
Download :6115
10.17844/jphpi.v21i3.24733
PDF
Extraction and characterization of acid-soluble collagen and pepsin-soluble collagen from the dry scales of the striped snakehead (Channa striatus)
Bagus Fajar Pamungkas, Supriyadi Supriyadi, Agnes Murdiati, Retno Indrati
513-521
Abstract View : 826
Download :4921
10.17844/jphpi.v21i3.24734
PDF
ANTIOXIDANT ACTIVITY OF PROTEIN HYDROLYSATE PRODUCED FROM TUNA EYE (Thunnus sp.) BY ENZYMATIC HYDROLYSIS
Dewi Mutamimah, Bustami Ibrahim, Wini Trilaksani
522-531
Abstract View : 924
Download :2412
10.17844/jphpi.v21i3.24736
PDF
Acid and calcium alginate extraction method affected the quality of alginate from brown seaweed Sargasum hystrix J. Agardh
Ivana M. Diharningrum, Amir Husni
532-542
Abstract View : 831
Download :5317
10.17844/jphpi.v21i3.24737
PDF
Quality of Dried Anchovy (Stolephorus sp.) from Buru Island Produced by Using Closed Sun Dryer
Imelda Krisanta Enda Savitri, Bernita Silaban, R.B.D. Sormin
543-548
Abstract View : 762
Download :3299
10.17844/jphpi.v21i3.24740
PDF
Characteristics of Pure Oils from Belly Fat (Pangasius hypophthalmus) with Bentonite Purification
Lorde Sembiring, Mirna Ilza, Andarini Diharmi
549-555
Abstract View : 799
Download :3008
10.17844/jphpi.v21i3.24742
PDF
Quality of Comercial Import Fish Oil (Softgel) in Central Java
Sugeng Heri Suseno, Agoes Mardiono Jacoeb, Hanani Putri Yocinta, Kamini Kamini
556-564
Abstract View : 790
Download :10288
10.17844/jphpi.v21i3.24743
PDF