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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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KADAR 1-DEOXYNOJIRIMYCIN DAN AKTIFITAS PENGHAMBATAN TERHADAP ENZIM Α-GLUKOSIDASE DALAM EKSTRAK, TEPUNG EKSTRAK DAN TEPUNG INSTANT DAUN MURBAI (Morus alba L) [1-Deoxynojirimycin Content and Inhibitory Activity on Α-Glucosidase Enzyme of Extract, Extract Po
Kesuma Sayuti, Norio Muto
DOI record not available
160
Abstract View : 854
Download :604
PENGERMPUKAN DAGING DENGAN ENZIM PROTEASE TANAMAN BIDURI (Calotropis gigantea) (Meat Tenderization using Protease of Biduri Plant (Calotropis gigantean))
Erni Sofia Murtini, . Qomarudin
DOI record not available
266
Abstract View : 1845
Download :4298
Purification and Characterization of Peanut Lipoxygenase Enzime
B A.S Santosa, A Eliana, S Widowati
DOI record not available
151
Abstract View : 769
Download :1830
AKTIVITAS PENGHAMBATAN EKSTRAK BERBAGAI JENIS BAWANG TERHADAP PEMBENTUKAN BLACKSPOT PADA UDANG VANAME
Tatty Yuniati, Sukarno Sukarno, Nancy Dewi Yuliana, Slamet Budijanto
102-109
Abstract View : 1749
Download :3143
10.6066/jtip.2018.29.1.102
PEMURNIAN DAN KARAKTERISASI INHIBITOR PROTEASE DARI Chromohalobacter sp. 6A3, BAKTERI YANG BERASOSIASI DENGAN SPONS Xetospongia testudinaria [Purification and Characterization of Protease Inhibitor from Chromohalobacter sp. 6A3, Bacteria-associated with S
Tati Nurhayati, Maggy T. Suhartono, Lilis Nuraida, Sri Budiarti Poerwanto
DOI record not available
143
Abstract View : 1398
Download :5210
ANALISIS ENZIM ALANIN AMINO TRANSFERASE (ALAT), ASPARTAT AMINO TRANSFERASE (ASAT), UREA DARAH, DAN HISTOPATOLOGIS HATI DAN GINJAL TIKUS PUTIH GALUR Sprague-Dawley SETELAH PEMBERIAN ANGKAK [The Effects of Angkak Administration in Sprague-Dawley White Ra
Hasim Danuri
DOI record not available
41
Abstract View : 1665
Download :2297
KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI WHEY KEFIR DAN AKTIVITASNYA TERHADAP PENGHAMBATAN ANGIOTENSIN CONVERTING ENZYME (ACE) [Physical, Chemical and Microbiological Characteristics of Whey Kefir and Its Angiotensin Converting Enzyme (ACE) Inhibitory Act
Andi Febrisiantosa, Bagus Priyo Purwanto, Yantyati Widyastuti, Irma Isnafia Arief
147
Abstract View : 4288
Download :6478
10.6066/jtip.2013.24.2.147
Anti Cancer Activity of Chitooligomers
Sri Wahyuni, Fransisca Zakaria, Arief B Witarto, Dahrul Syah, Maggy T Suhartono
DOI record not available
12
Abstract View : 699
Download :2539
PENGARUH INTERVENSI TAHU KEDELAI HITAM KAYA SERAT TERHADAP GLUKOSA DARAH DAN INFLAMASI RESPONDEN DIABETES TIPE 2
Nela Eska Putri, Fransiska R. Zakaria, Endang Prangdimurti, Nanda Triandita
131-139
Abstract View : 1322
Download :2055
10.6066/jtip.2016.27.2.131
Enzymatic Interesterification of Palm Stearin and Sardine oil to Produce Margarine-fat
Pudji Hastuti, Tyas Utami
DOI record not available
14
Abstract View : 777
Download :1502
Characterization of B-glukosidase Enzyme from Vanilla Bean
Dwi Setyaningsih, Maggy T Soehartono, Anton Apriyantono, Ika Mariska
DOI record not available
81
Abstract View : 670
Download :1832
PEMANFAATAN MILK CLOTTING ENZYME DARI Lactobacillus casei D11 UNTUK PEMBUATAN KEJU MOZZARELLA
Rohmatussolihat -, Miranti Nurindah Sari, Puspita Lisdiyanti, Yantyati Widyastuti, Endang Sukara
63-71
Abstract View : 3590
Download :8560
10.6066/jtip.2015.26.1.63
Cyclodextrin Glycosyl Transferase and its application in industries
Budiasih Wahyuntari
DOI record not available
260
Abstract View : 660
Download :679
ISOLASI DAN KARAKTERISASI PROTEASE DARI BAKTERI TANAH RAWA INDRALAYA, SUMATERA SELATAN [Isolation and Characterization of Proteases from Indralaya Soil Swamp Bacteria,South Sumatera]
Ace - Baehaki, Rinto - -, Arief - Budiman
DOI record not available
40
Abstract View : 1562
Download :6844
ISOLASI LISOZIM ALBUMIN TELUR AYAM RAS DENGAN METODE KROMATOGRAFI PENUKAR ION
Zakiah Wulandari, Dedi Fardiaz, Maggy Thenawijaya, Nancy Dewi Yuliana, Cahyo Budiman
155-163
Abstract View : 3765
Download :6162
10.6066/jtip.2018.29.2.155
Characterization of Thermostable Chitin Deacetylase from Bacteria Strain Pancuran Tujuh, Baturaden, Center of Java
Siswa Setyahadi, Tatit K Bunasor, Deuxianto Hendarsyah
DOI record not available
44
Abstract View : 681
Download :1259
AKTIVITAS ANTIOKSIDAN DAN PENGHAMBATAN α-GLUKOSIDASE OLEH EKSTRAK ETANOL BAKTERI ASAM LAKTAT INDIGENUS
Eko Farida, Betty Sri Laksmi Jenie, Lilis Nuraida, Puspo Edi Giriwono
56-63
Abstract View : 1788
Download :3800
10.6066/jtip.2019.30.1.56
PEMBUATAN PEPTON DARI BUNGKIL KEDELAI DAN KHAMIR DENGAN ENZIM PAPAIN UNTUK MEDIA PERTUMBUHAN BAKTERI [Peptone Production From Soybean Press Cake and Yeast By Papain Enzyme For The Bacterial Growth Media]
. Fachraniah, Dedi Fardiaz, Tami Idiyanti
DOI record not available
260
Abstract View : 1746
Download :2069
EKSTRAKSI DAN KARAKTERISASI PARSIAL EKSTRAK KASAR ENZIM KATEPSIN DARI IKAN PATIN [Extraction and Partial Characterization of Crude Enzymes Cathepsin from Catfish]
Muhammad Zakiyul Fikri, Tati Nurhayati, Ella Salamah
119
Abstract View : 2326
Download :2499
10.6066/jtip.2014.25.1.119
PENGARUH PENAMBAHAN LAKASE DARI JAMUR TIRAM PUTIH (Pleurotus ostreatus) TERHADAP AKTIVITAS ANTIOKSIDAN TEH HIJAU [Effect of The Addition of Laccase from White Oyster Mushroom (Pleurotus ostreatus) Towards Antioxidant Activity of Green Tea]
Tagor M. Siregar, A. Herry Cahyana, Natalia ,
DOI record not available
23
Abstract View : 1004
Download :1499
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