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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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BIOAKTIVITAS EKSTRAK METANOL DAUN NAMNAM SERTA KOMBINASINYA DENGAN MADU TRIGONA
La Ode Sumarlin, Agik Suprayogi, Min Rahminiwati, Achmad Tjahja, Dede Sukandar
144-154
Abstract View : 2925
Download :4230
10.6066/jtip.2015.26.2.144
AKTIVITAS PENGHAMBATAN EKSTRAK BERBAGAI JENIS BAWANG TERHADAP PEMBENTUKAN BLACKSPOT PADA UDANG VANAME
Tatty Yuniati, Sukarno Sukarno, Nancy Dewi Yuliana, Slamet Budijanto
102-109
Abstract View : 1745
Download :3138
10.6066/jtip.2018.29.1.102
AKTIVITAS ANTIBAKTERI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SERTA KANDUNGAN SENYAWA AKTIFNYA [Antibacterial Activity of Mangosteen (Garcinia mangostana L.) Husk Extract, and its Active Compounds]
I Nengah Kencan Putra
DOI record not available
1
Abstract View : 6619
Download :10735
AKTIVITAS ANTIOKSIDAN DAN ANTIBAKTERI EKSTRAK POLAR DAN NON POLAR BIJI SELASIH (Ocimum sanctum Linn) [Antioxidant and Antibacterial Activities from Polar and Non Polar Basil (Ocimum sanctum Linn) Seed Extracts]
Agustina D. R. Nurcahyanti, Lusiawati - Dewi, Kris H. Timotius
DOI record not available
1
Abstract View : 4169
Download :11236
MIKROENKAPSULASI PIGMEN DARI KUBIS MERAH: STUDI INTENSITAS WARNA DAN AKTIVITAS ANTIOKSIDAN
Diah Mustika Lukitasari, Renny Indrawati, Rosita Dwi Chandra, _ Heriyanto, Leenawaty Limantara
1-9
Abstract View : 1648
Download :1905
10.6066/jtip.2017.28.1.1
AKTIVITAS ANTIBAKTERI EKSTRAK TUMBUHAN LUMUT HATI (Marchantia paleacea) TERHADAP BAKTERI PATOGEN DAN PERUSAK PANGAN [Antibacterial Activity of Liverwort (Marchantia paleacea) Extract on Pathogenic and Food Spoilage Bacteria]
Reza Fadhilla, Eka Aditya Iskandar, Harsi Dewantari Kusumaningrum
126
Abstract View : 4621
Download :6844
10.6066/jtip.2012.23.2.126
EKSTRAKSI DAN FRAKSINASI FOSFOLIPID DARI LIMBAH PENGOLAHAN MINYAK SAWIT [Extraction and Fractionation of Phospholipids from the Waste of Palm Oil Processing]
Teti Estiasih, Kgs . Ahmadi, Fithri Choirun Nisa, Ahmad Diaul Khuluq
DOI record not available
151
Abstract View : 2218
Download :9885
Spectroscopic Characteristics of Antibacterial Component of Atung (Parinarium glaberrimum Hassk) Seeds
Murhadi ., Soewarno T S, Betty S.L Jennie, Anton Apriyantono, Sedarnawati Yasni
DOI record not available
1
Abstract View : 532
Download :1513
Antioxidant Activity of Javanese Ginseng (Talinum triangulare Willd.) Root Extracts
Teti Estiasih, Dwi Andiyas Kurniawan
DOI record not available
166
Abstract View : 1301
Download :4284
IDENTIFIKASI ANTOSIANIN BUAH DUWET (Syzygium cumini) MENGGUNAKAN KROMATOGRAFI CAIR KINERJA TINGGI - DIODE ARRAY DETECTION [Identification of Anthocyanins in Jambolan Fruit (Syzygium cumini) by High Performance Liquid Chromatography - Diode Array Detecti
Puspita Sari, Christofora Hanny Wijaya, Dondin Sajuthi, Unang Supratman
DOI record not available
102
Abstract View : 2903
Download :3471
Antimicrobial Activity of the Sumbawa Mare Milk
Hermawati D, Soekarto S T, Zakaria F R, Sudardjat S, Tjatur Rasa F.S
DOI record not available
47
Abstract View : 646
Download :1260
REDUCTION OF GLUCOSINOLATES CONTENT DURING SAYUR ASIN FERMENTATION [Penurunan Kandungan Berbagai Glukosinolat selama Fermentasi Sayur Asin]
Probo Y. Nugrahedi, Caesariana A. Priatko, Matthijs Dekker, Budi Widianarko, Ruud Verkerk, Ruud...
235
Abstract View : 2582
Download :1938
10.6066/jtip.2013.24.2.235
PENGARUH PENAMBAHAN LAKASE DARI JAMUR TIRAM PUTIH (Pleurotus ostreatus) TERHADAP AKTIVITAS ANTIOKSIDAN TEH HIJAU [Effect of The Addition of Laccase from White Oyster Mushroom (Pleurotus ostreatus) Towards Antioxidant Activity of Green Tea]
Tagor M. Siregar, A. Herry Cahyana, Natalia ,
DOI record not available
23
Abstract View : 999
Download :1496
Antioxidant Activity and Total Phenolic Content of Red Sea Weed (Gracilaria verrucosa L.)
Lydia Ninan Lestario, Stefanli Sugiarto, K H Timotius
DOI record not available
131
Abstract View : 958
Download :2776
EKSTRAKSI DAN STABILITAS ZAT PEWARNA ALAM DARI KATUL BERAS KETAN HITAM (Oryza sativa glutinosa) EXTRACTION AND STABILITY OF NATURAL COLORANT FROM RED GLUTINOUS RICE BRAN (Oryza sativa glutinosa)
Tirza Hanum
DOI record not available
17
Abstract View : 1476
AKTIVITAS ANTIBAKTERI PROTEIN KAPANG Xylaria psidii KT30 TERHADAP Escherichia coli DAN Bacillus subtilis [Antibacterial Activity of Protein Fungus Xylaria psidii KT30 Escherichia coli and Bacillus subtilis]
Aris Munandar, A. Zaenal Mustopa, Kustiariyah Tarman, Tati Nurhayati
146
Abstract View : 1789
Download :2261
10.6066/jtip.2014.25.2.146
Extraction And Stability Of Natural Colorant From Red Glutinous Rice Bran (Oryza Sativa Glutinosa)
Tirza Hanum
DOI record not available
Abstract View : 646
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