http://journal.ipb.ac.id/index.php/jtip; jtip; jurnal teknologi dan industri pangan; food chemistry; food; food science, food technology, food nutrition; application in food industry

Vol 27, No 1 (2016)

Jurnal Teknologi dan Industri Pangan

Table of Contents

Research Paper

Reno Irwanto, Dede Robiatul Adawiyah, Fransiska Rungkat Zakaria
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1-9
Elia Yuswita, Siti Nurjanah, Winiati P. Rahayu
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10-16
Juliani -, Nancy D. Yuliana, Slamet Budijanto, C. Hanny Wijaya, Alfi Khatib
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17-30
Nuri Andarwulan, Gema Noor Muhammad, Afifah Z. Agista, Satrya Dharmawan, Dwi Fitriani, Ayu C. Wulan, Desty G. Pratiwi, Winiati P. Rahayu, Drajat Martianto, Purwiyatno Hariyadi
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31-39
Maria Fransisca Njoman, Nuri Andarwulan
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40-50
Nawasari Indah Putri S., Endang Prangdimurti, Fransiska R. Zakaria
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51-58
Erni Sofia Murtini, M. Iqbal Prawira-Atmaja, Aji Sutrisno
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59-67
Sri Wahyuningsih, Nugraha E. Suyatma, Harsi D. Kusumaningrum
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68-77
Agustina -, Didah Nur Faridah, Betty S. L. Jenie
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78-86
Risa Fazriyati Siregar, Ahmad Ni’matullah Al–Baarri, Antonius Hintono, Yoyok Budi Pramono, Setya Budi Muhammad Abduh
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87-94
Nurheni Sri Palupi, Larasati Ines Wardiani, Budi Nurtama
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95-104