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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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Ketahanan dan viabilitas probiotik bakteri asam laktat selama proses pembuatan kultur kering dengan metode freeze dan spray drying [Survival and Viability of Lactid Acid Bacteria Probiotic during production of Dried Culture Using Freeze and Spray Drying
Erni Harmayani, . Ngatirah, Endang S. Rahayu, Tyas Utami
DOI record not available
126
Abstract View : 3771
Download :4073
AKTIVITAS ANTIOKSIDAN ANTOSIANIN BERAS KETAN HITAM SELAMA FERMENTASI [Antioxidant Activity of Anthocyanin of Black Glutinous Rice During Fermentation]
Nanik Suhartatik, Muhammad Nur Cahyanto, Sri Raharjo, Endang S. Rahayu
115
Abstract View : 5618
Download :7949
10.6066/jtip.2013.24.1.115
PENURUNAN KADAR AFLATOKSIN B1 PADA SARI KEDELAI OLEH SEL HIDUP DAN SEL MATI Lactobacillus acidophilus SNP-2 [Reduction of Aflatoxin B1 in Soymilk by Viable and Heat-killed Lactobacillus acidophilus SNP-2]
Tyas Utami, FX. Hartanta Adi Nugroho, Sri Usmiati, Sri Marwati, Endang S. Rahayu
DOI record not available
58
Abstract View : 3501
Download :3951
Extraction and Characterization of Bacteriocin Produced by Leuconostoc mesenteroides SM 22
Darnawan Ari Nugroho, Endang S Rahayu
DOI record not available
214
Abstract View : 712
Download :519
Viability and Stability of Lactobacillus Plantarum Mut 7 FNCC 250 Suplemented in Papaya-Pineapple Juice During Storage
Sri Hartati, Eni Harmayani, Endang S Rahayu, Tyas Utami
DOI record not available
182
Abstract View : 656
Download :538
Supplementation of Lactocbacillus acidophilus SNP-2 Into Tape and its Effect to the Volunteer
Endang S Rahayu, Siti N Purwandhani
DOI record not available
129
Abstract View : 1328
Download :772
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