Fans, Kinkstie, Department of Food Technology, Faculty of Science and Technology, Universitas Pelita Harapan, Tangerang, Indonesia
-
Jurnal Teknologi dan Industri Pangan Vol. 32 No. 1 (2021): Jurnal Teknologi dan Industri Pangan - Short Communication
COMPARISON STUDY OF ANTIOXIDANT ACTIVITY FROM THREE BANANA LEAVES EXTRACTS
Abstract PDF