Ismail, Nur Ezzatul Balqish, Department of Food Sciences, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, Malaysia, Malaysia

• Jurnal Gizi dan Pangan Vol. 19 No. Supp.1 (2024) - Articles
  Reduction of Saturated Fat in Dark Chocolate using Sacha Inchi (Plukenetia volubilis) Oil Oleogel
  Abstract  PDF