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Online ISSN : 2615-790X
Print ISSN : 2615-787X
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Isolation of Cellulolytic Lactic-Acid Bacteria from Mentok (Anas moschata) Gastro-Intestinal Tract
H. Herdian, L. Istiqomah, E. Damayanti, A. E. Suryani, A. S. Anggraeni, N. Rosyada, A. Susilowati
200-206
Abstract View : 1333
Download :1498
10.5398/tasj.2018.41.3.200
The Effect of Nanoencapsulated Phaleria macrocarpa Fruits Extract in Drinking Water on Jejunal Histomorphology of Broiler Chickens
N. Ningsih, B. Ariyadi, N. D. Dono, Supadmo Supadmo, Zuprizal Zuprizal
106-112
Abstract View : 1113
Download :1236
10.5398/tasj.2019.42.2.106
A Meta-analysis of Antimicrobial Peptide Effects on Intestinal Bacteria, Immune Response, and Antioxidant Activity of Broilers
M. M. Sholikin, A. T. Wahyudi, A. Jayanegara, J. Nomura, Nahrowi Nahrowi
188-197
Abstract View : 1795
Download :881
10.5398/tasj.2021.44.2.188
Purification of Bacteriocin from Lactobacillus plantarum IIA-1A5 Grown in Various Whey Cheese Media Under Freeze Dried Condition
R. Fatmarani, I. I. Arief, C. Budiman
53-59
Abstract View : 1654
Download :1384
10.5398/tasj.2018.41.1.53
Isolation and Characterization of the Microbiological and Physicochemical Qualities, the Protein and Amino Acid Profiles of Fermented Chicken and Duck Egg Ovalbumin
Nurliyani, M. Z. Abidin, I. Kandarina
45-56
Abstract View : 140
Download :96
10.5398/tasj.2025.48.1.45
Chemical and Physical Quality, Fermentation Characteristics, Aerobic Stability, and Ruminal Degradability of Sorghum Silage Inoculated with Lactiplantibacillus plantarum and Limosilactobacillus fermentum
D. Fitriani, M. Ardiansyah, A. Kurniawati, Z. Bachruddin, D. H. V. Paradhipta
483-492
Abstract View : 158
Download :121
10.5398/tasj.2024.47.4.483
Growth, Blood, and Intestinal Indices of Broilers at High Density Pens Provided with Fermented Averrhoa bilimbi Fruit Filtrate
S. Sugiharto, E. Widiastuti, T. Sartono, H. Wahyuni, A. Pratama, T. Yudiarti
202-212
Abstract View : 379
Download :697
10.5398/tasj.2022.45.2.202
Performance, Microbial Populations, and Jejunal Morphology of Broilers Supplemented with Nano-Encapsulated Graviola Leaf Extract
U. Maesaroh, N. D. Dono, Zuprizal
64-72
Abstract View : 611
Download :838
10.5398/tasj.2022.45.1.64
Nutritive Value and Preference of Guinea-Grass Ensiled with or without Additive by West African Dwarf (WAD) Goats
T. O. Abegunde, S. O. Babalola, B. T. Adeoye, A. O. Usman, O. M. Akinyemi
173-182
Abstract View : 1173
Download :1490
10.5398/tasj.2021.44.2.173
Fecal Microbial Population and Growth in Broiler Fed Organic Acids and Palm Fat-Composed Diet
C. H. Goh, T. C. Loh, H. L. Foo, F. Nobilly
151-157
Abstract View : 861
Download :781
10.5398/tasj.2020.43.2.151
Safranin-O-Mediated Photodynamic Inactivation of Microorganisms Reduces Milk Contaminating Bacteria Count and Prevented New Cases of Mastitis
B. M. Rodrigues, B. B. Saraiva, R. C. da Silva Junior, K. S. S. Campanholi, C. R. Alcalde, P. C....
122-130
Abstract View : 658
Download :536
10.5398/tasj.2023.46.1.122
Intestinal Health in Broiler Chickens Treated with Nanoencapsulation of Terminalia catappa Leaf Extract as an Antibacterial Agent
N. A. Hidayati, Zuprizal, Kustantinah, R. E. Indarto, E. Suryanto, N. D. Dono
443-450
Abstract View : 565
Download :705
10.5398/tasj.2022.45.4.443
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