Skip to main content Skip to main navigation menu Skip to site footer
.
  • Home
  • Current Issue
  • Archives
  • Announcements
  • About
    • About The Journal
    • Submissions
    • Editorial Team
    • Contact
    • Login
  • Register
  • Login
  1. Home /
  2. Search

Search

Advanced filters
Published After
Published Before

Search Results

##search.searchResults.foundPlural##
  • KARAKTERISASI TEPUNG BUAH LINDUR (Brugeira gymnorrhiza) SEBAGAI BERAS ANALOG DENGAN PENAMBAHAN SAGU DAN KITOSAN

    taufik - hidayat, pipih - suptijah, - - nurjanah
    2014-06-19
  • Karakteristik Protease dari Bakteri Patogen Staphylococcus epidermidis

    Ace Baehaki, Tati Nurhayati, Maggy T. Suhartono
  • Purifikasi dan karakterisasi parvalbumin patin dan gurami Purification and characterization of catfish and gourami parvalbumin

    Roni Nugraha, Novemi Gita Safitri, Mala Nurilmala, Rizsa Mustika Pertiwi
    1134-1145
    2024-12-18
  • Karakteristik organoleptik dan nilai gizi biskuit dengan fortifikasi tepung surimi ikan swanggi (Priacanthus tayenus) Organoleptic and nutritional characterization of fish biscuits with fortification of surimi powder from purple-spotted bigeye fish (Priacanthus tayenus)

    Ika Astiana, Almira Fardani Lahay, Siluh Putu Sri Dia Utari, Iftachul Farida, Pinky Natalia Samanta, I Gusti Ayu Budiadnyani, Desy Febrianti
    107-116
    2023-04-12
  • Sustainable production of lutein from microalgae C. vulgaris: Isolation, characterization, and antioxidant potential Produksi lutein berkelanjutan dari mikroalga C. vulgaris: Isolasi, karakterisasi, dan potensi antioksidan

    Anies Chamidah, Cahya Intan Salsabila, Desy Arisandi, Mirza Gulam Ahmad
    633-647
    2025-07-30
  • Formulasi dan karakterisasi paper soap antibakteri dengan penambahan nanokitosan dari cangkang kepiting bakau Formulation and characterization of antibacterial paper soap with the addition of nanochitosan from mangrove crab shells

    Novi Luthfiyana, Nor Asikin, Mutia Khoirunnisa, Taufik Hidayat
    706-718
    2024-08-16
  • Karakterisasi Jeroan Ikan Cakalang sebagai Skrining Awal Bahan Baku Perangkap Lalat Rumah Musca domestica dan Antibakteri Characterization of Skipjack Viscera as Initial Screening of Sources for Housefly Traps Musca domestica and Antibacterial

    Rahmatia Garwan, Harsi Kusumaningrum, Tati Nurhayati, Hanifah Nuryani Lioe
    34-51
    2022-04-12
  • PERUBAHAN PARAMETER KIMIA DAN MIKROBIOLOGI SERTA ISOLASI BAKTERI PENGHASIL ASAM SELAMA FERMENTASI BEKASAM IKAN MAS (Cyprinus carpio)

    Desniar Desniar, Iriani Setyaningsih, Retno Santi Sumardi
    232-239
    2012-12-31
  • KANDUNGAN NUTRISI DAN PEMANFAATAN GONAD BULU BABI (Echinothrixs calamaris) DALAM PEMBUATAN KUE BLUDER

    Bernita br Silaban, Endang Sunarwati Srimariana
    2014-06-19
  • Efektifitas Larutan Alkali pada Proses Deasetilasi dari Berbagai Bahan Baku Kitosan

    Mursida Mursida, Tasir Tasir, Sahriawati Sahriawati
    356-366
    2018-08-20
  • Ekstraksi dan determinasi karakteristik kolagen gelembung renang ikan lencam (Lethrinus lentjan) Extraction and determination characteristics of swim bladder collagen in pink ear emperor fish (Lethrinus lentjan)

    Aula Sakinah, Wini Trilaksani, Tati Nurhayati
    2023-11-17
  • Physicochemical characterization of porang tubers (Amorphophallus muelleri) analog rice with the addition of Spirulina platensis

    Bintang Diva Juno, Iriani Setyaningsih, Yeşim Büyükateş, Kustiariyah Tarman
    707-720
    2025-09-24
  • Kualitas Mikrobiologi Cacing Laor (Polychaeta) dari Perairan Pantai Lawena, Desa Hutumury Kota Ambon. Micobiologicaly Quality Of “Laor” Worms (Polychaeta) From Lawena Beach, Village Hutumury Ambon City

    Meigy Nelce Mailoa, Raja Bonan Dolok Sormin, Joel Lewaherilla
    352-358
    2020-08-31
  • Ekstraksi, karakterisasi dan aktivitas antioksidan hyaluronan dari vitreous humor mata tuna sirip kuning (Thunnus albacares)

    Wini Trilaksani, Bambang Riyanto, Tri Wahyuningsih
    2019-12-31
  • Karakterisasi Kitooligosakarida yang Didepolimerisasi dengan Metode Berbeda dan Kajiannya sebagai Active Film Chito-oligosaccharide Characterization Depolymerized by Different Method and Its Study as Active Film

    Muhammad Hauzan Arifin, Nugraha Edhi Suyatma, Dias Indrasti
    18-33
    2022-04-11
  • OPTIMASI PROSES PEMBUATAN HIDROLISAT JEROAN IKAN KAKAP PUTIH

    Tati - Nurhayati, ella - salamah, - - cholifah, roni - nugraha
    2014-07-07
  • KARAKTERISASI EKSTRAK KASAR POLIFENOLOKSIDASE DARI UDANG VANAME

    medal lintas perceka, tati - nurhayati, mala - nurilmala
    2014-07-07
  • KARAKTERISASI EKSTRAK KASAR POLIFENOLOKSIDASE DARI UDANG VANAME

    medal lintas perceka, tati - nurhayati, mala - nurilmala
    2015-07-30
  • KARAKTERISASI GLIKOSAMINOGLIKAN DARI TULANG RAWAN IKAN PARI AIR LAUT (Neotrygon kuhlii) DAN PARI AIR TAWAR (Himantura signifer

    Bambang - Riyanto, tati - nurhayati, andri dwi pujiastuti
    2014-06-19
  • KARAKTERISASI HIDROLISAT PROTEIN IKAN LELE DUMBO (Clarias gariepinus)

    Tati - Nurhayati, - - nurjanah, casti hasan sanapi
    2014-06-19
  • KARAKTERISASI BAKTERI ASAM LAKTAT YANG DIISOLASI SELAMA FERMENTASI BAKASANG

    Dwi Indah widya yanti, Faiza Abdurrahim Dali
    2014-06-19
  • MATERIAL BIOKERAMIK BERBASIS HIDROKSIAPATIT TULANG IKAN TUNA

    Bambang - Riyanto, Akhiruddin - Maddu, - - Nurrahman
    2014-06-19
  • KARAKTERISTIK FISIKA KIMIA BAKSO DARI DAGING LUMAT IKAN LAYARAN (Istiophorus orientalis)

    Djoko Poernomo, Sugeng Heri Suseno, Bayu Prasetyo Subekti
    2014-04-08
  • PURIFIKASI PARSIAL DAN KARAKTERISASI ENZIM KATEPSIN DARI IKAN BANDENG (Chanos Chanos Forskall)

    Tati Nurhayati, Ella Salamah, nico Dynnar
  • KARAKTERISASI PROTEASE DARI ISOLAT BAKTERI ASAL TUMBUHAN RAWA DARI INDRALAYA

    Ace Baehaki, Rinto .
1 - 25 of 57 items 1 2 3 > >> 

template

Manuscript Template

citescore

 

SCImago Journal & Country Rank

sertifikat

Accreditation

 

make-submission

journalissue

Journal Cover


View Current Issue

visitors

Visitor Statistic

Flag Counter

Web Analytics

sidebarmenu

Journal Information

 Aims and scope

 Author Guidelines

 Manuscript Submission Fee

 Publication Ethics

 Citedness in Scopus

 Editorial Peer Review

 Reviewer

 Plagiarism

 Publication Frequency

 Statement of Originality

 Open access policy

 Copyright Terms

Statement of Originality

editorialboards

Editorial Team

Editor in Chief

  • Prof Dr Ir Nurjanah, MS
    IPB University, Indonesia

Associate Editors

  • Prof Dr Tati Nurhayati SPi MSi
    IPB University, Indonesia

Editorial Board

  • Prof Dr Mala Nurilmala SPi MSi
    IPB University, Indonesia

Read more

lisensi_cc

License

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

Keywords

Address

Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences Building, IPB University (Bogor Agricultural University) 

Jln Agatis, Kampus IPB Darmaga, Bogor 16680, Indonesia

Contact Info

Telepon: +62-251-8622915
Fax:  +62-251-8622916
Email: jphpi@apps.ipb.ac.id
p-ISSN: 2303-2111  e-ISSN: 2354-886X
More information about the publishing system, Platform and Workflow by OJS/PKP.