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  • Penapisan Senyawa Bioaktif pada Siput Laut Gonggong (Laevistrombus turturella) Asal Bintan Bioactive Compound Screening of Gonggong Snail (Laevistrombus turturella)

    Lily Viruly, Nuri Andarwulan, Maggy T. Suhartono, Mala Nurilmala
    206-214
    2020-08-09
  • ISOLASI DAN IDENTIFIKASI AWAL SENYAWA INHIBITOR RNA HELIKASE VIRUS HEPATITIS C DARI EKSTRAK BUAH MANGROVE Avicennia marina (Forsk.) Vierh

    Apon Zaenal Mustopa, Melki ., Ika Sari Kusumawati
  • AKTIVITAS ANTIOKSIDAN DAN KOMPONEN BIOAKTIF KEONG IPONG-IPONG (Fasciolaria salmo)

    . Nurjanah, Asadatun Abdullah, Azwin Apriandi
  • Pengaruh Suhu Ekstraksi terhadap Aktivitas Antioksidan Ekstrak Metanolik Eucheuma spinosum Effect of Extraction Temperature on Antioxidant Activity of Methanolic Extract of Eucheuma spinosum

    Komala Putu Tara Hradaya, Amir Husni
    1-10
    2021-04-05
  • Peningkatan tekstur produk berbasis protein ikan dengan polifenol dari daun zaitun (Olea europaea L.) Improved textural properties of fish protein product with olive (Olea europaea L.) leaf polyphenol

    Muh Ali Arsyad, Masahiro Ogawa
    130-141
    2025-02-18
  • Kapasitas antioksidan, sitotoksisitas dan cemaran bakteri simplisia makroalga cokelat Antioxidant capacity, cytotoxicity, and bacterial contamination of brown macroalgae simplicia

    Anak Agung Ayu Putri Permatasari, Putu Angga Wiradana, Ni Kadek Yunita Sari, I Gede Widhiantara, I Wayan Rosiana, I Made Gde Sudyadnyana Sandhika, Teguh Hari Sucipto, Novaria Sari Dewi Panjaitan
    899-916
    2024-10-11
  • Chrome Tanning Leather of Giant Sea Perch Combined with Seed Extract Areca Nut on the Physical Characteristics

    Bustami - Ibrahim, Ella - Salamah, Nurul - Hak, Ade Komalasari Suhendar
    2014-11-25
  • Photoprotective potential of Eucheuma cottonii extract from Lampung Bay as natural sunscreen agents Potensi fotoprotektif ekstrak Eucheuma cottonii dari Teluk Lampung sebagai agen tabir surya alami

    Santi R. Anggraeni, Cindy F. Putri, Soraya R. Mita, Eri Bachtiar
    2026-02-08
  • Stabilitas fisik dan uji iritasi produk peel-off mask dari ekstrak H. scabra, A. marina, dan bittern Physical stability and irritation peel-off mask products from H. scabra, A. Marina extracts, and bittern

    Ika Wahyu Ridyawati, Eka Nurrahema Ning Asih
    1104-1117
    2024-11-27
  • Aktivitas Antioksidan Caulerpa sp. Segar dan Rebus Antioxidant Activity of Fresh and Boiled Caulerpa sp.

    Taufik Hidayat, Nurjanah, Agoes Mardiono Jacoeb, Bagja Adhitia Putera
    566-575
    2021-02-04
  • AKTIVITAS ANTIOKSIDAN DAN KOMPONEN BIOAKTIF PADA SELADA AIR (Nasturtium officinale L . R. Br)

    Ella Salamah, Sri Purwaningsih, Ellis Permatasari
  • Antioxidant and antibacterial activities of Caulerpa racemose extract with a combination of solvents and variation of maceration time Aktivitas antioksidan dan antibakteri ekstrak Caulerpa racemosa dengan kombinasi pelarut dan variasi waktu maserasi

    Woro Hastuti Satyantini, Ainun Kurnia Izzata, Patmawati, Wahju Tjahjaningsih, Kiki Adi Kurnia, Ina Salwany Md Yasin
    2025-12-03
  • Antibacterial and Antioxidant Activity of Green Algae Halimeda gracilis from Seribu Island District

    Abdul Basir, Kustiariyah Tarman, D. Desniar
    211-218
    2017-08-10
  • Isolasi heparin dari jeroan ikan tuna (Thunnus sp.) Isolation of heparin from tuna viscera (Thunnus sp.)

    Safrina Dyah Hardiningtyas, Hanin Bela Kartika, Kustiariyah Tarman
    361-369
    2023-11-23
  • Influence of CaCl2 Concentration on the physicochemical and structural properties of crude fucoidan from Sargassum sp. Pengaruh konsentrasi CaCl2 terhadap karakteristik fisikokimia dan struktural fukoidan kasar Sargassum sp.

    Ulfah Amalia, Widan Adi Darmawan, Siti Susanti, Ima Wijayanti
    119-132
    2026-03-10
  • Pemanfaatan rumput laut Caulerpa racemosa sebagai bahan baku masker wash-off dengan penambahan peptida siput gonggong Utilization seaweed caulerpa racemosa as wash-off mask raw material with addition of gonggong snail peptides

    Lily Viruly, Anggi Anggi, Jumsurizal Jumsurizal, Muzahar Muzahar
    917-931
    2024-10-12
  • Ekstraksi dan karakterisasi glukosamin dari cangkang udang vaname (Litopenaeus vannamei) dengan metode hidrolisis bertekanan Extraction and characterization of glucosamine from vannamei shrimp (litopenaeus vannamei) shell using pressure hydrolysis method

    Muhammad Sujatmiko, Mala Nurilmala, Kustiariyah Tarman
    326-339
    2023-08-10
  • RECOVERY ENZIM PROTEASE DARI JEROAN IKAN TUNA DENGAN TEKNOLOGI ULTRAFILTRASI DAN REVERSE OSMOSIS

    Bambang Riyanto, Uju ., Sofia Halimi
  • PURIFIKASI PARSIAL DAN KARAKTERISASI ENZIM KATEPSIN DARI IKAN BANDENG (Chanos Chanos Forskall)

    Tati Nurhayati, Ella Salamah, nico Dynnar
  • Karakteristik Terasi Udang Rebon (Acetes sp.) dengan Penambahan Pewarna Alami Ubi Jalar Ungu (Ipomoea batatas L.) yang Berbeda Characteristics of Shrimp Taste (Acetes sp.) with Different Concentration of Purple Sweet Potato (Ipomoea batatas L.) as Natural Coloring

    Sumardianto Sumardianto, Muhammad Qowiyyul Azizi, Lukita Purnamayati
    494-503
    2022-12-30
  • Karakteristik Protease dari Bakteri Patogen Staphylococcus epidermidis

    Ace Baehaki, Tati Nurhayati, Maggy T. Suhartono
  • Fish Protein Concentrate Fortification Siam Patin on Amplang Snack Products and Mi Sago Instant Product as a Leading Regional Riau

    Dewita Buchari, - - Syahrul
    2014-11-27
  • The effect of extraction methods on phenolic content, antioxidant activity, and compound identification of Spirulina platensis Pengaruh metode ekstraksi terhadap kandungan total fenol, aktivitas antioksidan dan identifikasi senyawa pada Spirulina platensis

    Aatikah Dewi Ghaisani, Iriani Setyaningsih, Safrina Dyah Hardiningtyas
    618-632
    2025-07-30
  • Komposisi Kimia dan Aktivitas Kerang Balelo (Conomurex sp.) dalam Menghambat Enzim α-Glukosidase Chemical Composition and Activity of Balelo Mussels (Conomurex sp.) in Inhibiting Enzyme α-Glucosidase

    Nurhikma Nurhikma, Riviani Riviani, Diah Anggraini Wulandari, Mirsa Mirsa
    504-511
    2022-12-30
  • Karakterisasi Pepsin Lambung Ikan Tuna Sirip Kuning (Thunnus albacares) yang Dikeringkan dengan Metode Berbeda Pepsin Characterization of Yellowfin Tuna Stomach (Thunnus albacares) Dryed with Different Methods

    Tati Nurhayati, Uju Uju, Jessica Shinta Uli Simangunsong
    172-184
    2022-04-29
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  • Prof Dr Ir Nurjanah, MS
    IPB University, Indonesia

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  • Prof Dr Tati Nurhayati SPi MSi
    IPB University, Indonesia

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  • Prof Dr Mala Nurilmala SPi MSi
    IPB University, Indonesia

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Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences Building, IPB University (Bogor Agricultural University) 

Jln Agatis, Kampus IPB Darmaga, Bogor 16680, Indonesia

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Email: jphpi@apps.ipb.ac.id
p-ISSN: 2303-2111  e-ISSN: 2354-886X
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