Jurnal Pengolahan Hasil Perikanan Indonesia

Articles

• Kualitas ikan cakalang (Katsuwonus pelamis) hasil penangkapan one day fishing di Teluk Bone, Indonesia Kualitas ikan cakalang (Katsuwonus pelamis) hasil penangkapan one-day fishing di Teluk Bone, Indonesia

  Muhammad Maskur, Muhammad Hery Riyadi Alauddin, Tri Ratna Saridewi, Resmi Rumenta Siregar, Bombongan Kusmedi, Mohammad Roin Najih, Kurnia Sada Harahap

  • PDF (Inggris)

• Aplikasi bakteriosin kasar berdasarkan nilai LC₅₀ untuk memperpanjang daya simpan udang putih Aplikasi bakteriosin kasar berdasarkan nilai LC₅₀ untuk memperpanjang daya simpan udang putih

  Sukmawati Sukmawati, Metusalach Metusalach, Syahrul Syahrul

  • PDF (Inggris)

• Formulasi dan evaluasi bumbu instan nasi goreng yang diperkaya dengan bubuk lemi rajungan Formulasi dan evaluasi bumbu instan nasi goreng yang diperkaya dengan bubuk lemi rajungan

  Indrati Kusumaningrum, Khusnul Khotimah, Rahadina Praba Melati, Rahmania Nur Afiah, Dian Rachmawanti Affandi

  • PDF (Inggris)

• The effect of solvent type and extract concentration of Caulerpa racemosa on its antibacterial activity against acne-causing bacteria The effect of solvent type and extract concentration of Caulerpa racemosa on its antibacterial activity against acne-causing bacteria

  Meske Ferdinandus, Trijunianto Moniharapon, Beni Setha

  • PDF

• Primer design of DNA suckermouth catfish (Pterygoplichthys sp.) and their aplication in pempek using real Time PCR (RT – PCR) Primer design of  suckermouth catfish (Pterygoplichthys sp.) DNA and their aplication in pempek using real Time PCR (RT – PCR)

  Dedy Suseno, Intan Razari

  • PDF

• Characteristics of DHA-rich masked tuna eye oil and its application in fortified lokum formulation Characteristics of DHA-rich masked tuna eye oil and its application in fortified lokum formulation

  Zacky Arivaie Santosa, Sugeng Heri Suseno, Wini Trilaksani, Joko Santoso, Bustami Ibrahim