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  • TOKSISITAS AKUT EKSTRAK METANOL RUMPUT LAUT COKELAT Sargassum echinocarpum

    Muhamad Firdaus, Made Astawan, Deddy Muchtadi, Tutik Wresdiyati, Sarwono Waspadji, Setyawati S Karyono
    2013-02-05
  • Penapisan Inhibitor Protease yang Dihasilkan oleh Sponge Asal Kepulaun Seribu

    Tati Nurhayati, Pipih Suptijah, Maggy T. Suhartono, Irman Febrian
  • Efektivitas Ekstrak Gracilaria sp. dalam Menghambat Pertumbuhan Mikroba Ikan Layang dan Tuna pada Penyimpanan Suhu Ruang Effectiveness of Gracilaria sp. Against Total Microbes Flying Fish and Tuna In Room Temperature Storage

    Marni Kaimudin, Trijunianto Moniharapon, Meigy Nelce Mailoa, Fredy Pattipeilohy
    523-531
    2021-01-14
  • Pengaruh Ekstrak Daun Mimba (Azadirachta indica) terhadap Histamin Daging Ikan Tongkol Abu The Effectiviness of Neem Leaves (Azadirachta indica) to Longtail Tuna Meat Histamine

    Witria Witria, Muhammad Zainuri
    209-217
    2021-08-23
  • Uji Toksisitas Ekstrak Cacing Tambelo (Bactronophorus thoracites) dengan Metode Brine Shrimp Lethality Test Toxicity Test of Wood-boring Shipworm (Bactronophorus thoracites) using Brine Shrimp Lethality Test

    Lely Okmawaty Anwar, Sri Fatmah Sari, Asrul Ambo Elo, Rosmawati Rosmawati, Iin Nurdiyanty Nurdin, Anwar Said
    243-248
    2021-09-02
  • Pengaruh Ekstrak Kayu Manis (Cinnamomum sp.) dan Pembekuan terhadap Fisiologi Ikan Mas (Cyprinus carpio) Effect of Cinnamon (Cinnamomum sp.) Extract and Freezing on the physiology of Common Carp (Cyprinus carpio)

    Ruddy Suwandi, Fafa Rizkon Karima, Agoes M Jacoeb, Roni Nugraha
    255-268
    2021-09-21
  • Pengaruh pelapisan daun jeruk purut dan pati terfotooksidasi terhadap karakteristik kimia dan mikrob ikan lemuru The effect of kaffir lime leaf and photo-oxidized starch coating on the chemical and microbial characteristics of Bali sardinella fish

    Niken Widya Palupi, Achmad Ithman Azhari, Sony Suwasono
    270-283
    2025-03-25
  • The Effect of Given Atung Seed Extraction as a Natural Preservative to Changes The Quality Value of Swordfish Smoking

    Sandra Hiariey, Vanessa Lekahena
    2015-12-18
  • Chemical Composition, Bioactive Components and Antioxidant Activities from Root, Bark and Leaf Lindur

    Siluh Putu Sri Dia, N. Nurjanah, Agoes Mardiono Jacoeb
    2015-11-23
  • Teknik Pemingsanan Ikan Bawal Bintang (Trachinotus blochii) menggunakan Ekstrak Daun Senduduk Ungu (Melastoma malabathricum L.) Anesthesia Techniques of Snubnose Pompano (Trachinotus blochii) using Melastoma malabathricum Leaf Extract

    R. Marwita Sari Putri, Azwin Apriandi, Tri Yulianto, Facrini Anggianti
    381-394
    2021-12-31
  • Green Synthesis Nanoparticle ZnO Sargassum sp. Extract and The Products Charactheristic

    Rodiah Nurbaya Sari, N. Nurhasni, M. Ainul Yaqin
    238-254
    2017-08-15
  • Aktivitas inhibisi tirosinase ekstrak etanol rumput laut Ulva lactuca secara in vitro In vitro tyrosinase inhibitory activity of ethanol extract of seaweed Ulva lactuca

    Mohamad Gazali, Mila Novalita Suhardani, Amir Husni, Nurjanah Nurjanah, Zuriat Zuriat, Uswatun Hasanah, Rina Syafitri
    564-585
    2024-07-02
  • Antimicrobial Activity of Kluwek (Pangium edule) Seed Extract as Natural Preservatives of Tuna Fish Ball

    Christine Fransin Mamuaja, Frans Lumoindong
    592-601
    2017-12-20
  • Skrining Senyawa Bioaktif Daun Perepat (Sonneratia alba J.E. Smith) sebagai Antioksidan asal Pesisir Kuala Bubon Aceh Barat. Screening of Antioxidant Bioactive Compounds from Mangrove Sonneratia alba J.E. Smith Leaves of The Coast Kuala Bubon, West Aceh

    Mohamad Gazali, Nurjanah, Nabila Ukhty, Muhammad Nurdin, Zuriat
    402-411
    2020-09-06
  • Selection, Identification and Optimization of the Growth Water Probiotic Consortium of Mangrove Ecosystems as Bioremediation and Biocontrol in Shrimp Ponds

    Wilis Ari Setyati, Erni - Martani, Triyanto - -, Subagiyo - -, Muhammad - Zainuddin
    242-252
    2015-01-15
  • Pengaruh jenis dan konsentrasi asam organik terhadap efisiensi ekstraksi asam glutamat dan senyawa bioaktif dari sipou (Siphonosoma australe-australe)

    Muhammad Yusuf, Hardiwinoto, Siti Zaharah Rosli, Diode Yonata, Boby Pranata
    853-866
    2025-11-10
  • Antifouling properties of green seaweed Halimeda opuntia from the Coast of Aceh, Indonesia Sifat antifouling Halimeda opuntia dari Pesisir Aceh, Indonesia

    Mohamad Gazali, Noraznawati Ismail, Jasnizat Saidin, Kamariah Bakar, Julius Yong Fu Siong
    510-529
    2025-06-25
  • Aplikasi edible coating karagenan dengan penambahan kunyit dan kitosan pada bandeng cabut duri Application of edible coating carrageenan with curcuma and chitosan addition on the bone-pulled milkfish

    Slamet Suharto, Lukita Purnamayati, Sumardianto, Muhammad Hauzan Arifin
    511-525
    2024-06-07
  • Potensi skrining fitokimia dan aktivitas antioksidan ekstrak daun Avicennia marina dan Avicennia alba dari Selat Madura Potential phytochemical screening and antioxidant activity of Avicennia Marina and Avicennia Alba leaf extracts from the Madura Strait

    Widiawati Widiawati, Eka Nurrahema Ning Asih
    393-406
    2024-05-13
  • Penapisan senyawa bioaktif antibakteri fungi laut endofit asal Pulau Buton Sulawesi Tenggara Screening bioactive compounds of marine endophytic fungi as antibacteria from Buton Island, Southeast Sulawesi

    Ismi Isti'anah, Kustiariyah Tarman, Sugeng Heri Suseno, Roni Nugraha, Irzal Effendi
    553-563
    2024-07-01
  • Pengaruh waktu pemanasan dan pengasaman terhadap kadar albumin ekstrak ikan gabus The effect of long heating and aciditing time on albumin levels in snakehead fish extract

    Renni Yuniati, Rahma Yulia Nurtari, Alviona Denti Annaafi, Tangkas Mukti Priguna, Vinka Dwi Anggita, Novi Kusumaningrum, Indah Saraswati, Muslimin Muslimin, Farmaditya Eka Putra, Hardian Hardian
    104-111
    2024-01-31
  • Isolasi Asam Lemak dan Kadar Pigmen Rumput Laut Cokelat Sargassum crassifolium sebagai Sumber Antioksidan Alami Isolation of Fatty Acid and Pigment Cntent of Sargassum crassifolium as A Source of Natural Antioxidant

    Grace Sanger, Verly Dotulong, Lena Jeane Damongilala
    475-493
    2022-12-20
  • Kandungan Senyawa Polifenol dan Aktivitas Antioksidan Daun Tumbuhan Apu-apu (Pistia stratiotes) dengan Metode Pengeringan yang Berbeda Polyphenol Compounds and Antioxidant activity of Water Lettuce (Pistia stratiotes) Leaf Extract with Different Drying Methods

    Sabri Sudirman, Erina Aprilia, Miftahul Janna
    235-243
    2022-08-08
  • Isolasi dan Karakterisasi Ekstrak dan Tepung Ikan Gabus dan Potensinya sebagai Imunomodulator Isolation and Characterization Extract and Powder from Snakehead Fish (Channa striata) and It Potency as Immunomodulator Stocks.

    Maria Ivan Budju Niga, Pipih Suptijah, Wini Trilaksani
    52-66
    2022-04-12
  • Pengaruh Jenis Pelarut dan Ultrasonikasi terhadap Ekstrak Fikoeritrin dari Kappaphycus alvarezii The Effect of Different Solvent Type on Phycoerithryn Extract from Kappaphycus alvarezii

    Anne Mumtaza Putri, Uju, Safrina Dyah Hardiningtyas
    269-283
    2021-09-29
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  • Prof Dr Ir Nurjanah, MS
    IPB University, Indonesia

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  • Prof Dr Tati Nurhayati SPi MSi
    IPB University, Indonesia

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  • Prof Dr Mala Nurilmala SPi MSi
    IPB University, Indonesia

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Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences Building, IPB University (Bogor Agricultural University) 

Jln Agatis, Kampus IPB Darmaga, Bogor 16680, Indonesia

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p-ISSN: 2303-2111  e-ISSN: 2354-886X
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