Vol. 3 No. 1 (2026): MAY 2026

View Vol. 3 No. 1 (2026): MAY 2026

In this issue

Fish health, nutrition, and seed production, from probiotics for tilapia fry to biosecurity on koi farms.

  • 5 articles
  • 58 pages
  • Open access · CC BY 4.0
  • Fish health
  • Aquafeed
  • Hatchery
  • Ornamental fish
DOI: https://doi.org/10.29244/jfhrmm30
Published: 30-05-2026

Articles

  • Effects of Different Commercial Probiotics on Growth and Survival of Oreochromis niloticus Fry

    Muhammad Arif Mulya, Rifqah Pratiwi, Mohammad Aghistni Rahman, Muthia Khairunnisa
    1-8
    DOI: https://doi.org/10.29244/bjnstj97

  • Reproductive Performance and Early Larval Development of the Royal Whiptail Catfish Sturisoma panamense in Captive Conditions

    Icha Nurfauziah, Andri Iskandar, Budi Dermawan
    9-18
    DOI: https://doi.org/10.29244/cdhp5593

  • The Impact of Dietary Vitamin Supplementation (B-Complex, C, D, and E) on Growth Performance and Survival of Freshwater Fish: A Systematic Review

    Fajrin Naufal Syauqi, Siti Nur Azizah Huda, Nesa Ridho Rusmana, Raden Ajeng Puti Nabila Syefa Kireina Azzahra, Shalwa Aulia, Beby Nayla Navissa Meliala, Nazla Wafi Nurrafa, Imam Tri Wahyudi
    19-25
    DOI: https://doi.org/10.29244/fh49q215

  • Nutritional Enrichment of Daphnia sp. and its Effect on the Growth of the Ranchu Goldfish Carassius Auratus

    Andri Iskandar, Albar, Ima Kusumanti
    26-43
    DOI: https://doi.org/10.29244/gke94k67

  • Biosecurity Implementation and Its Association with Disease Distribution in Koi Fish Cyprinus carpio Aquaculture in Jakarta, Indonesia

    Wida Lesmana, Hafiz Aji Tri Budi Laksono, Muhammad Arif Mulya , Mohamad Iqbal Kurniawinata, Dian Eka Ramadhani, Wiyoto Wiyoto
    44-58
    DOI: https://doi.org/10.29244/jg8nkj17