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Aplikasi Bakteri Asam Laktat dari Inasua sebagai Biopreservatif Ikan Patin (Pangasius sp.) Lactic Acid Bacteria Aplication from Inasua As Biopreservative for Catfish (Pangasius sp.)

Meilany Ariati Dewi, Nisa Rachmania Mubarik, Desniar Desniar, Sri Budiarti

152-162

2022-04-28
Effect of pulsed electric field on the number and cell membrane of Vibrio parahaemolyticus in salted squid Pengaruh medan listrik berdenyut terhadap jumlah total dan membran sel Vibrio parahaemolyticus pada cumi asin

Arry Darmawan, Harsi Dewantari Kusumaningrum, Nur Wulandari, Siti Nurjanah, Anto Tri Sugiarto

559-573

2025-07-04
Aktivitas Antibakteri Ekstrak Kapang Laut Nodulisporium sp. KT29 terhadap Vibrio harveyi

Sri Hariati, Dinamella Wahjuningrum, Munti Yuhana, Kustiariyah Tarman, Irzal Effendi, Fazril Saputra

250-257

2018-08-16

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