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Online ISSN : 2407-0920 Print ISSN : 1978-1059

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Validation of Iron-Food Frequency Questionnaire for Assessing Iron Intake in Women of Reproductive Age: A Cross-Sectional Study on Female Undergraduate Students in Indonesia

Dimas Erlangga Luftimas, Ardya Lucita, Siska Wiramihardja, Viramitha Kusnandi Rusmil
63-70
Abstract Views : 2407
Download :2588
10.25182/jgp.2021.16.2.63-70

Relationship between Use of Food Delivery Applications, Fat Intake, Physical Activity and Weight Status among Students

Aurelia Gracia Chiquita Sony, Ibnu Malkan Bakhrul Ilmi, Nur Intania Sofianita, Yessi Crosita Octaria
191-200
Abstract Views : 662
Download :532
10.25182/jgp.2024.19.Supp.2.191-200

Validity and Reproducibility of Malaysian Food Frequency Questionnaire for Dietary Intake Related to Colorectal Cancer

Ainaa Almardhiyah Abd Rashid, Lydiatul Shima Ashari, Nor Hamizah Shafiee, Raja Affendi Raja Ali,...
77-86
Abstract Views : 1124
Download :1287
10.25182/jgp.2022.17.2.77-86

Household Food Insecurity is Associated with Undernutrition among Primary School Children in Aden Governorate, Yemen

Shadha Anwar Ahmed Esmail, Roslee Rajikan
11-20
Abstract Views : 1334
Download :1334
10.25182/jgp.2021.16.1.11-20

Association between Food Choice and Mental Health Status among Undergraduate Students in a Public University, Health Campus in Malaysia

Misha Afrina Muzlan, Zafirah Mohd Nor, Amal K Mitra, Hamid Jan Jan Mohamed
1-10
Abstract Views : 87
Download :80
10.25182/jgp.2026.21.1.1-10

Fast food as drivers for overweight and obesity among urban school children at Jakarta, Indonesia

Dian Febriani, Trini Sudarti
99-106
Abstract Views : 3344
Download :2827
10.25182/jgp.2019.14.2.99-106

Food Consumption in Relation to Hyperglycemia in Middle-Aged Adults (45−59 years): A Cross-Sectional National Data Analysis

Ahmad Syauqy, Siti Andhini Mattarahmawati, Adriyan Pramono
187-194
Abstract Views : 962
Download :896
10.25182/jgp.2022.17.3.187-194

Preference for Sago and nutrient intake among communities consuming Sago in Kepulauan Meranti District, Riau Province, Indonesia

Syartiwidya Syartiwidya, Drajat Martianto, Ahmad Sulaeman, Ikeu Tanziha, Rimbawan Rimbawan
91-98
Abstract Views : 1117
Download :1506
10.25182/jgp.2019.14.2.91-98

POLA ASUH MAKAN IBU SERTA PREFERENSI DAN KONSUMSI SAYUR DAN BUAH ANAK USIA SEKOLAH DI BOGOR

Annisa Sophia, Siti Madanijah
Abstract Views : 1807
Download :2070
10.25182/jgp.2014.9.3.%p

POLA KONSUMSI, STATUS KESEHATAN DAN HUBUNGANNYA DENGAN STATUS GIZI DAN PERKEMBANGAN BALITA

Engkun Rohimah, Lilik Kustiyah, Neti Hernawati
Abstract Views : 6289
Download :9937
10.25182/jgp.2015.10.2.%p

Tryptophan and Protein Deviation in Relation to Wellbeing: An Exploratory Study on University Students

Ionel Popescu-Mitroi, Maria-Monica Popescu-Mitroi
31-38
Abstract Views : 40
Download :25
10.25182/jgp.2026.21.1.31-38

The Relationship between Folic Acid Intake and Depression among College Students

Tashila Zahra Persada, Dyah Intan Puspitasari
63-68
Abstract Views : 712
Download :634
10.25182/jgp.2024.19.Supp.1.63-68

STATUS MIKRONUTRIEN REMAJA PUTRI DENGAN RIWAYAT BERAT BADAN LAHIR RENDAH (BBLR)

Lestaria Octavia, Elvina Karyadi, Bachti Alisjabana, Maria Widjaja
Abstract Views : 1919
Download :2326
10.25182/jgp.2015.10.2.%p

Diet Quality Index of Infants Aged 6–9 Months of the Baduy Luar Ethnic Group in Lebak Regency, Indonesia

Andra Vidyarini, Haris Muzakir
27-29
Abstract Views : 357
Download :370
10.25182/jgp.2023.18.Supp.1.27-29

PENGETAHUAN GIZI, AKTIVITAS FISIK, KONSUMSI SNACK DAN PANGAN LAINNYA PADA MURID SEKOLAH DASAR DI BOGOR YANG BERSTATUS GIZI NORMAL DAN GEMUK

Deni Deni, Cesilia Meti Dwiriani
93-99
Abstract Views : 1516
Download :1616
10.25182/jgp.2009.4.2.93-99

Consumer Fruit Preferences: The Role of Nutrition Knowledge in Fruit Purchase and Consumption

Eridiong O. Onyenweaku
157-166
Abstract Views : 711
Download :683
10.25182/jgp.2022.17.3.157-166

Knowledge, Attitude and Practices of Fruit Consumption among Female and Male Adolescents in Hulu Terengganu and Marang, Malaysia

Nurul Atikah Jamaludin, Mohd Adzim Khalili Rohin, Norhayati Binti Abd Hadi
105-114
Abstract Views : 672
Download :1441
10.25182/jgp.2022.17.2.105-114

Parental Feeding Styles Related to the Stunting in Sleman, Indonesia

Nur Aisyah Bella, Faurina Risca Fauzia, Silvi Lailatul Mahfida
314-321
Abstract Views : 523
Download :339
10.25182/jgp.2024.19.Supp.2.314-321

Application of Path Analysis on Incidence of Anemia in Female Adolescents

Dwi Handayani, Eti Poncorini Pamungkasari, Endang Sutisna Sulaeman
37-44
Abstract Views : 1032
Download :1278
10.25182/jgp.2019.14.1.37-44

Fructose Intake Related with Serum Uric Acid Level in Young Adults

Desmawati Desmawati, Ulya Uti Fasrini, Nita Afriani, Delmi Sulastri
135-140
Abstract Views : 1031
Download :1267
10.25182/jgp.2019.14.3.135-140

Sugar-Sweetened Beverage Intake as Risk Factor for Pre-Metabolic Syndrome in Adult Women

Wiriesta Anggraini, Enny Probosari, Binar Panunggal
17-22
Abstract Views : 1052
Download :1404
10.25182/jgp.2019.14.1.17-22

Daily Protein Intake among Stunted Toddlers in Cimahi, Indonesia

Ai Nurhayati, Anggi Yustiani, Rita Patriasih, Ai Mahmudatusaadah
41-42
Abstract Views : 407
Download :474
10.25182/jgp.2023.18.Supp.1.41-42

Underreported Energy Intake Methods with Metabolic Risk Outcomes among Overweight and Obese Teachers in East Coast, Malaysia

Hana Fauziyyah, NurZetty Sofia Zainuddin, Divya Vanoh, Aqilah Hadhirah Hazizi, Sri Zulyanti Mardhiah
81-90
Abstract Views : 319
Download :225
10.25182/jgp.2025.20.2.81-90

ASUPAN SENG, KADAR SERUM SENG, DAN STUNTING PADA ANAK SEKOLAH DI PESISIR SEMARANG

Adriyan Pramono, Binar Panunggal, Neni Anggraeni, Mohammad Zen Rahfiludin
Abstract Views : 2776
Download :6470
10.25182/jgp.2016.11.1.%p
1 - 24 of 24 items

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Editorial Team

Editor in Chief

  • Prof. Dr. Ir. Dodik Briawan, MCN
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56157628600

Managing Editor

  • Dr. Zuraidah Nasution, STP., M.Sc
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56676176000

International Advisory Editors

  • Prof. Dr. Amin Ismail
    Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Malaysia
    SCOPUS ID: 35511562200
  • Prof. Dr. Hayati Mohd Yusof
    Faculty of Fisheries and Food Science, University Malaysia Terengganu, Malaysia
    SCOPUS ID: 24068071200
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Most Cited Article

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  • SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN
    Cited : 23
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  • FAKTOR RISIKO STUNTING PADA BALITA (24—59 BULAN) DI SUMATERA
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  • JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA
    Cited : 17
    June 21, 2016
    Hardinsyah Hardinsyah et al.
Last Updated April 11, 2026
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