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DASH Diet Quality and Status of Mental Emotional Disorder among Hypertensive Women in Rural Area

Diajeng Rochma Islami, Ikeu Tanziha, Drajat Martianto, Purnawati Hustina Rachman

127-134

Abstract Views : 1367

Download :1336

10.25182/jgp.2019.14.3.127-134

Food Insecurity, Quality of Life, and Diet Optimization of Low Income University Students in Selangor, Malaysia

Roslee Rajikan, Lee Hui Shin, Nurul Izzati Abdul Hamid, Siti Masitah Elias

107-116

Abstract Views : 2532

Download :2069

10.25182/jgp.2019.14.3.107-116

Application of alternate healthy eating index to assess diet quality in male workers

Pramita Ariawati Putri, Dodik Briawan, Ikeu Ekayanti

39-46

Abstract Views : 1730

Download :2142

10.25182/jgp.2018.13.1.39-46

REVIEW FAKTOR DETERMINAN KERAGAMAN KONSUMSI PANGAN

Hardinsyah Hardinsyah

55-74

Abstract Views : 2670

Download :4018

10.25182/jgp.2007.2.2.55-74

KUALITAS DIET DAN HUBUNGANNYA DENGAN PENGETAHUAN GIZI, STATUS SOSIAL EKONOMI, DAN STATUS GIZI

Nurul Muslihah, Sri Winarsih, Soemardini Soemardini, AS. Zakaria, Zainudiin Zainudiin

71-76

Abstract Views : 5796

Download :10588

10.25182/jgp.2013.8.1.71-76

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN (PPH) PADA ANAK USIA 2—6 TAHUN DI INDONESIA

Teguh Jati Prasetyo, Hardinsyah Hardinsyah, Tiurma Sinaga

159-166

Abstract Views : 4722

Download :8593

10.25182/jgp.2013.8.3.159-166

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN PADA DEWASA USIA 19—49 TAHUN DI INDONESIA

Khoirul Anwar, Hardinsyah Hardinsyah

Abstract Views : 5486

Download :5478

10.25182/jgp.2014.9.1.%p

Predictors of Poor Sleep Quality among Vegetarians: Insights from a Study in Kuala Lumpur and Selangor, Malaysia

Yuan Kei Ching, Yit Siew Chin, Mahenderan Appukutty, Yoke Mun Chan, Poh Ying Lim

91-100

Abstract Views : 180

Download :124

10.25182/jgp.2025.20.2.91-100

ANALISIS SITUASI PANGAN DAN GIZI UNTUK PERUMUSAN KEBIJAKAN OPERASIONAL KETAHANAN PANGAN DAN GIZI KABUPATEN LAMPUNG BARAT

Tabrani Mahfi, Budi Setiawan, Yayuk Farida Baliwati

233-238

Abstract Views : 2329

Download :2682

10.25182/jgp.2008.3.3.233-238

Iron Deficiency Risk Factors in Undernourished Children Aged 6-23 Months in Aceh, Indonesia

Aripin Ahmad, Siti Madanijah, Cesilia Meti Dwiriani, Risatianti Kolopaking

145-156

Abstract Views : 1698

Download :1255

10.25182/jgp.2018.13.3.145-156

Diet Quality and Growth Status of Children Aged Two to Six Years at Tuba Island, Langkawi, Malaysia

Nor Wasiqaho Salleh, Syahrul Bariah Hamid, Norazmir Md Nor, Farhanah Ahmad Shuhaimi, Mazuin...

159-168

Abstract Views : 748

Download :1297

10.25182/jgp.2021.16.3.159-168

Dietary Adherence in Children with Amino Acid Metabolism Disorders and its Impact on Caregivers’ Quality of Life

Chien Yin Yong, Roslee Rajikan, Jing Ying Lim, Hanis Mastura Yahya, Shazli Ezzat Ghazali, Huey...

41-50

Abstract Views : 576

Download :696

10.25182/jgp.2024.19.1.41-50

Malaysian Youth’s Quality of Life: Looking from the Perspective of Eating Behaviour

Dynatalie Delicious, Chemah Tamby Chik, Lovelyna Benedict Jipiu

53-62

Abstract Views : 194

Download :92

10.25182/jgp.2025.20.Supp.1.53-62

PERCEPATAN DIVERSIFIKASI KONSUMSI PANGAN BERBASIS PANGAN LOKAL : PERSPEKTIF PEJABAT DAERAH DAN STRATEGI PENCAPAIANNYA

Drajat Martianto, Dodik Briawan, Mewa Ariani, Nita Yulianis

123-131

Abstract Views : 1936

Download :4051

10.25182/jgp.2009.4.3.123-131

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN (PPH) PADA ANAK USIA SEKOLAH 7—12 TAHUN DI INDONESIA

Karina Indah Pertiwi, Hardinsyah Hardinsyah, Karina Rahmadia Ekawidyani

Abstract Views : 3758

Download :7589

10.25182/jgp.2014.9.2.%p

FORMULASI CINCAU JELLY DRINK (Premna oblongifolia L Merr) SEBAGAI PANGAN FUNGSIONAL SUMBER ANTIOKSIDAN

Nur Khoiriyah, Leily Amalia

Abstract Views : 5612

Download :9284

10.25182/jgp.2014.9.2.%p

Nutrition Knowledge and the use of Nutrition Labels among Undergraduate Students in UiTM Puncak Alam

Emmy Hainida Khairul Ikram, Nur Amni Nadhirah Ngah, Fazleen Emiza Khairul Ikram, Nur Suraiya Abu...

183-190

Abstract Views : 539

Download :368

10.25182/jgp.2024.19.Supp.2.183-190

Association between Minimum Dietary Diversity and Nutritional Status among Children Aged 6 to 24 Months in Terengganu

Nur Arifah Zulkifli, Bee Suan Wee

107-116

Abstract Views : 212

Download :164

10.25182/jgp.2025.20.Supp.1.107-116

Physical Activity, Food Consumption, and Breakfast among Normal and Overweight Elementary School Children in Bogor during Covid-19 Pandemic

Dini Rizkiani Putri, Cesilia Meti Dwiriani, Dodik Briawan

169-178

Abstract Views : 685

Download :1020

10.25182/jgp.2021.16.3.169-178

Effectiveness of Cosmos caudatus Extract in Improving Health-Related Parameters among Older Adults with Sarcopenia: A Study Protocol

Nurul Syahidah Nazri, Divya Vanoh, Vikneswaran Murugaiyah, Baharudin Ibrahim, Thirumulu Ponnuraj...

87-89

Abstract Views : 331

Download :1863

10.25182/jgp.2024.19.2.87-89

JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA

Hardinsyah Hardinsyah, Muhammad Aries

89-96

Abstract Views : 11082

Download :15735

10.25182/jgp.2012.7.2.89-96

Dark Chocolate: A Review on the Effect of Functional Ingredient Substitution on Physicochemical Properties, Sensorial Acceptance and Potential Health Benefits

Intan Anis Mohd Saupi, Abbe Maleyki Mhd Jalil, Napisah Hussin

131-146

Abstract Views : 309

Download :322

10.25182/jgp.2025.20.2.131-146

A Qualitative Study of Eating Behaviour among On-Campus Students at a Malaysian Public University

Zuraini Mat Issa, Mohammad Nazrin Nizamuddin, Ammar Daniel Abd Nasir, Farapti Farapti

101-110

Abstract Views : 317

Download :315

10.25182/jgp.2025.20.2.101-110

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