FAKTOR TEKNIS YANG BERPENGARUH TERHADAP HASIL TANGKAPAN UTAMA PUKAT UDANG DI LAUT ARAFURA

Daniel Rezki; Ronny Irawan Wahju; Mulyono S Baskoro; Muhammad Imron

doi:10.24319/jtpk.5.23-31

FAKTOR TEKNIS YANG BERPENGARUH TERHADAP HASIL TANGKAPAN UTAMA PUKAT UDANG DI LAUT ARAFURA

Authors

Daniel Rezki Program Studi Teknologi Perikanan Laut, Sekolah Pascasarjana, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor
Ronny Irawan Wahju Departemen Pemanfaatan Sumberdaya Perikanan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor
Mulyono S Baskoro Departemen Pemanfaatan Sumberdaya Perikanan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor
Muhammad Imron Departemen Pemanfaatan Sumberdaya Perikanan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor

DOI:

https://doi.org/10.24319/jtpk.5.23-31

Keywords:

technical aspect, catch rate, shrimp trawl, towing

Abstract

Shrimp is an economic important commodity in fishery with shrimp trawl as the most effective fishing gear. One of effort to maximize the number of shrimp catch is the application of the technical factors which significantly influence the catch rate of shrimp. Method of this research was observational. The purpose of this research was to analyze the influence of fishing time (day and night), towing speed, and towing duration towards shrimp catch rate. The result of this research are night operation has greater catch rate (24.10 ± 9.60 kg/hour, the effective tow duration is 91-150 minutes (46.78 ± 22 kg/hauling) and towing speed with greater catch rate is 2.50-3.00 knot (13.18 ± 3.30 kg/hour). The results of the analysis should that factors can maximize the catch of shrimp trawl.

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Published

2014-05-15

Issue

Vol. 5 No. 1 (2014): MEI 2014

Section

JTPK MEI 2014

License

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How to Cite

Rezki, D., Wahju, R. I., Baskoro, M. S., & Imron, M. (2014). FAKTOR TEKNIS YANG BERPENGARUH TERHADAP HASIL TANGKAPAN UTAMA PUKAT UDANG DI LAUT ARAFURA. Jurnal Teknologi Perikanan Dan Kelautan, 5(1), 23-31. https://doi.org/10.24319/jtpk.5.23-31