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Online ISSN : 2407-0920 Print ISSN : 1978-1059

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FAKTOR-FAKTOR SOSIAL EKONOMI DAN KESEHATAN MASYARAKAT KAITANNYA DENGAN MASALAH GIZI UNDERWEIGHT, STUNTED, DAN WASTED DI INDONESIA: PENDEKATAN EKOLOGI GIZI

Dian Hani Ulfani, Drajat Martianto, Yayuk Farida Baliwati
59-65
Abstract Views : 25603
Download :21170
10.25182/jgp.2011.6.1.59-65

Risk Factors of Subjective Cognitive Decline among Older People with Low Socioeconomic Status

Ameer Izzuddin Muhamad Nazri, Divya Vanoh, Soo Kah Leng, Manal Badrasawi
127-136
Abstract Views : 799
Download :754
10.25182/jgp.2023.18.2.127-136

Risk Factors Associated with Underweight Children Under the Age of Five in Putrajaya, Malaysia: A Case-Control Study

Ruhaya Salleh, Mohamad Hasnan Ahmad, Cheong Siew Man, Norazizah Ibrahim Wong, Syafinaz Mohd...
89-98
Abstract Views : 1657
Download :1971
10.25182/jgp.2023.18.2.89-98

Nutrition Knowledge and the use of Nutrition Labels among Undergraduate Students in UiTM Puncak Alam

Emmy Hainida Khairul Ikram, Nur Amni Nadhirah Ngah, Fazleen Emiza Khairul Ikram, Nur Suraiya Abu...
183-190
Abstract Views : 661
Download :431
10.25182/jgp.2024.19.Supp.2.183-190

Determinants of Poor Diet Quality among Elderly with Low Socioeconomic Status

Nurul Syahidah Nazri, Divya Vanoh, Soo Kah Leng
147-156
Abstract Views : 689
Download :497
10.25182/jgp.2023.18.3.147-156

ANALISIS JALUR FAKTOR-FAKTOR YANG MEMPENGARUHI KETAHANAN PANGAN RUMAH TANGGA DI KABUPATEN LEBAK, PROPINSI BANTEN

Ikeu Tanziha, Eka Herdiana
109-115
Abstract Views : 2830
Download :3962
10.25182/jgp.2009.4.2.109-115

Minimum Acceptable Diet and its Associated Factors among Children Aged 6–23 Months in Indonesia

Rani Fitri Pranita, Dodik Briawan, Ikeu Ekayanti, Agus Triwinarto
1-10
Abstract Views : 2022
Download :2939
10.25182/jgp.2023.18.1.1-10

UNDERNUTRITION PREVALENCE AMONG CHILDREN UNDER TWO YEARS OLD IN INDONESIA DURING ECONOMIC CRISIS AND ITS RELATED FACTORS

Anna Vipta Resti Mauludyani, Umi Fahmida, Otte Santika
169-174
Abstract Views : 1056
Download :816
10.25182/jgp.2012.7.3.169-174
1 - 8 of 8 items

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Editorial Team

Editor in Chief

  • Prof. Dr. Ir. Dodik Briawan, MCN
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56157628600

Managing Editor

  • Dr. Zuraidah Nasution, STP., M.Sc
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56676176000

International Advisory Editors

  • Prof. Dr. Amin Ismail
    Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Malaysia
    SCOPUS ID: 35511562200
  • Prof. Dr. Hayati Mohd Yusof
    Faculty of Fisheries and Food Science, University Malaysia Terengganu, Malaysia
    SCOPUS ID: 24068071200
Read More

Most Cited Article

  • ANALISIS DETERMINAN DAN PENGARUH STUNTING TERHADAP PRESTASI BELAJAR ANAK SEKOLAH DI KUPANG DAN SUMBA TIMUR, NTT
    Cited : 30
    November 29, 2013
    Intje Picauly et al.
  • SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN
    Cited : 23
    July 16, 2007
    Clara Meliyanti Kusharto
  • FAKTOR RISIKO STUNTING PADA BALITA (24—59 BULAN) DI SUMATERA
    Cited : 22
    May 16, 2014
    Zilda Oktarina et al.
  • JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA
    Cited : 17
    June 21, 2016
    Hardinsyah Hardinsyah et al.
Last Updated April 11, 2026
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(ISSN: 1978-1059; e-ISSN: 2407-0920)

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