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Online ISSN : 2407-0920 Print ISSN : 1978-1059

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PENGARUH SUPLEMEN ANTIOKSIDAN TERHADAP KADAR MALONDIALDEHID PLASMA MAHASISWI IPB

Ramatina Ramatina, Leily Amalia, Ikeu Ekayanti
Abstract Views : 1794
Download :6252
10.25182/jgp.2014.9.1.%p

FORMULASI FLAKES PATI GARUT DAN TEPUNG IKAN LELE DUMBO (Clarias gariepinus) SEBAGAI PANGAN KAYA ENERGI PROTEIN DAN MINERAL UNTUK LANSIA

Firda Amalia, Clara Meliyanti Kusharto
137-144
Abstract Views : 3623
Download :4697
10.25182/jgp.2013.8.2.137-144

EFEK SUPLEMENTASI MULTIVITAMIN MINERAL TERHADAP KADAR HEMOGLOBIN DAN HEMATOKRIT MAHASISWI TPB IPB

Angga Hardiansyah, Rimbawan Rimbawan, Ikeu Ekayanti
47-54
Abstract Views : 4960
Download :3291
10.25182/jgp.2013.8.1.47-54

KONSUMSI SUPLEMEN ATLET REMAJA DI SMA RAGUNAN JAKARTA

Muhammad Q Aliyyan Wijaya, Hadi Riyadi
Abstract Views : 3523
Download :7026
10.25182/jgp.2015.10.1.%p

PENINGKATAN STATUS BESI DAN KEBUGARAN FISIK PEKERJA WANITA USIA SUBUR

Yaktiworo Indriani, Ali Khomsan, Dadang Sukandar, Hadi Riyadi, Reni Zuraida
178-185
Abstract Views : 1634
Download :1475
10.25182/jgp.2011.6.3.178-185

The Effect of Sports Drink Gel Treatment from Chia Seeds (Salvia hispanica L.) on the VO2 Max Capacity of Football and Futsal Players

Nur Fauzi, Mardiana Mardiana
19-26
Abstract Views : 2575
Download :2237
10.25182/jgp.2022.17.1.19-26

GOAL PROGRAMMING: OPTIMALISASI KONSUMSI PANGAN BALITA PADA KELUARGA NELAYAN

Ikeu Tanziha
1-7
Abstract Views : 1468
Download :1464
10.25182/jgp.2009.4.1.1-7
1 - 7 of 7 items

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Editorial Team

Editor in Chief

  • Prof. Dr. Ir. Dodik Briawan, MCN
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56157628600

Managing Editor

  • Dr. Zuraidah Nasution, STP., M.Sc
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56676176000

International Advisory Editors

  • Prof. Dr. Amin Ismail
    Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Malaysia
    SCOPUS ID: 35511562200
  • Prof. Dr. Hayati Mohd Yusof
    Faculty of Fisheries and Food Science, University Malaysia Terengganu, Malaysia
    SCOPUS ID: 24068071200
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Most Cited Article

  • ANALISIS DETERMINAN DAN PENGARUH STUNTING TERHADAP PRESTASI BELAJAR ANAK SEKOLAH DI KUPANG DAN SUMBA TIMUR, NTT
    Cited : 30
    November 29, 2013
    Intje Picauly et al.
  • SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN
    Cited : 23
    July 16, 2007
    Clara Meliyanti Kusharto
  • FAKTOR RISIKO STUNTING PADA BALITA (24—59 BULAN) DI SUMATERA
    Cited : 22
    May 16, 2014
    Zilda Oktarina et al.
  • JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA
    Cited : 17
    June 21, 2016
    Hardinsyah Hardinsyah et al.
Last Updated April 11, 2026
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