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Online ISSN : 2407-0920 Print ISSN : 1978-1059

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POLA KONSUMSI DAN PERMINTAAN PANGAN POKOK BERDASARKAN ANALISIS DATA SUSENAS 2005

Anna Vipta Resti Mauludyani, Drajat Martianto, Yayuk Farida Baliwati
101-117
Abstract Views : 1945
Download :2093
10.25182/jgp.2008.3.2.101-117

POLA KONSUMSI PANGAN DAN ASUPAN ENERGI DAN ZAT GIZI ANAK STUNTING DAN TIDAK STUNTING 0—23 BULAN

Aslis Wirda Hayati, Hardinsyah Hardinsyah, Fasli Jalal, Siti Madanijah, Dodik Briawan
73-80
Abstract Views : 4241
Download :3817
10.25182/jgp.2012.7.2.73-80

PERCEPATAN DIVERSIFIKASI KONSUMSI PANGAN BERBASIS PANGAN LOKAL : PERSPEKTIF PEJABAT DAERAH DAN STRATEGI PENCAPAIANNYA

Drajat Martianto, Dodik Briawan, Mewa Ariani, Nita Yulianis
123-131
Abstract Views : 2002
Download :4119
10.25182/jgp.2009.4.3.123-131

PERKEMBANGAN KONSUMSI TERIGU DAN PANGAN OLAHANNYA DI INDONESIA 1993-2005

Hardinsyah Hardinsyah, Leily Amalia
8-15
Abstract Views : 1920
Download :1937
10.25182/jgp.2007.2.1.8-15

POLA KONSUMSI PANGAN RUMAH TANGGA PETANI HUTAN KEMASYARAKATAN DI KABUPATEN LAMPUNG BARAT

Asih Sulistyorini Uly Damora, Faisal Anwar, Yayat Heryatno
227-232
Abstract Views : 1780
Download :1886
10.25182/jgp.2008.3.3.227-232

Economic and Consumption Variables and Their Associations with Stunting Prevalence: A Provincial Analysis of the Indonesian Child Nutritional Status Survey 2019

Aldiza Intan Randani, Yayuk Farida Baliwati, Dadang Sukandar, Ikeu Tanziha
57-66
Abstract Views : 1184
Download :2050
10.25182/jgp.2022.17.1.57-66

KEBIASAAN MAKAN DAN ASUPAN ZAT GIZI MASYARAKAT HALMAHERA

Hadi Riyadi
121-128
Abstract Views : 2962
Download :2437
10.25182/jgp.2010.5.2.121-128

ANALISIS SITUASI PANGAN DAN GIZI UNTUK PERUMUSAN KEBIJAKAN OPERASIONAL KETAHANAN PANGAN DAN GIZI KABUPATEN LAMPUNG BARAT

Tabrani Mahfi, Budi Setiawan, Yayuk Farida Baliwati
233-238
Abstract Views : 2367
Download :2712
10.25182/jgp.2008.3.3.233-238

Consumer Fruit Preferences: The Role of Nutrition Knowledge in Fruit Purchase and Consumption

Eridiong O. Onyenweaku
157-166
Abstract Views : 705
Download :681
10.25182/jgp.2022.17.3.157-166

Effectiveness, Consumer’s Perception, and Behavior Towards Healthier Choice Logo on Indonesian Instant Noodles in Jakarta

Melania Febriana Kumarga, Tjahja Muhandri, Uswatun Hasanah
117-126
Abstract Views : 651
Download :650
10.25182/jgp.2024.19.2.117-126

POLA AKTIVITAS, KONSUMSI PANGAN, STATUS GIZI DAN KESEHATAN ANAK JALANAN DI KOTA BANDUNG

Nur'aini Nur'aini, Mira Dewi
100-108
Abstract Views : 2016
Download :2086
10.25182/jgp.2009.4.2.100-108

POLA KONSUMSI, STATUS KESEHATAN DAN HUBUNGANNYA DENGAN STATUS GIZI DAN PERKEMBANGAN BALITA

Engkun Rohimah, Lilik Kustiyah, Neti Hernawati
Abstract Views : 6271
Download :9930
10.25182/jgp.2015.10.2.%p

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN (PPH) PADA ANAK USIA SEKOLAH 7—12 TAHUN DI INDONESIA

Karina Indah Pertiwi, Hardinsyah Hardinsyah, Karina Rahmadia Ekawidyani
Abstract Views : 3792
Download :7685
10.25182/jgp.2014.9.2.%p

A Research Protocol of Hands-On Healthy Meal Preparation Intervention (Kidchen Study) to Improve Children’s Nutritional Outcomes

Satvinder Kaur, Ng Choon Ming, Koo Hui Chin, Roseline Yap Wai Kuan, Yim Hip Seng, Firdaus Mukhtar
139-148
Abstract Views : 913
Download :1029
10.25182/jgp.2020.15.3.139-148

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN PADA DEWASA USIA 19—49 TAHUN DI INDONESIA

Khoirul Anwar, Hardinsyah Hardinsyah
Abstract Views : 5577
Download :5539
10.25182/jgp.2014.9.1.%p

ALTERNATIF INDEKS GIZI SEIMBANG UNTUK PENILAIAN MUTU GIZI KONSUMSI PANGAN PRIA DEWASA INDONESIA

Atika Primadala Amrin, Hardinsyah Hardinsyah, Cesilia Meti Dwiriani
167-176
Abstract Views : 3687
Download :6821
10.25182/jgp.2013.8.3.167-176

KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN (PPH) PADA ANAK USIA 2—6 TAHUN DI INDONESIA

Teguh Jati Prasetyo, Hardinsyah Hardinsyah, Tiurma Sinaga
159-166
Abstract Views : 4802
Download :8638
10.25182/jgp.2013.8.3.159-166

SIKAP AFEKTIF IBU TERHADAP IKAN LAUT NYATA MENINGKATKAN APRESIASI ANAK MENGONSUMSI IKAN LAUT

Waysima Waysima, Ujang Sumarwan, Ali Khomsan, Fransiska R Zakaria
197-204
Abstract Views : 1697
Download :1104
10.25182/jgp.2010.5.3.197-204

PENGETAHUAN GIZI DAN KESEHATAN, PERILAKU HIDUP SEHAT, SERTA KARAKTERISTIK LINGKUNGAN FISIK RUMAH HUBUNGANNYA DENGAN KELUHAN KESEHATAN SOPIR ANGKOT

Arina Rizkiana, Siti Madanijah, Yekti Hartati Effendi
49-60
Abstract Views : 1133
Download :792
10.25182/jgp.2010.5.1.49-60

PENGETAHUAN, SIKAP, DAN PRAKTEK GIZI IBU TERKAIT IODIUM DAN PEMILIHAN JENIS GARAM RUMAH TANGGA DI WILAYAH PEGUNUNGAN CIANJUR

Leily Amalia, Inke Indah Permatasari, Ali Khomsan, Hadi Riyadi, Tin Herawati, Reisi Nurdiani
Abstract Views : 3183
Download :3269
10.25182/jgp.2015.10.2.%p
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Editorial Team

Editor in Chief

  • Prof. Dr. Ir. Dodik Briawan, MCN
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56157628600

Managing Editor

  • Dr. Zuraidah Nasution, STP., M.Sc
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56676176000

International Advisory Editors

  • Prof. Dr. Amin Ismail
    Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Malaysia
    SCOPUS ID: 35511562200
  • Prof. Dr. Hayati Mohd Yusof
    Faculty of Fisheries and Food Science, University Malaysia Terengganu, Malaysia
    SCOPUS ID: 24068071200
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Published by the Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University
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If the authors need more information, they may contact the secretariat by email at jgp@apps.ipb.ac.id.

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Most Cited Article

  • ANALISIS DETERMINAN DAN PENGARUH STUNTING TERHADAP PRESTASI BELAJAR ANAK SEKOLAH DI KUPANG DAN SUMBA TIMUR, NTT
    Cited : 30
    November 29, 2013
    Intje Picauly et al.
  • SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN
    Cited : 23
    July 16, 2007
    Clara Meliyanti Kusharto
  • FAKTOR RISIKO STUNTING PADA BALITA (24—59 BULAN) DI SUMATERA
    Cited : 22
    May 16, 2014
    Zilda Oktarina et al.
  • JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA
    Cited : 17
    June 21, 2016
    Hardinsyah Hardinsyah et al.
Last Updated April 4, 2026
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(ISSN: 1978-1059; e-ISSN: 2407-0920)

Department of Community Nutrition, 3rd Floor, Faculty of Human Ecology, IPB University, Lingkar Akademik, IPB Dramaga Campus, Dramaga, Bogor 16680, Indonesia

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