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Online ISSN : 2407-0920
Print ISSN : 1978-1059
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By Author
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The Development of Food and Nutrition Security Index at Provincial Level in Indonesia
Anggit Gantina, Drajat Martianto, Dadang Sukandar
175-184
Abstract Views : 1006
Download :1509
10.25182/jgp.2020.15.3.175-184
KETAHANAN PANGAN DI KOTA PAGARALAM, PROVINSI SUMATERA SELATAN TAHUN 2001—2010
Frema Apdita, Yayuk Farida Baliwati
57-64
Abstract Views : 1171
Download :1374
10.25182/jgp.2012.7.2.57-64
KEBIASAAN JAJAN SISWA SEKOLAH DASAR (Studi Kasus di SDN Lawanggintung 01 Kota Bogor)
Yunita Syafitri, Hidayat Syarief, Yayuk Farida Baliwati
167-175
Abstract Views : 5389
Download :5918
10.25182/jgp.2009.4.3.167-175
KETAHANAN PANGAN RUMAH TANGGA PETANI SAWAH DI WILAYAH ENCLAVE TAMAN NASIONAL BUKIT BARISAN SELATAN
Amirian Amirian, Yayuk Farida Baliwati, Lilik Kustiyah
132-138
Abstract Views : 1503
Download :1385
10.25182/jgp.2008.3.3.132-138
Nutrition Knowledge and the use of Nutrition Labels among Undergraduate Students in UiTM Puncak Alam
Emmy Hainida Khairul Ikram, Nur Amni Nadhirah Ngah, Fazleen Emiza Khairul Ikram, Nur Suraiya Abu...
183-190
Abstract Views : 655
Download :429
10.25182/jgp.2024.19.Supp.2.183-190
KUALITAS KONSUMSI PANGAN DI DAERAH DEFISIT PANGAN PROVINSI RIAU
Gevisioner Gevisioner, Rudi Febriamansyah, Ifdal Ifdal, Suardi Tarumun
Abstract Views : 2760
Download :3410
10.25182/jgp.2015.10.3.%p
PENERAPAN PRINSIP-PRINSIP MUTU DAN KEAMANAN PANGAN TEMPE DI KABUPATEN LAMPUNG BARAT
Suhartono Suhartono, Ahmad Sulaeman, Budi Setiawan
244-249
Abstract Views : 2405
Download :6055
10.25182/jgp.2008.3.3.244-249
ANALISIS SITUASI PANGAN DAN GIZI UNTUK PERUMUSAN KEBIJAKAN OPERASIONAL KETAHANAN PANGAN DAN GIZI KABUPATEN LAMPUNG BARAT
Tabrani Mahfi, Budi Setiawan, Yayuk Farida Baliwati
233-238
Abstract Views : 2369
Download :2712
10.25182/jgp.2008.3.3.233-238
STRATEGI PENINGKATAN KETAHANAN PANGAN DINAS PERTANIAN DAN KETAHANAN PANGAN KOTA TANGERANG SELATAN
Dini Maharani Arum Rimadianti, Arief Daryanto, Yayuk Farida Baliwati
Abstract Views : 3975
Download :11446
10.25182/jgp.2016.11.1.%p
FAKTOR-FAKTOR YANG BERPENGARUH TERHADAP KONSUMSI PANGAN SUMBER KARBOHIDRAT DI PERDESAAN DAN PERKOTAAN
Suci Apriani, Yayuk Farida Baliwati
200-207
Abstract Views : 7924
Download :9334
10.25182/jgp.2011.6.3.200-207
REVIEW FAKTOR DETERMINAN KERAGAMAN KONSUMSI PANGAN
Hardinsyah Hardinsyah
55-74
Abstract Views : 2752
Download :4125
10.25182/jgp.2007.2.2.55-74
Unveiling Determinants in Rice Supply Chain Studies: A Bibliometric Analysis on Food Security
Tengku Nurul Aishah Tengku Aziz, Norani Nordin, Haikal Ismail
235-244
Abstract Views : 425
Download :405
10.25182/jgp.2024.19.Supp.2.235-244
ENERGI DAN ZAT GIZI DALAM PENYELENGGARAAN MAKANAN DI TAMAN KANAK-KANAK DAN PERBANDINGANNYA TERHADAP SUBJEK TANPA PENYELENGGARAAN MAKANAN
Vieta Annisa Nurhidayati, Drajat Martianto, Tiurma Sinaga
69-78
Abstract Views : 2207
Download :11612
10.25182/jgp.2017.12.1.69-78
A Research Protocol of Hands-On Healthy Meal Preparation Intervention (Kidchen Study) to Improve Children’s Nutritional Outcomes
Satvinder Kaur, Ng Choon Ming, Koo Hui Chin, Roseline Yap Wai Kuan, Yim Hip Seng, Firdaus Mukhtar
139-148
Abstract Views : 919
Download :1032
10.25182/jgp.2020.15.3.139-148
Effectiveness, Consumer’s Perception, and Behavior Towards Healthier Choice Logo on Indonesian Instant Noodles in Jakarta
Melania Febriana Kumarga, Tjahja Muhandri, Uswatun Hasanah
117-126
Abstract Views : 658
Download :672
10.25182/jgp.2024.19.2.117-126
ASUPAN GIZI ANAK BALITA PESERTA POSYANDU
Hadi Riyadi, Dadang Sukandar
42-51
Abstract Views : 1508
Download :3056
10.25182/jgp.2009.4.1.42-51
Effect of Locally Produced Ready-to-Use Therapeutic Food on Children under Five Years with Severe Acute Malnutrition: A Systematic Review
Rimbawan Rimbawan, Zuraidah Nasution, Puspo Edi Giriwono, Kharisma Tamimi, Khaerul Fadly, Astrid...
123-138
Abstract Views : 1472
Download :2018
10.25182/jgp.2022.17.2.123-138
FAKTOR FAKTOR SOSIAL EKONOMI KELUARGA BERHUBUNGAN DENGAN KEJADIAN GONDOK PADA MURID SD
Siti Madanijah, Ageng Basuki Hirmawan
47-55
Abstract Views : 1318
Download :2118
10.25182/jgp.2007.2.1.47-55
KONSUMSI, KEBUTUHAN DAN KECUKUPAN BERAS NASIONAL TAHUN 2002 – 2007
Aris Zaenal Muttaqin, Drajat Martianto
116-122
Abstract Views : 1361
Download :4095
10.25182/jgp.2009.4.3.116-122
Nutrient Profiling Model Towards Recommendation of A Healthy Diet: A Scoping Review
Ruhaya Salleh, Roslee Rajikan, Suzana Shahar, Mohd Razif Shahril, Siti Masitah Elias, Noor Ani...
197-208
Abstract Views : 727
Download :553
10.25182/jgp.2023.18.3.197-208
SOSIO-BUDAYA PANGAN SUKU BADUY
Ali Khomsan, Winati Wigna
63-71
Abstract Views : 3030
Download :6645
10.25182/jgp.2009.4.2.63-71
Effects of Torbangun Leaves(Coleus amboinicus Lour) Extract on Blood Glucose and Super Oxide Dismutase Activity in Hyperglycemic Rats
Meilla Dwi Andrestian, Muhammad Rizal Martua Damanik, Faisal Anwar, Nancy Dewi Yuliana
149-156
Abstract Views : 1198
Download :1178
10.25182/jgp.2019.14.3.149-156
1 - 22 of 22 items
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