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Online ISSN : 2407-0920 Print ISSN : 1978-1059

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The Experiences of Blended Training Implementation from Nutrition Goes to School (NGTS) Program in Indonesia

Judhiastuty Februhartanty, Indriya Laras Pramesthi, Sari Kusuma, Dewi Shinta, Aisyah Nurcita...
11-20
Abstract Views : 346
Download :262
10.25182/jgp.2025.20.1.11-20

Dietetics Students' Perceived Facilitators and Barriers to Clinical Training in Malaysia: A Qualitative Theory-Guided Analysis

Nur Amirah Nabihah Eshamuddin, Lim Jun Hao, Chin Yi Ying
9-18
Abstract Views : 548
Download :771
10.25182/jgp.2024.19.Supp.1.9-18

Nutrition Training for Madrasah Ibtidaiyah Teachers in Semarang Regency

Laksmi Widajanti, Alisa Qothrunnada, Aisyah Nurul Hidayah
4-5
Abstract Views : 358
Download :353
10.25182/jgp.2023.18.Supp.1.4-5

Data Quality of Nutritional Status among Children Using WHO Anthro Application: A Quasi-Experimental Study

Faurina Risca Fauzia, Aldira Pangesti
145-152
Abstract Views : 1057
Download :1015
10.25182/jgp.2024.19.Supp.1.145-152

PERILAKU PENJAJA PANGAN JAJANAN ANAK SEKOLAH TERKAIT GIZI DAN KEAMANAN PANGAN DI JAKARTA DAN SUKABUMI

Ghaida Yasmin, Siti Madanijah
148-157
Abstract Views : 3750
Download :5324
10.25182/jgp.2010.5.3.148-157

MAKANAN TABU DI BARITO KUALA KALIMANTAN SELATAN

Dadang Sukandar
44-48
Abstract Views : 5232
Download :4736
10.25182/jgp.2007.2.2.44-48

MAKANAN TABU DI BANJAR JAWA BARAT

Dadang Sukandar
51-56
Abstract Views : 3497
Download :13352
10.25182/jgp.2006.1.1.51-56

LATIHAN INTENSITAS SEDANG DAN BERAT MEMPERBAIKI VO2MAX, INDEKS MASSA TUBUH, DAN PERSEN LEMAK TUBUH REMAJA OBES

Ramadhana Komala, Hadi Riyadi, Budi Setiawan
211-218
Abstract Views : 2394
Download :1732
10.25182/jgp.2016.11.3.%p

Breastfeeding Trends and it's Related Factors in Indonesia: A National Survey

Yoyok Bekti Prasetyo, Henik Tri Rahayu, Anggraini Dwi Kurnia, Nur Lailatul Masruroh, Nur Melizza,...
31-40
Abstract Views : 1684
Download :1876
10.25182/jgp.2023.18.1.31-40

Dietary Knowledge, Attitudes, Practices and their Association with Demographic Factors in Type 2 Diabetes Patients

Nur Zarith Sufia Mohamad Fadzli, Juliana Shamsudin
121-130
Abstract Views : 317
Download :253
10.25182/jgp.2025.20.2.121-130

Experience of Healthcare Providers on Enteral Nutrition: Challenges and Ways to Improve Current Practice

Nor Syahiza Abd Kadir, Mazuin Kamarul Zaman, Siti Khuzaimah Ahmad Sharoni, Nur Islami Mohd Fahmi...
19-28
Abstract Views : 262
Download :243
10.25182/jgp.2025.20.Supp.1.19-28

MAKANAN TABU DI JENEPONTO SULAWESI SELATAN

Dadang Sukandar
42-46
Abstract Views : 2809
Download :7009
10.25182/jgp.2007.2.1.42-46

Body Image, Eating Behaviour, and Physical Activity among Students at National Defence University of Malaysia

Mohd Syrinaz Azli, Khairul Haziq Mohamad Rahim, Hosni Hasan, Emmy Hainida Khairul Ikram
163-172
Abstract Views : 630
Download :556
10.25182/jgp.2024.19.Supp.2.163-172

Tryptophan and Protein Deviation in Relation to Wellbeing: An Exploratory Study on University Students

Ionel Popescu-Mitroi, Maria-Monica Popescu-Mitroi
31-38
Abstract Views : 35
Download :23
10.25182/jgp.2026.21.1.31-38

PROFIL SOSIAL EKONOMI DAN STATUS GIZI PETANI DI LOMBOK TENGAH NUSA TENGGARA BARAT

Dadang Sukandar
44-47
Abstract Views : 1084
Download :713
10.25182/jgp.2007.2.3.44-47

The Effect of Sports Drink Gel Treatment from Chia Seeds (Salvia hispanica L.) on the VO2 Max Capacity of Football and Futsal Players

Nur Fauzi, Mardiana Mardiana
19-26
Abstract Views : 2563
Download :2237
10.25182/jgp.2022.17.1.19-26
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Editorial Team

Editor in Chief

  • Prof. Dr. Ir. Dodik Briawan, MCN
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56157628600

Managing Editor

  • Dr. Zuraidah Nasution, STP., M.Sc
    Department of Community Nutrition, Faculty of Human Ecology, IPB University, Indonesia
    SCOPUS ID: 56676176000

International Advisory Editors

  • Prof. Dr. Amin Ismail
    Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Malaysia
    SCOPUS ID: 35511562200
  • Prof. Dr. Hayati Mohd Yusof
    Faculty of Fisheries and Food Science, University Malaysia Terengganu, Malaysia
    SCOPUS ID: 24068071200
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Most Cited Article

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    Cited : 30
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  • SERAT MAKANAN DAN PERANNYA BAGI KESEHATAN
    Cited : 23
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  • FAKTOR RISIKO STUNTING PADA BALITA (24—59 BULAN) DI SUMATERA
    Cited : 22
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  • JENIS PANGAN SARAPAN DAN PERANNYA DALAM ASUPAN GIZI HARIAN ANAK USIA 6—12 TAHUN DI INDONESIA
    Cited : 17
    June 21, 2016
    Hardinsyah Hardinsyah et al.
Last Updated April 4, 2026
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