Complementary Feeding Practise on Stunting Toddlers in Kawitan Village Salopa Subdistrict, Tasikmalaya Regency
The Relationship between Eating Habits, Physical Activity, and Exercise Habits with the Incidence of Dysmenorrhea in Female Adolescents at Pariaman City
The Relation of Stress and Emotional Eating to Diet Quality among Final Year Nutrition Student at IPB University
The Intensity of Online Food Purchasing Not Significantly Affected the Diet Quality and Nutritional Status of IPB’s Female Students
Knowledge, Preferences, and Consumption of Vegetables and Fruit among Children at SDN Cilolohan, Tasikmalaya City
Sensory Characteristics and Nutritional Content of Ice Cream Based on Kepok Banana Flour and Kepok Banana Peel Flour with the Addition of Butterfly Pea Flowers and Moringa Leaves as an Alternative Snack for Diabetic Patients
Impact of Instagram Usage Intensity on Body Dissatisfaction, Eating Behaviour, and Nutritional Status in Adolescents
The Relationship of Exclusive Breastfeeding, Mother's Parenting Patterns and Family Income on Undernutrition in Toddlers at Puskesmas Bahagia Bekasi
The Effect of Balanced Nutrition and Reproductive Health Education Through Whatsapp Media on Adolescent Knowledge in Stunting Prevention Efforts
Physicochemical Characteristics of Mangosteen Peel (Garcinia mangostana L.) Tea After Addition of Cinnamon (Cinnamomum cassia) and Clove (Syzygium aromaticum L.)
