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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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SUSU FERMENTASI DENGAN BIJI NANGKA SEBAGAI PREBIOTIK
Winiati P. Rahayu, Suliantari Suliantari, Umi Kartika Safitri, Wibisono Adhi
138-146
Abstract Views : 3420
Download :2616
10.6066/jtip.2020.31.2.138
MIKROENKAPSULASI Lactobacillus sp. DENGAN TEKNIK EMULSI DAN APLIKASINYA PADA DODOL SIRSAK
Anis Usfah Prastu Jati, Betty Sri Laksmi Jenie, Suliantari -
135-143
Abstract Views : 2223
Download :4351
10.6066/jtip.2015.26.2.135
SINTASAN Cronobacter sakazakii pGFPuv SELAMA PENYIMPANAN JAGUNG PIPILAN BERKADAR AIR AWAL BERBEDA DI BERBAGAI RH
Karina Nola Sinamo, - Suliantari, Ratih Dewanti-Hariyadi
148-156
Abstract Views : 974
Download :1147
10.6066/jtip.2016.27.2.148
Cronobacter sakazakii MEMASUKI KONDISI VIABLE BUT NONCULTURABLE SELAMA PEMBENTUKAN BIOFILM
Yesica M. R. Sinaga, Ratih Dewanti-Hariyadi, - Suliantari
140-147
Abstract Views : 1215
Download :1641
10.6066/jtip.2016.27.2.140
Antibacterial Activity of Green Sirih (Piper betle L) Extract towards Food Pathogens
Suliantari ., B S L Jenie, A Apryiantono
DOI record not available
1
Abstract Views : 2373
Download :7079
AKTIVITAS ANTIBAKTERI FRAKSI-FRAKSI EKSTRAK SIRIH HIJAU (Piper betle Linn) TERHADAP PATOGEN PANGAN [Antibacterial Activity of Fractionated Green Sirih (Piper betle Linn) Extract Against Food Pathogenic Bacteria]
. Suliantari, Betty S. L. Jenie, Maggy T. Suhartono
217
Abstract Views : 1904
Download :2655
10.6066/jtip.2012.23.2.217
CEMARAN ASPERGILLUS FLAVUS DAN AFLATOKSIN PADA RANTAI DISTRIBUSI PRODUK PANGAN BERBASIS JAGUNG DAN FAKTOR YANG MEMPENGARUHINYA [Contamination of Aspergillus flavus and Aflatoxin at Distribution Chain of Maize Based Food Product and its Influencing Factors
Harsi D. Kusumaningrum, . Suliantari, Aris D. Toha, Sindhu H. Putra, Aldilla S. Utami
DOI record not available
171
Abstract Views : 2450
Download :6252
Preservation of Steamed Fish (Rastrelliger Sp) With Combine Method Using Sodium Acetate, Lactic Acid Bacteria Culture and Vacuum Packaging
Betty Sri Laksmi Jenie, . Nuratifa, . Suliantari
DOI record not available
Abstract Views : 744
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