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• Pendidikan Pola Hidup Sehat dalam Upaya Meningkatkan Kualitas Hidup Lansia Hipertensi Education on Healthy Living Patterns to Improve the Quality of Life for Elderly Hypertension Patients

  Bagas Dwi Syahputra, Aisyah Nurrohmah, Citra Septiani, Intan Nabilah, Risya Rismayasari Putri Budi Sentosa, Wyanda Aurellia Ramadina, Delita Septia Rosdiana

  223-228

  2024-09-30

• Hubungan Kebiasaan Konsumsi Junk Food dan Faktor Lainnya dengan Kejadian Gizi Lebih pada Remaja di SMK Negeri 39 Jakarta Relationship between Junk Food Consumption Habits and Other Factors with the Incidence of Overnutrition in Adolescents at State Vocational School 39 Jakarta

  Patra Nugraha, Wilda Yunieswati

  209-215

  2024-09-30

• Hubungan Perilaku Hidup Bersih dan Sehat (PHBS) dengan Konsumsi Pangan dan Status Gizi Baduta Correlation between the Mother’s Clean and Healthy Behavior with Food Consumption and the Nutritional Status of Children Under Two Years Old

  Togu Raja Sitanggang, Ali Khomsan

  182-189

  2023-10-01

• Asupan Zat Besi, Vitamin C dan Konsumsi Tablet Tambah Darah Berhubungan dengan Kejadian Anemia Remaja Putri SMPIT Majmaul Bahrain Bogor Iron Intake, Vitamin C and Iron Supplement Tablets Consumption Associated with the Incidence of Anemia in Adolescent Girls SMPIT Majmaul Bahrain Bogor

  Sarah Alfiah, Nunung Cipta Dainy

  103-108

  2023-06-29

• Hubungan Tingkat Stres dan Persepsi Mutu Pelayanan Posyandu dengan Perilaku Gizi Ibu Baduta Pasca Pendampingan Correlation between Stress Levels and Posyandu Services Quality Perceptions on Toddler’s Mothers’s Nutritional Behavior after Counseling

  Anisa Amalia, Ikeu Ekayanti, Zuraidah Nasution

  21-28

  2025-03-31

• Efektivitas Pop-up Book Aplikatif sebagai Media Edukasi tentang Hipertensi pada Siswa SMP Islam Al-Mustarih Kota Bogor The Effectiveness of Using an Applied Pop-up Book as an Educational Medium to Teach Students at Al-Mustarih Islamic Junior High School in Bogor City about Hypertension

  Azkiya Musfirah Ahmad, Vieta Annisa Nurhidayati

  142-150

  2025-06-30

• Pengaturan Pola Makan Rendah Karbon Melalui Pendidikan Low Carbon Diet pada Mahasiswa IPB Implementing Low Carbon Dietary Pattern trought Low Carbon Diet Education on IPB Students

  Nia IManiar, Muhammad Aries, Muhammad Sabilal Muhajirin, Anny Nila Syauqiyyah, Muhammad Zaidan Ahsan

  25-33

  2022-06-13

• Hubungan Enabling dan Predisposing Pola Konsumsi Fast Food pada Remaja Usia 16-18 Tahun di SMAN 6 Kabupaten Tangerang The Relationship of Enabling and Predisposing Fast Food Consumption Patterns in Adolescents Aged 16-18 years at SMAN 6, Tangerang District

  Sari Embun Suci, Imawati Eka Putri, Hidayani Fazriah

  140-146

  2024-07-01

• Pemberdayaan Perempuan, Pola Konsumsi Pangan, dan Status Gizi Pekerja Bordir di Tasikmalaya Women’s Empowerment, Food Consumption Patterns, and Nutritional Status of Embroidery Employee in Tasikmalaya

  Taesar Hawaij, Ali Khomsan

  81-87

  2022-10-03

• Hubungan Kebiasaan Konsumsi Sayur dan Buah, Serta Aktivitas Fisik dengan Status Gizi dan Kebugaran Jasmani Siswa SDN 1 Cijeungjing The Relationship Between Physical Activity and Fruit Vegetable Consumption Habits with Nutritional Status and Physical Fitness Of Students at SDN 1 Cijeungjing

  Mentari Nur Fadilah, Ikeu Ekayanti

  117-124

  2023-06-29

• Keterlibatan Ayah dalam Meningkatkan Gizi Anak: Tinjauan Sistematis Fathers' Involvement in Improving Children's Nutrition: A Systematic Review

  Delto Loisandro Tanesab, Muhammad Farmawy

  96-107

  2025-06-30

• Profil Asupan dan Status Gizi pada Responden yang Memiliki Kebiasaan Menonton Video Mukbang Intake Profile and Nutritional Status of Respondents Who Have a Habit of Watching Mukbang Videos

  Tri Putriani Nababan, Naufal Muharam Nurdin

  133-140

  2023-06-29