Green Marketing Strategies and Consumer Purchasing Behavior: Moderating Role of Environmental Awareness Among Supermarket Consumers in Lagos State

Authors

  • Haveez Omotayo Ahmadu Department of Marketing and Consumer Studies, Faculty of Economics and Management Sciences, University of Ibadan, Nigeria
  • Abdulazeez Alhaji Salau Department of Marketing and Consumer Studies, Faculty of Economics and Management Sciences, University of Ibadan, Nigeria
  • Dolapo Stephen Akinwumi Department of Business and Entrepreneurship, Faculty of Management Sciences, Kwara State University, Malete, Nigeria https://orcid.org/0009-0000-7221-2297
  • Oluseyi Ajayi Department of Marketing and Consumer Studies, Faculty of Economics and Management Sciences, University of Ibadan, Nigeria
  • Femi Seun Benjamin Department of Marketing and Consumer Studies, Faculty of Economics and Management Sciences, University of Ibadan, Nigeria
  • Kayode Muhammed Ibrahim Department of Marketing and Consumer Studies, Faculty of Economics and Management Sciences, University of Ibadan, Nigeria https://orcid.org/0009-0009-9091-348X

DOI:

https://doi.org/10.29244/jcs.11.2.274-298

Keywords:

consumer purchasing behavior, eco-labeling, environmental advertising, environmental awareness, green marketing strategies, green packaging

Abstract

Background:  The Nigerian retail industry has grown substantially in the last ten years, especially in Lagos. There is a growing concern about environmental issues but little research on green marketing strategies and consumer purchasing behavior in Lagos supermarkets with particular reference to environmental awareness have been conducted.

Purpose: This research aims to analyze green marketing strategies (eco-labeling, green packaging, and environmental advertising) affect consumer purchases behavior among supermarket consumers in Lagos State, Nigeria, with environmental awareness as a moderating variable.

Method: The design used was a quantitative explanatory survey. The population comprise of 950 adult consumers of supermarkets (18 years and above) residing in Lagos State. A sample size of 281 was computed using the Taro Yamane formula. Purposive sampling was utilized, equally 280 valid response was actualized out of the distributed questionnaire. Hypothesis testing was analyzed through Partial Least Squares Structural Equation Modeling using Smart-PLS 4.0.

Findings: The three green marketing strategies positively impact consumer behavior, with eco-labeling the strongest. Environmental awareness influenced eco-labeling and consumer behavior and environmental advertising and consumer behavior. However, it had no effect on green packaging and consumer behavior.

Conclusion:  The study concluded that eco-labeling is the most suitable green marketing strategy in supermarkets in Lagos for environmentally conscious consumers. Supermarket operators should offer environmental awareness programs along with eco-labeling to promote sustainable consumer behavior.

Research Implication: Supermarket managers should focus on investment into internationally recognized eco-certification systems and online environmental advertisement to environmentally conscious consumer groups.

References

Ajzen, I. (1991). The theory of planned behavior. Organizational behavior and human decision processes, 50(2), 179–211. https://doi.org/10.1016/0749-5978(91)90020-T

Atkinson, L., & Rosenthal, S. (2014). Signaling the green sell: the influence of eco-label source, argument specificity, and product involvement on consumer trust. Journal of Advertising, 43(1), 33–45.

Babu, A., Rouf, A., Islam, R., & Islam, R. (2026). Examining the impact of green marketing practices on business performance: A synergistic application of resource-based view and triple bottom line theory. PLoS ONE, 21(1), e0333026–e0333026. https://doi.org/10.1371/journal.pone.0333026

Cynthia M. A. P, Anamelva, L., & María, L. (2023). Green marketing to promote the natural protected area. Sustainable Technology and Entrepreneurship, 100067–100067. https://doi.org/10.1016/j.stae.2023.100067

Duarte, P., Silva, S. C., Roza, A. S., & Dias, J. C. (2024). Enhancing consumer purchase intentions for sustainable packaging products: an in-depth analysis of key determinants and strategic insights. Sustainable Futures, 7(2666–1888), 100193–100193. https://doi.org/10.1016/j.sftr.2024.100193

Estropia, D. F., Remoreras, Ma. C. E., & Campos, K. P. (2025). Green marketing and consumer purchasing behavior: a systematic literature review through the lens of behavioral economics. Asian Journal of Economics, Business and Accounting, 25(12), 116–129. https://doi.org/10.9734/ajeba/2025/v25i122080

Faza, S. M., Putri, E. I. K., & Buitenzorgy, M. (2024). Towards a greener future: factors impacting eco-friendly shopping bag adoption in retail sector. Journal of Consumer Sciences, 9(3), 428–450. https://doi.org/10.29244/jcs.9.3.428-450

George, H. R., Sahayaselvi S, Newton, S. A., Kennedy, R., a Selvan, & Satyanarayana Parayitam. (2023). Green packaging as a precursor to sustainable environment: evidence from rural India. The Journal of Environment & Development. https://doi.org/10.1177/10704965231211587

Hasan, Z., Islam, O., & Shanta, S. E. (2024). Measuring the impact of green packaging on consumer purchase intention: A study on selected convenience goods in Banglades. World Journal of Advanced Research and Reviews, 23(3), 721–735. https://doi.org/10.30574/wjarr.2024.23.3.2627

Hemachandra, S., Hadjikakou, M., & Pettigrew, S. (2024). A scoping review of food packaging life cycle assessments that account for packaging-related food waste. The International Journal of Life Cycle Assessment, 29(10), 1899–1915. https://doi.org/10.1007/s11367-024-02349-z

Huang, L., Solangi, Y. A., Magazzino, C., & Solangi, S. A. (2024). Evaluating the efficiency of green innovation and marketing strategies for long-term sustainability in the context of Environmental labeling. Journal of Cleaner Production, 450, 141870–141870. https://doi.org/10.1016/j.jclepro.2024.141870

Kolović, T., Vlastelica, T., & Krstić, J. (2023). Consumers’ perception of green advertising and eco-labels: The effect on purchasing intentions. Marketing, 54(1), 54–66. https://doi.org/10.5937/mkng2301054k

Kumar, A., & Basu, R. (2023). Do eco-labels trigger green product purchase intention among emerging market consumers? Journal of Indian Business Research, 15(3), 466–492. https://doi.org/10.1108/jibr-09-2022-0248

Kuria, B. (2024). Influence of green marketing strategies on consumer behavior. international journal of marketing strategies, 6(1), 48–59. https://doi.org/10.47672/ijms.1835

Kusumawati, A., & Ishamiyya, R. S. (2025). From intention to action: how boycott motivation influences consumer behavior toward israel-affiliated brands. Journal of Consumer Sciences, 484–508. https://doi.org/10.29244/jcs.10.3.484-508

Leonidou, L. C., Leonidou, C. N., Palihawadana, D., & Hultman, M. (2011). Evaluating the green advertising practices of international firms: A trend analysis. International Marketing Review, 28(1), 6–33. https://doi.org/10.1108/02651331111107080

Li, D. (2025). Impact of green advertisement and environmental knowledge on intention of consumers to buy green products. BMC Psychology, 13(1). https://doi.org/10.1186/s40359-025-02538-x

Mahliza, F., Prasetya, P., Rosdiana, R., & Wahyuni, P. D. (2025). The role of environmental-friendly factors and islamic religiosity in achieving sustainable consumption. Journal of Consumer Sciences, 10(2), 248–275. https://doi.org/10.29244/jcs.10.2.248-275

Mahmoud, M. A., Tsetse, E. K. K., Tulasi, E. E., & Muddey, D. K. (2022). Green packaging, environmental awareness, willingness to pay and consumers’ purchase decisions. Sustainability, 14(23), 16091. https://doi.org/10.3390/su142316091

Nguyen Q, T., Nghiem P, N., & Duong, N.-H. (2025). Examining green packaging, branding, and eco-labeling strategies: The case of young consumers’ perceptions and responses in F&B industry. Cleaner and Responsible Consumption, 16, 100258. https://doi.org/10.1016/j.clrc.2025.100258

Olatunji, F., Sajuyigbe, A. S., Adeniran, R., Oluwakayode, D., & Wahab, A. (2025). Assessing the impact of financial service digitalization on SME businesses in Lagos, Nigeria. https://doi.org/10.24123/jeb.v6i1.7212

Owen, D. P. S., Praja, E., & Samad, K. A. (2026). The influence of environmental awareness, eco-label, eco-brand, and environmental advertisement on purchase intention of environmentally friendly products. Binus Business Review, 17(1). https://doi.org/10.21512/bbr.v17i1.13793

Panopoulos, A., Poulis, A., Theodoridis, P., & Kalampakas, A. (2022). Influencing Green Purchase Intention through Eco Labels and User-Generated Content. Sustainability, 15(1), 764. https://doi.org/10.3390/su15010764

Permasih, D., Suroso, A. I., & Hasanah, N. (2024). Intention to use and over-ordering in online food delivery services: an extension of the theory of planned behavior. Journal of Consumer Sciences, 9(3), 315–337. https://doi.org/10.29244/jcs.9.3.315-337

Ragione, G., & Risitano, M. (2025). Rethinking consumer behaviour in a green digital marketing landscape. Journal of Business Research, 202, 115755. https://doi.org/10.1016/j.jbusres.2025.115755

Rahman, M. R. N. J., Munandar, J. M., & Muflikhati, I. (2026). The influence of e-wom on customer engagement, purchase intention, and purchase decision in online transportation services. Journal of Consumer Sciences, 153–177. https://doi.org/10.29244/jcs.11.1.153-177

Rambabu L, Ratri P, & Singh, S. (2023). Unveiling ways to examine the purchase intension of green products in emerging markets. Benchmarking: An International Journal. https://doi.org/10.1108/bij-06-2022-0379

Rana, M. S., Shadia S, Amin, M. B., Nur -A. M, & Judit O. (2026). Assessing the effectiveness of eco-labels on consumer purchase intentions in the food and beverage industry: A PLS-SEM approach. Social Sciences & Humanities Open, 13, 102422–102422. https://doi.org/10.1016/j.ssaho.2025.102422

Riskos, K., Dekoulou, P. (Evi), Mylonas, N., & Tsourvakas, G. (2021). Ecolabels and the attitude–behavior relationship towards green product purchase: a multiple mediation model. Sustainability, 13(12), 6867. https://doi.org/10.3390/su13126867

Spence, M. (1974). Competitive and optimal responses to signals: An analysis of efficiency and distribution. Journal of Economic Theory, 7(3), 296–332. https://doi.org/10.1016/0022-0531(74)90098-2

Tanaka, D., Dente, R., & Hashimoto, S. (2024). How Do Eco-Labels for Everyday Products Made of Recycled Plastic Affect Consumer Behavior? Sustainability, 16(12), 4878–4878. https://doi.org/10.3390/su16124878

Zhan, Y., Ren, Y., & Xu, J. (2025). Willingness to pay a premium for eco-label products in China: A mediation model based on quality value. Scientific Reports, 15(1). https://doi.org/10.1038/s41598-025-86202-9

Downloads

Published

2026-07-31

How to Cite

Green Marketing Strategies and Consumer Purchasing Behavior: Moderating Role of Environmental Awareness Among Supermarket Consumers in Lagos State. (2026). Journal of Consumer Sciences, 11(2), 274-298. https://doi.org/10.29244/jcs.11.2.274-298