Coffee Export Dynamics And Competitiveness: Evidence From A Hybrid ARDL–RCA Framework
Main Article Content
Abstract
Although Indonesia is one of the world’s major coffee producers, maintaining competitive export performance remains challenging due to global price volatility, variations in production quality, and changing trade conditions. This study examines Indonesia’s coffee export performance using a hybrid market outcome framework that integrates the Revealed Comparative Advantage (RCA) index with an Autoregressive Distributed Lag (ARDL) approach. Annual time-series data from 2001 to 2023 are employed to analyze both short-run dynamics and long-run relationships among coffee exports, production volume, exchange rates, and export competitiveness. The empirical results indicate that Indonesia exhibits a moderate comparative advantage in coffee exports, although its RCA level remains lower than that of Brazil, Vietnam, and Colombia. The ARDL–ECM results confirm the existence of a long-run equilibrium relationship, where coffee production and export competitiveness significantly influence export performance, while exchange rate movements do not exert a significant long-run effect. In the short run, fluctuations in exchange rates and competitiveness contribute to export adjustments, reflecting price and market responsiveness. These findings suggest that Indonesia’s coffee export performance is shaped by the interaction between domestic production capacity and relative market competitiveness rather than by price factors alone. From a policy perspective, the results underscore the importance of improving product quality, enhancing market diversification, and aligning trade policies to strengthen export competitiveness. This study is limited by its single-country focus and the absence of explicit importer-side demand variables, indicating that future research may incorporate non-price factors and multi-country analyses to provide a broader understanding of global coffee trade dynamics.
Article Details
Section

This work is licensed under a Creative Commons Attribution 4.0 International License.
Jurnal Agribisnis Indonesia (JAI) is an Open Access Journal. The authors who publish the manuscript in this journal agree to the following terms:
Creative Commons License
JAI is licensed under a Creative Commons Attribution 4.0 International License. This permits anyone to copy, redistribute, remix, transmit, and adapt the work provided the original work and source are appropriately cited.
This means:
(1) Under the CC-BY license, authors retain ownership of the copyright for their article, but authors grant others permission to use the content of publications in Jurnal Agribisnis Indonesia in whole or in part provided that the original work is properly cited. Users (redistributors) of JAI are required to cite the original source, including the author's name, JAI as the initial source of publication, year of publication, volume number, issue, and Digital Object Identifier (DOI); (2) Authors grant JAI the right of first publication. Although authors remain the copyright owner.
How to Cite
References
Alexander, I., & Nadapdap, H. J. (2019). Analisis Daya Saing Ekspor Biji Kopi Indonesia Di Pasar Global Tahun 2002-2017. JSEP (Journal of Social and Agricultural Economics), 12(2), 1. https://doi.org/10.19184/jsep.v12i2.11271
Arize, A. (1987). The supply and demand for imports and exports in a simultaneous model. Applied Economics, 19(9), 1233–1247. https://doi.org/10.1080/00036848700000070
Balassa, B. (1965). Comparative Advantage Indices Measure Revealed Comparative Advantage from International Comparisons of exports data, and are blind to possible sources of advantage.
Baroh, I., Hanani, N., Setiawan, B., & Koestiono, D. (2014). Indonesian Coffee Competitiveness in the International Market: Review from the Demand Side. International Journal of Agriculture Innovations and Research, 3(2), 605–609. https://doi.org/10.5923/j.economics.20140404.03
Beno, J., Silen, A. ., & Yanti, M. (2022). COMPETITIVENESS OF INDONESIAN COFFEE EXPORTS TO JAPAN. Perwira Journal of Economics and Business (PJEB), 33(1), 1–12.
Daspar, Kamiliya, N., Savitri, M., Eliza, N. N., & Megawati, A. (2024). Analisis Usaha Ekspor Kopi Indonesia Dan Malaysia Di Pasar Asean. Jurnal Ekonomi Dan Bisnis Digital, 02(01), 215–219.
Demise, T. H. (2017). Coffee market performance and producer welfare upon the introduction of the Ethiopian Commodity Exchange [The Netherlands Organization for International cooperation in Higher Education (NUFFIC]. https://biblio.ugent.be/publication/8521216
Dermoredjo, S. K., Pasaribu, S. M., Azahari, D. H., & Yusuf, E. S. (2021). Indonesia’s coffee and cocoa agribusiness opportunities in Regional Comprehensive Economic Partnership trade cooperation. IOP Conference Series: Earth and Environmental Science, 892(1). https://doi.org/10.1088/1755-1315/892/1/012071
Dickey, D. A., & Fuller, W. A. (2012). Distribution of the Estimators for Autoregressive Time Series With a Unit Root. Journal of the American Statistical Association, July 2015, 37–41. https://doi.org/10.1080/01621459.1979.10482531
Erkan, B., & Sarıçoban, A. (2014). Comparative Analysis of the Competitiveness in the Export of Science-Based Goods Regarding Turkey and the EU+13 Countries. International Journal of Business and Social Science, 5(8). www.ijbssnet.com
Fadah, I. (2016). Potential And Problems Of Small And Large Scale Processed Coffee Businesses In Jember Regency. Review Integrative Business and Economics Research, 5(2), 105. http://buscompress.com/journal-home.html
Fadilah, M. R., Tain, A., & Agustina, Y. (2024). Competitiveness Analysis of Indonesian Coffee Exports to the European Union Market. International Journal of Multidisciplinary Research and Analysis, 07(03). https://doi.org/10.47191/ijmra/v7-i03-38
Fofanah, P. (2020). Impact of Real Exchange Rate Fluctuations on Aggregate Cocoa and Coffee Exports in Sierra Leone. Journal of Economics and Behavioral Studies, 12(2), 34–56. https://doi.org/10.1016/j.jnc.2020.125798%0Ahttps://doi.org/10.1016/j.smr.2020.02.002%0Ahttp://www.ncbi.nlm.nih.gov/pubmed/810049%0Ahttp://doi.wiley.com/10.1002/anie.197505391%0Ahttp://www.sciencedirect.com/science/article/pii/B9780857090409500205%0Ahttp:
Frisnoiry, S. et al. (2024). ANALISIS DAYA SAING KOMODITI EKSPOR NON-MIGAS INDONESIA PADA SEKTOR PERTANIAN (KOPI, KARET, DAN KAKAO) DI PASAR INTERNASIONAL 2013-2020. Inovasi Dan Kreatifitas Dalam Ekonomi, 6(4), 1.
Frisnory, S. et. a. (2024). ANALISIS DAYA SAING KOMODITI EKSPOR NON-MIGAS INDONESIA PADA SEKTOR PERTANIAN (KOPI, KARET, DAN KAKAO) DI PASAR INTERNASIONAL 2013-2020. Inovasi Dan Kreativitas Dalam Ekonomi, 6(4), 1.
Goldstein, M., & Khan, M. (1985). Income and price effects in foreign trade (R. W. Jones & P. B. Kenen (eds.); Vol. 2, Issue 20, pp. 1041-1105 BT-Handbook of International Economics). Elsevier. https://econpapers.repec.org/RePEc:eee:intchp:2-20
Goldstein, M., & Khan, M. S. (2017). The supply and demand for exports: A simultaneous approach. Trade, Currencies, And Finance, 60(2), 83–104. https://doi.org/10.1142/9789814749589_0002
Hakim, R. I., & Rifin, A. (2023). Does State-Financed Organic Coffee Certification Increase Smallholder Farmers’ Income? Sustainability Science and Resources, 4, 1–17. https://doi.org/10.55168/ssr2809-6029.2023.4001
Hamzah, Y. I., Tarik Ibrahim, J., Baroh, I., & Mufriantie, F. (2020). Analisis Daya Saing Kopi Indonesia di Pasar Internasional. Journal of Agricultural Sosioeconomics and Business, 3(1), 17–21. http://ejournal.umm.ac.id/index.php/agriecobis
Helpman, E., & Krugman, P. (1985). Market Structure and Foreign Trade: Increasing Returns, Imperfect Competition, and the International Economy (Vol. 1). The MIT Press. https://econpapers.repec.org/RePEc:mtp:titles:026258087x
Ibrahim, A. M. M., & Ali, M. S. Y. (2021). The mediating role of product planning and development on the relationship between markets strategies and export performance. Uncertain Supply Chain Management, 9(2), 329–342. https://doi.org/10.5267/j.uscm.2021.2.009
International Cofffe Organization. (2024). Historical Data on the Global Coffee Trade. ICO. https://ico.org/what-we-do/world-coffee-statistics-database/
ITC. (2016). International Trade Centre. ITC. http//:www.intracen.org
Jalata, D. H. (2021). Competitiveness and Determinants of Coffee Export in Ethiopia: An Analysis of Revealed Comparative Advantage and Autoregressive Distributed Lag Model. Journal of Economics and Sustainable Development, 12(5), 43–62. https://doi.org/10.7176/jesd/12-5-05
Kabayiza, Muhire, R., Nsabimana, S., Kabarungi, M., Ningabire, Y. B., & Niyitanga, F. (2021). Effect of exchange rate volatility on Rwandan coffee price and export volumes. Agro-Science, 21(1), 1–6. https://doi.org/10.4314/as.v21i1.1
Kalle Hirvonen, Elia Machado, A. M. S. (2024). DETERMINANTS OF COFFEE EXPORT IN ETHIOPIA: AN APPLICATION OF CO-INTEGRATION AND VECTOR ERROR CORRECTION APPROACH. AgEcon Search, 5(4), 32–53. file:///F:/Spec 2/Traffic Delay Model.pdf
Kennedy, C. (1966). Keynesian theory in an open economy. In Social and Economic Studies (Vol. 15, Issue 1).
Manalu, D. S. T., Harianto, Suharno, & Hartoyo, S. (2022). Analisis Daya Saing Serta Faktor-Faktor yang Memengaruhi Pangsa Pasar Negara Eksportir Utama Kopi di Negara Importir Utama Kopi. Buletin Ilmiah Litbang Perdagangan, 16(1), 1–24. https://doi.org/https://doi.org/10.30908/bilp.v16i1.445
Mayang Sari, D. (2024). Analysis of Exports, Inflation, Exchange Rates, Interest Rates on Foreign Exchange Reserves: ARDL Approach. Journal of Economics, Finance And Management Studies, 07(06), 3226–3234. https://doi.org/10.47191/jefms/v7-i6-18
Mbunduki, & Raphael. (2024). Effects of exchange rate variability on coffee export growth in Tanzania. Internastional Journal of Agriculture Economics, 9(2), 120–133. https://doi.org/https://doi.org/10.11648/j.ijae.20240902.18
Muhire, R., & Job Kibiwot Lagat and Oscar Ingasia Ayuya. (2018). Effect of Exchange Rate Volatility on Rwanda Coffee Export between Years 2001-2016. ADRRI JOURNAL OF AGRICULTURE AND FOOD SCIENCES, 3(12).
Murindahabi, T., Li, Q., Nisingizwe, E., & Ekanayake, E. M. B. P. (2019). Do coffee exports have impact on long-term economic growth of countries? Agricultural Economics (Czech Republic), 65(8), 385–393. https://doi.org/10.17221/283/2018-AGRICECON
Narulita, S., Winandi, R., & Jahroh, S. (2014). Analisis Dayasaing Dan Strategi Pengembangan Agribisnis Kopi Indonesia. Jurnal Agribisnis Indonesia, 2(1), 63. https://doi.org/10.29244/jai.2014.2.1.63-74
Nasution, S. P., Wibowo, R. P., Supriana, T., & Iskandarini. (2024). Analysis of Indonesia coffee exports competitiveness in the United States and Japan to promote sustainable market. IOP Conference Series: Earth and Environmental Science, 1302(1). https://doi.org/10.1088/1755-1315/1302/1/012137
Nguyen, H. A. T., & Vo, T. H. T. (2021). The role of the coffee industry in sustainable economic development in Vietnam. Accounting, 7(3), 683–690. https://doi.org/10.5267/j.ac.2020.12.008
Novariani, C., Muchtolifah, M., & Sishadiyati, S. (2021). Analisis Daya Saing dan Faktor yang Mempengaruhi Volume Ekspor Biji Kopi Indonesia Ke Jepang. Eksis: Jurnal Ilmiah Ekonomi Dan Bisnis, 12(1), 16. https://doi.org/10.33087/eksis.v12i1.226
Osabohien, R., Akinpelumi, D., Matthew, O., Okafor, V., Iku, E., Olawande, T., & Okorie, U. (2019). Agricultural Exports and Economic Growth in Nigeria: An Econometric Analysis. IOP Conference Series: Earth and Environmental Science, 331(1). https://doi.org/10.1088/1755-1315/331/1/012002
Pesaran, M. H., Shin, Y., & Smith, R. J. (2001). Bounds testing approaches to the analysis of level relationships. Journal of Applied Econometrics, 16(3), 289–326. https://doi.org/10.1002/jae.616
Phimmavong, S., Maraseni, T. N., Keenan, R. J., Phongoudome, C., & Douangphosy, B. (2023). Impact of the coronavirus pandemic on financial returns of smallholder coffee plantations in Lao PDR. Agroforestry Systems, 97(4), 533–548. https://doi.org/10.1007/s10457-023-00808-4
Prilliadi, H., & Birinci, A. (2023). A Study on Determinants of Coffee Export from Indonesia to The United States of America. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 13(3), 2174–2184. https://doi.org/10.21597/jist.1227055
Putri, S. Y., & Salam, S. (2019). The Role of Indonesian Government in Improving Coffee Competitiveness in the Eu-Indonesia Partnership and Cooperation Agreement Framework. Book Chapters of the 1st Jakarta International Conference on Social Sciences and Humanities (Jicossh), 3, 311–322. https://doi.org/10.33822/jicossh.v3i0.23
Rahmaddi, R., & Ichihashi, M. (2012). How Do Foreign and Domestic Demand Affect Exports Performance? An Econometric Investigation of Indonesia’s Exports. Modern Economy, 03(01), 32–42. https://doi.org/10.4236/me.2012.31005
Ricardo, D. (1817). The Principles of Political Economy and Taxation. In Batoche Books. Kitchener, Ontario,Canada. Batoche Books. Kitchener, Ontario,Canada. https://doi.org/10.4324/9781351291521-9
Rosiana et al. (2017). Tingkat keunggulan komparatif produsen utama kopi dunia. Buletin Ilmiah Litbang Perdagangan, 11(2), 227–246.
Sinta, N., Alamsyah, Z., & Elwamendari. (2017). Analisis Daya Saing Ekspor Kopi Indonesia Dan Vietnam Di Pasar Asean. Jurnal Ilmiah Sosio Ekonomika Bisnis, 20(1).
Smith, A. (1776). An inquiry into the nature and causes of the wealth of nations. In University of Lon- don at the London School of Economics Ed. https://doi.org/10.2307/2221259
Sudrajat, M. A. (2023). Analisis Daya Saing Eskpor Kopi Indonesia dan Vietnam di Pasar Asean. EDUCATIONIST: Journal of Educational and Cultural Studies, 2(2), 105–116.
Tamirat, N. (2023). Determinants of technical efficiency of coffee production in Jimma Zone, Southwest Ethiopia. Heliyon, 9(4). https://doi.org/10.1016/j.heliyon.2023.e15030
Tasya, S., Suhaeni, & Wijaya, I. P. E. (2022). Analisis daya saing komparatif komoditas kopi (Coffea Sp.) Indonesia di pasar internasional. Jurnal Ilmiah Wahana Pendidikan, 8(12), 335–341. https://doi.org/10.5281/zenodo.6945650
Wanzala, Marwa, & & Lwangsa. (2024). Impact of exchange rate volatility on coffee export in Kenya. Cogent Economics and Finance, 12(1). https://doi.org/10.1080/23322039.2024.2330447
Zacharie, R., & Denny, S. (2024). Analisis Daya Saing Biji Kopi Indonesia di Pasar Internasional. Jurnal Informatika Ekonomi Dan Bisnis, 6(4), 3–6. https://doi.org/10.37034/infeb.v6i4.907
Zuhdi, F., Windirah, N., & Maulanda, A. S. (2021). Analysis of Indonesian Coffee Export Performance to the Global Market Using Vector Autoregression (Var) Approach. Jurnal Agrisep Kajian Masalah Sosial Ekonomi Pertanian Dan Agribisnis, 20(2), 381–396. https://doi.org/10.31186/jagrisep.20.2.381-396
Zuhdi, F., & Yusuf, R. (2021). Export Competitiveness of Indonesian Coffee in Germany. Habitat, 32(3), 130–140. https://doi.org/10.21776/ub.habitat.2021.032.3.15