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Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
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Online ISSN : 2615-594X Print ISSN : 2303-2227

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Kajian Kualitas Produk Susu Pasteurisasi Hasil Penerapan Rantai Pendingin

Z. Wulandari, E. Taufik, M. Syarif
94-100
Abstract Views : 8387
Download :45637
10.29244/jipthp.5.3.94-100

Chemical , Physical and Microbiological Characteristics of Etawa Crossbred Goat Milk In Bogor

N. Ratya, E. Taufik, I. I. Arief
DOI record not available
1-4
Abstract Views : 1860
Download :21647

Produksi dan Kualitas Susu Sapi FH Laktasi yang Diberi Pakan Daun Pelepah Sawit

P. Riski, B. P. Purwanto, A. Atabany
DOI record not available
345-349
Abstract Views : 6023
Download :37484

Produksi Gas Metan Ruminansia Sapi Perah dengan Pakan Berbeda serta Pengaruhnya terhadap Produksi dan Kualitas Susu

K. Nur, A. Atabany, Muladno Muladno, A. Jayanegara
DOI record not available
65-71
Abstract Views : 2246
Download :6966

Analisis Kinerja Inbound Logistik Susu Segar di Koperasi Peternak Sapi Bandung Utara (KPSBU) Lembang

A. D. Mulia, E. Taufik, A. Atabany
1-7
Abstract Views : 923
Download :1586
10.29244/jipthp.10.1.1-7

Kinerja Outbound Logistik Susu Segar di Koperasi Peternak Sapi Bandung Utara (KPSBU) Lembang

A. Maulidina, E. Taufik, A. Atabany
95-101
Abstract Views : 660
Download :2447
10.29244/jipthp.9.2.95-101

Kualitas Mikrobiologis Susu Kambing dengan Metode Pasteurisasi High Temperature Short Time (HTST) pada Penyimpanan Berbeda

V. Wanniatie, A. Qisthon, A. Husni, E. Olsen
30-35
Abstract Views : 2201
Download :8007
10.29244/jipthp.9.1.30-35

Kualitas Fisik, Kimia dan Mikrobiologi Susu Kambing pada Waktu Pemerahan yang Berbeda di Peternakan Cangkurawok, Balumbang Jaya, Bogor

M. Arifin, A. Y. Oktaviana, R. R. S. Wihansah, M. Yusuf, Rifkhan Rifkhan, J. K. Negara, A. K. Sio
DOI record not available
291-295
Abstract Views : 4252
Download :14871

Characteristics of Yogurt with Added Cream using Reconstituted Milk as a Base Ingredient

R. Al Farizi, M. S. Soenarno, Z. Wulandari, I. I. Arief
31-37
Abstract Views : 434
Download :56
10.29244/jipthp.14.1.31-37

Analisis Perilaku Konsumen Usia Muda di Kota Bogor dalam Mengonsumsi Susu dan Produk Olahannya di Masa Pandemi Covid 19

N. H. Rachmani, A. Apriantini, L. Cyrilla E. N. S. D
15-20
Abstract Views : 1449
Download :2257
10.29244/jipthp.10.1.15-20

Physical and Chemical Characteristics of Etawa Crossbred Goat Colostrum in Bogor

M. Fadliah, E. Taufik, I. I. Arief
DOI record not available
11-14
Abstract Views : 1315
Download :2764

Fisikokimia, Mikrobiologi dan Organoleptik Yogurt Probiotik dengan Penambahan Buah merah (Pandanus conodeous L.)

H. A. Jonathan, I. N. Fitriawati, I. I. Arief, M. S. Soenarno, R. H. Mulyono
34-41
Abstract Views : 2957
Download :15995
10.29244/jipthp.10.1.34-41

Physicochemical Properties, Antioxidant Activity and Organoleptic of Yogurt with The Addition of Red Dragon Fruit Juice (Hylocereus polyrhizus)

S. F. Siregar, A. Apriantini, M. S. Soenarno
141-152
Abstract Views : 556
Download :664
10.29244/jipthp.11.3.141-152

Ekspresi dan Pathway Analisis Gen CD14 dan IL10 pada Sapi Perah yang Terinfeksi Mastitis Subklinis

Widiono Widiono, A. Gunawan, C. Sumantri, N. D. Yanthi
DOI record not available
10-17
Abstract Views : 1072
Download :1333

Calf Performance Offspring of Cow Fed with Depolarizing Katuk Leaves

T. Amboro, A. Atabany, A. Suprayogi
113-118
Abstract Views : 367
Download :346
10.29244/jipthp.11.3.113-118

Respon Fisiologi Sapi FH Laktasi dengan Substitusi Pakan Pelepah Sawit dengan Jumlah yang Berbeda

A. Ghiardien, B. P. Purwanto, A. Atabany
DOI record not available
350-355
Abstract Views : 1709
Download :7351
1 - 16 of 16 items

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Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

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