Novelty OJS 3 Theme by openjournaltheme.com theme
Quick jump to page content
Main Navigation
Main Content
Sidebar
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Register
Login
Online ISSN : 2615-594X
Print ISSN : 2303-2227
Toggle navigation
Home
Current
Archive
Submission
Announcements
About
About the Journal
Editorial Team
Peer Reviewers
Indexing and Abstracting
Copyright Notice
Manuscript Charge Rate
Privacy Statement
Contact
Search
Home
Archives
Vol. 10 No. 2 (2022): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Published:
2022-06-01
Articles
Persepsi Peternak tentang Ayam IPB D-1 sebagai Ayam Lokal Unggul (Kasus Sinar Harapan Farm Jampang Tengah Sukabumi)
L. Cyrilla, C. Sumantri
51-56
Abstract Views : 770
Download :927
10.29244/jipthp.10.2.51-56
PDF (Indonesian)
Effectiveness of Water Hyacinth Bioconversion and Fermented Fruit Waste as a Growing Media Larvae of Hermetia illucens
Wahyuni, R. C. Fadhlil
57-61
Abstract Views : 535
Download :418
10.29244/jipthp.10.2.57-61
PDF
Review: Tepung Telur Ayam: Nilai Gizi, Sifat Fungsional dan Manfaat
Z. Wulandari, I. I. Arief
62-68
Abstract Views : 17047
Download :39633
10.29244/jipthp.10.2.62-68
PDF (Indonesian)
Hubungan Tingkat Konsumsi Madu dengan Pengetahuan Gizi, Status Gizi, dan Kebugaran Remaja di Kota Bogor
A. Septiani, A. Apriantini, T. Suryati
69-76
Abstract Views : 784
Download :1944
10.29244/jipthp.10.2.69-76
PDF (Indonesian)
Karakteristik Produksi Cacing Tanah (Lumbricus rubellus) dengan Pakan Limbah Pasar Berupa Sayur Sawi Hijau dan Pepaya
S. Liberty, Y. C. Endrawati, Salundik
77-85
Abstract Views : 1905
Download :7227
10.29244/jipthp.10.2.77-85
PDF (Indonesian)
Tingkah Laku Makan Domba Lokal pada Sistem Pemeliharaan Berbeda
I. Munandar, M. Yamin, D. A. Astuti, S. Rahayu
86-90
Abstract Views : 1405
Download :2597
10.29244/jipthp.10.2.86-90
PDF (Indonesian)
Desain Primer Gen Virulensi invA untuk Identifikasi dan Sekuensing Salmonella pada Sampel Karkas Ayam
R. P. Melati, S. Nurjanah, W. P. Rahayu
91-97
Abstract Views : 924
Download :1923
10.29244/jipthp.10.2.91-97
PDF (Indonesian)
Pengaruh Lama Waktu Penurunan Kadar Air terhadap Kualitas Fisikokimia Madu Kapuk dan Madu Rambutan
A. Apriantini, Y. C. Endrawati, Z. Astarini
98-104
Abstract Views : 1866
Download :4171
10.29244/jipthp.10.2.98-104
PDF (Indonesian)
Themes by Openjournaltheme.com
Themes by Openjournaltheme.com
Themes by Openjournaltheme.com
Themes by Openjournaltheme.com
Themes by Openjournaltheme.com