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Online ISSN : 2615-594X Print ISSN : 2303-2227

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Effect of Coconut Water on Weight Loss and Physiological Responses of Sheep after Short-Distance Transportation

K. D. Yulianti, M. Baihaqi, S. Rahayu
92-98
Abstract Views : 318
Download :364
10.29244/jipthp.13.2.92-98

Efisiensi dan Nilai Ekonomi Daging Sapi untuk Potongan Pasar Tradisional Berdasarkan Potongan Komersial yang Berbeda

M. Baihaqi, E. L. Aditia
86-90
Abstract Views : 1556
Download :3704
10.29244/jipthp.8.2.86-90

Respon Fisiologis Domba Lokal Dengan Frekuensi Pemberian Pakan dan Taraf Konsentrat Limbah Ulat Hongkong (Tenebrio molitor) yang Berbeda

M. A. H. Kirjin, S. Rahayu, M. Baihaqi
48-53
Abstract Views : 1865
Download :2886
10.29244/jipthp.8.1.48-53

Sifat Fisik dan Aktivitas Antioksidan Dendeng Daging Sapi dengan Penambahan Stroberi (Fragaria ananassa) sebagai Bahan Curing

H. Sunando, S. Rahayu, M. Baihaqi
DOI record not available
218-226
Abstract Views : 1421
Download :7699

Perbedaan Komposisi Non Karkas Domba Ekor Gemuk yang Diberi Pakan Ampas Tahu dan Pencukuran Wol

M. Baihaqi, D. Meigyantoko, S. Rahayu
DOI record not available
165-171
Abstract Views : 921
Download :1794

Performa Produksi Sapi Bali dan Peranakan Ongole yang Digemukan dengan Pakan Berbasis Sorghum

E. L. Aditya, R. Priyanto, M. Baihaqi, B. W. Putra, M. Ismail
DOI record not available
155-159
Abstract Views : 1743
Download :6530

Komposisi jaringan karkas Domba Ekor Tipis yang diberi Pakan Hijauan pada Periode Akhir Penggemukan

M. Baihaqi, S. Rahayu, M. Duldjaman, Nurmalasari Nurmalasari
DOI record not available
8-14
Abstract Views : 661
Download :705
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Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

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