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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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By Author
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Glycemic Index of Sweet Corn and the Characteristics of their Flakes by Adding the Red Bean
Evan Daniels, Nur Wulandari, Didah Nur Faridah
233-241
Abstract Views : 2078
Download :1577
10.6066/jtip.2023.34.2.233
Physico-Chemical Properties Of Rice And Its Glycemic Index
E Y Purwani, S Yuliani, S D Indrasari, S Nugraha, R Thahir
DOI record not available
59
Abstract Views : 995
Download :4501
Nutrient Profiles and Glycemic Potentials of Noodles from Beneng Taro (Xanthosoma undipes K. Koch)
Wahyu Pratama, Ahmad Sulaeman, Zuraidah Nasution
34-43
Abstract Views : 54
Download :46
10.6066/jtip.2026.37.1.34
EVALUASI KADAR PATI TAHAN CERNA (PTC) DAN NILAI INDEKS GLIKEMIK MI SAGU (Evaluation of Enzymatically Resistant Starch and Glycemix Index of Sago Noodle)
Winda Haliza, Endang Y Purwani, Sri Yuliani
DOI record not available
150
Abstract Views : 2545
Download :3122
TEPUNG KAYA PROTEIN DARI KORO KOMAK SEBAGAI BAHAN PANGAN FUNGSIONAL BERINDEKS GLISEMIK RENDAH [Protein Rich Flour from Hyacinth Bean as Functional Food Ingredient with Low Glycemic Index]
Ahmad Nafi’, Wiwik Siti Windrati, Andri Pamungkas, Achmad Subagio
1
Abstract Views : 2058
Download :2456
10.6066/jtip.2013.24.1.1
INDEKS GLISEMIK KACANG-KACANGAN [Glycemic Index of Selected Legumes]
Y. Marsono, P. Wiyono, Zuheid Noor
DOI record not available
211
Abstract Views : 2449
Download :3922
Properties Of Suweg (Amorphophallus Campanulatus B1) And Its Glicemic Index
Didah Nur Faridah
DOI record not available
254
Abstract Views : 1701
Download :2672
Penurunan Indeks Glikemik Nasi Putih dengan Penambahan Ekstrak Serai dan Daun Salam
Fairuz Fajriah, Didah Nur Faridah, Dian Herawati
169-177
Abstract Views : 1960
Download :3938
10.6066/jtip.2022.33.2.169
Karakteristik dan Potensi Pangan Fungsional Snack Bar Berbasis Sorgum dengan Perbedaan Jenis Binder
Karina Lewerissa, Binardo Adi Seno Mawarno
237-245
Abstract Views : 1321
Download :2043
10.6066/jtip.2024.35.2.237
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