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Online ISSN : 2087-751X Print ISSN : 1979-7788

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PENAMBAHAN BAKTERI ASAM LAKTAT TERENKAPSULASI UNTUK MENEKAN PERTUMBUHAN BAKTERI PATOGEN PADA PROSES PRODUKSI TAPIOKA

Glisina Dwinoor Rembulan, Titi Candra Sunarti, Anja Meryandini
34-43
Abstract Views : 2049
Download :2262
10.6066/jtip.2015.26.1.34

Probiotic Characteristics of laactic acid Bacteria as Candidate for Functional Food

Ida Susanti, Retno W Kusumaningtyas, Fatim Illaningtyas
DOI record not available
89
Abstract Views : 1035
Download :4404

PEMANFAATAN BAKTERI PROBIOTIK INDIGENUS DALAM PEMBUATAN KEJU LUNAK [Utilization of Indigenous Probiotic Bacteria in the Production of Soft Cheese]

Fifi Afiati, - Yopi, Rarah R.A. Maheswari
7
Abstract Views : 5570
Download :12100
10.6066/jtip.2014.25.1.7

PENGGUNAAN BERBAGAI JENIS BAHAN PELINDUNG UNTUK MEMPERTAHANKAN VIABILITAS BAKTERI ASAM LAKTAT YANG DI ISOLASI DARI AIR SUSU IBU PADA PROSES PENGERINGAN BEKU [Utilization of various cryogenic agents during freeze drying to Maintain the viability of Lactic

Ni Nyoman Puspawati, Lilis Nuraida, Dede Robiatul Adawiyah
DOI record not available
59
Abstract Views : 3391
Download :10109

Antibacterial Activity of Kecombrang Flower Extract Toward Pathogenic and Food Spoilage Bacteria

Rifda Naufalin, Betty Sri Laksmi Jenie, Feri Kusnandar, Mirnawati Sudarwamto, Herastuti Rukmini
DOI record not available
119
Abstract Views : 1313
Download :2859

Antibacterial Activity of Water lily Seed Extract Toward Diarrhea-causing Pathogenic Bacteria

Yuspihana Fitrial, Made Astawan, Soewarno S Soekarto, Komang G Wiryawan, Tutik Wresdiyati, Rita...
DOI record not available
158
Abstract Views : 2122
Download :2469

Antimycotic Activity of Lactic Acid Bacteria on the Growth of Cheese Contaminating Molds

Fatim Illianingtyas, B S.L Jenie, L Nuraida
DOI record not available
59
Abstract Views : 742
Download :7919

Purification and Charaterization of Protease from Pathogenic Bacteria Pseudomonas aeruginosa

Ace Baekhari, Maggy T Suhartono, Nurheni Sri Palupi, Tati Nurhayati
DOI record not available
80
Abstract Views : 880
Download :2339

SELEKSI ISOLAT BAKTERI ASAM LAKTAT ASAL TEMPE DAN TAPE SEBAGAI KANDIDAT PROBIOTIK

Raini Panjaitan, Lilis Nuraida, Ratih Dewanti-Hariyadi
175-184
Abstract Views : 3433
Download :3182
10.6066/jtip.2018.29.2.175

POTENSI PROBIOTIK BAKTERI ASAM LAKTAT ASAL BEKASAM IKAN NILA

Astri Nurnaafi, Iriani Setyaningsih, Desniar -
109-114
Abstract Views : 2930
Download :5563
10.6066/jtip.2015.26.1.109

Potensi Probiotik Bakteri Asam Laktat Asal Madu dari Tiga Jenis Lebah yang Berbeda

Iffa Illiyya Fatma, Lilis Nuraida, Didah Nur Faridah
189-199
Abstract Views : 1140
Download :2102
10.6066/jtip.2022.33.2.189

METABOLISME PREBIOTIK OLEH KANDIDAT PROBIOTIK ISOLAT ASI SEBAGAI DASAR PENGEMBANGAN PRODUK SINBIOTIK [Prebiotics Metabolism by Probiotics Candidates Isolated from Breast Milk as a Basis for Development of Sinbiotics Product]

Lilis Nuraida, Nur Rita Mardiana, Didah Nur Faridah, Hana .
DOI record not available
156
Abstract Views : 2601
Download :5270

Extraction and Characterization of Bacteriocin Produced by Leuconostoc mesenteroides SM 22

Darnawan Ari Nugroho, Endang S Rahayu
DOI record not available
214
Abstract Views : 793
Download :562

Supplementation of Lactocbacillus acidophilus SNP-2 Into Tape and its Effect to the Volunteer

Endang S Rahayu, Siti N Purwandhani
DOI record not available
129
Abstract Views : 1438
Download :825

The Manipulation of Folate Biosynthesis in Lactic Acid Bacteria with a Folate Analog and Enhancers

Fenny Amilia Mahara, Lilis Nuraida, Siti Nurjanah
162-171
Abstract Views : 261
Download :332
10.6066/jtip.2024.35.2.162

KONSENTRASI MINIMUM SISTEM LAKTOPEROKSIDASE UNTUK MENEKAN PERTUMBUHAN Escherichia coli PADA SUSU SAPI SEGAR

Bagus Fitriansyah, Ahmad Ni’matullah Al-Baarri, Anang Mohamad Legowo
100-108
Abstract Views : 1620
Download :3116
10.6066/jtip.2015.26.1.100

ISOLASI DAN KARAKTERISASI PROTEASE DARI BAKTERI TANAH RAWA INDRALAYA, SUMATERA SELATAN [Isolation and Characterization of Proteases from Indralaya Soil Swamp Bacteria,South Sumatera]

Ace - Baehaki, Rinto - -, Arief - Budiman
DOI record not available
40
Abstract Views : 1664
Download :7010

Ketahanan dan viabilitas probiotik bakteri asam laktat selama proses pembuatan kultur kering dengan metode freeze dan spray drying [Survival and Viability of Lactid Acid Bacteria Probiotic during production of Dried Culture Using Freeze and Spray Drying

Erni Harmayani, . Ngatirah, Endang S. Rahayu, Tyas Utami
DOI record not available
126
Abstract Views : 3908
Download :4181

PENURUNAN KADAR AFLATOKSIN B1 PADA SARI KEDELAI OLEH SEL HIDUP DAN SEL MATI Lactobacillus acidophilus SNP-2 [Reduction of Aflatoxin B1 in Soymilk by Viable and Heat-killed Lactobacillus acidophilus SNP-2]

Tyas Utami, FX. Hartanta Adi Nugroho, Sri Usmiati, Sri Marwati, Endang S. Rahayu
DOI record not available
58
Abstract Views : 4173
Download :4643

PEMURNIAN DAN KARAKTERISASI INHIBITOR PROTEASE DARI Chromohalobacter sp. 6A3, BAKTERI YANG BERASOSIASI DENGAN SPONS Xetospongia testudinaria [Purification and Characterization of Protease Inhibitor from Chromohalobacter sp. 6A3, Bacteria-associated with S

Tati Nurhayati, Maggy T. Suhartono, Lilis Nuraida, Sri Budiarti Poerwanto
DOI record not available
143
Abstract Views : 1471
Download :5404
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Chief Editor

  • Prof.Dr. Hanifah Nuryani Lioe
    Department of Food Science and Technology, Faculty of Agricultural Technology and Engineering, IPB University (Bogor Agricultural University), Indonesia
    8846278600

Associate Editors

  • Prof.Dr. C. Hanny Wijaya
    Department of Food Science and Technology, IPB University (Bogor Agricultural University), Indonesia
    54880990800
  • Prof.Dr. Winiati P. Rahayu
    Department of Food Science and Technology, IPB University (Bogor Agricultural University), Indonesia
    55622287500

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Jurnal Teknologi dan Industri Pangan is using CC BY-SA license. This license lets others distribute, remix, tweak, and build upon JTIP's articles, as long as they credit the authors for the original creation.

This work is licensed under a Creative Commons Attribution 4.0 International License.

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Email: jurnaltip@apps.ipb.ac.id; jurnaltip@yahoo.com; jurnaltip@gmail.com
 

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Telepon/fax: 0251-8626725
Email: jurnaltip@apps.ipb.ac.id
p-ISSN: 1979-7788  e-ISSN: 2087-751X
 

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