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Online ISSN : 2087-751X
Print ISSN : 1979-7788
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SENSORY PROFILE OF 3 IN 1 INSTANT COFFEE USING EMOTIONAL-SENSORY MAPPING, FLASH PROFILE, AND CATA (CHECK-ALL-THAT-APPLY) METHODS
Dase Hunaefi, Wicensky Marusiva
169-180
Abstract Views : 1679
Download :1931
10.6066/jtip.2021.32.2.169
PERBANDINGAN PROFIL SENSORI TEH HIJAU MENGGUNAKAN METODE ANALISIS DESKRIPSI KUANTITATIF DAN CATA (CHECK-ALL-THAT-APPLY)
Dede Robiatul Adawiyah, Malik Abdul Azis, Amalia Shabrina Ramadhani, Piyaporn Chueamchaitrakun
161-172
Abstract Views : 3711
Download :15153
10.6066/jtip.2019.30.2.161
Sensory Profiling of Commercial Sweet Crackers Using Check-All-That-Apply and Just-About Right Methods
Dase Hunaefi, Danica Putri, Dias Indrasti, Philipp Fuhrmann, Iryna Smetanska
121-134
Abstract Views : 540
Download :590
10.6066/jtip.2025.36.1.121
Optimasi Formula Pempek dengan Penambahan Pasta Isolat Protein Kedelai Berdasarkan Preferensi Konsumen
Bayu Ikhlasul Amal, Joko Hermanianto, Dase Hunaefi
98-108
Abstract Views : 1288
Download :1665
10.6066/jtip.2023.34.1.98
Indonesian Honey Consumers' Behavior and Sensory Preference for Commercial Trigona Honey
Melina Melina, Dede Robiatul Adawiyah, Dase Hunaefi
86-97
Abstract Views : 989
Download :1183
10.6066/jtip.2023.34.1.86
Sensory Mapping of UHT Milk with Single-Origin Chocolate
Dase Hunaefi, Sures Setiadi Tarigan, Elisabeth Dwinawati, Zen Fauzan Sholehuddin, Fahim Muchammad...
25-36
Abstract Views : 1009
Download :1037
10.6066/jtip.2023.34.1.25
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