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Submission Preparation

1. JTIP Templates

2. Author Agreement

3. Author Checklist Form

4. Author Guideline

 

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Journal Menu

 Focus and Scopes

 Publication Ethics

 Author Guidelines

 Article Publication Charge

 Peer Review Process

 Publication Frequency

 Crossmark Policy 

 Open Access Policy

 Copyright 

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Editorial Board

Chief Editor

  • Prof.Dr. Hanifah Nuryani Lioe
    Department of Food Science and Technology, Faculty of Agricultural Technology and Engineering, IPB University (Bogor Agricultural University), Indonesia
    8846278600

Associate Editors

  • Prof.Dr. C. Hanny Wijaya
    Department of Food Science and Technology, IPB University (Bogor Agricultural University), Indonesia
    54880990800
  • Prof.Dr. Winiati P. Rahayu
    Department of Food Science and Technology, IPB University (Bogor Agricultural University), Indonesia
    55622287500

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CC Licensing

Jurnal Teknologi dan Industri Pangan is using CC BY-SA license. This license lets others distribute, remix, tweak, and build upon JTIP's articles, as long as they credit the authors for the original creation.

This work is licensed under a Creative Commons Attribution 4.0 International License.

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Accreditation

 

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Publisher

Indonesian Association of Food Technologists (IAFT)

In Collaboration with

Faculty of Engineering and Technology, IPB University

 

 

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 Address

Fakultas Teknik dan Teknologi, IPB University, Dramaga Bogor

(Faculty of Engineering and Technology, IPB University, Dramaga, Bogor)

Telepon/fax: 0251-8626725

Email: jurnaltip@apps.ipb.ac.id; jurnaltip@yahoo.com; jurnaltip@gmail.com
 

Contact Info

Admininistrasi Jurnal TIP
Telepon/fax: 0251-8626725
Email: jurnaltip@apps.ipb.ac.id
p-ISSN: 1979-7788  e-ISSN: 2087-751X
 

Creative Commons License This is an open-access article distributed under the terms of the Creative Commons Attribution-ShareAlike 4.0 International License.

 

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