Penyakit Layu Bakteri Stewart pada Jagung di Bali

Main Article Content

I Gede Rai Maya Temaja
G.N. Alit Susanta Wirya
Ni Made Puspawati
Khairun Nisak Syahdu

Abstract

Stewart’s wilt is a serious disease of sweet corn (Zea mays). The typical symptoms of the disease are pale-green to yellow linear streaks parallel to the veins. The symptoms were observed on sweet corn in Denpasar, Tabanan, Gianyar, and Karangasem areas during a survey in 2015. Pathogen detection based on a polymerase chain reaction was carried out using total DNA obtained from symptomatic leaf samples and the pairs of primers, CPSL1/CPSR2c. The expected sized (~1100 bp) amplicon was detected in samples from Denpasar. Sequence analysis confirmed that Stewart’s wilt disease symptoms are caused by Pantoea stewartii subsp. stewartii. Nucleotide sequence and phylogenetic analysis showed that P. stewartii subsp. stewartii from Bali has high homology (98.97-99.08 %) and placed in the same clade with isolates from Canada, USA and Japan. This is the first report of P. stewarti subsp. stewartii on corn in Bali.

Downloads

Download data is not yet available.

Article Details

How to Cite
Temaja, I. G. R. M., Wirya, G. A. S., Puspawati, N. M., & Syahdu, K. N. (2018). Penyakit Layu Bakteri Stewart pada Jagung di Bali. Jurnal Fitopatologi Indonesia, 13(5), 184. https://doi.org/10.14692/jfi.13.5.184
Section
Articles