Syukur, Muhamad
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 37 No. 3 (2009): Jurnal Agronomi Indonesia - Articles
Ketahanan terhadap Antraknosa yang Disebabkan oleh Colletotrichum acutatum pada Beberapa Genotipe Cabai (Capsicum annuum L.) dan Korelasinya dengan Kandungan Kapsaicin dan Peroksidase
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 35 No. 1 (2007): Jurnal Agronomi Indonesia - Articles
Pendugaan Nilai Heterosis dan Daya Gabung Beberapa Komponen Hasil pada Persilangan Dialel Penuh Enam Genotipe Cabai (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 35 No. 2 (2007): Jurnal Agronomi Indonesia - Articles
Pewarisan Ketahanan Cabai (Capsicum annuum L.) terhadap Antraknosa yang Disebabkan oleh Colletotrichum acutatum
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 38 No. 1 (2010): Jurnal Agronomi Indonesia - Articles
Evaluasi Daya Hasil Cabai Hibrida dan Daya Adaptasinya di Empat Lokasi dalam Dua Tahun
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 38 No. 2 (2010): Jurnal Agronomi Indonesia - Articles
Heterosis dan Daya Gabung Karakter Agronomi Cabai (Capsicum annuum L.) Hasil Persilangan Half Diallel
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 40 No. 2 (2012): Jurnal Agronomi Indonesia - Articles
Selection method is one of the most important factors in determining the success of pepper breeding programs. Selection method will be effective if it is supported by a complete knowledge of genetic character inheritance. The aim of this research was to investigate the inheritance patterns to quantitative characters using large pepper (P1 (IPB C5)), curly pepper (P2 (IPB C105)), F1, F1R, BCP, BCP2 and F2. The result showed that dichotomous height, days to harvest and weight per fruit characters were not maternally inherited. The additive-dominant genetic model was the most suitable for dichotomous height character. The additive-dominant with influence of interaction additive-dominant and interaction dominant-dominant genetic model was suitable for days to harvest character. The additive-dominant with influence of interaction additive-additive and interaction dominant-dominant genetic model was suitable for the weight of fruit character. Broad-sense and narrow-sense heritabilities range medium for dichotomous height and weight per fruit characters. Heritability of the days to harvest character was high in a broad-sense but was low in the narrow-sense.
Keywords: genetic model, heritability, inheritance
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 40 No. 2 (2012): Jurnal Agronomi Indonesia - Articles
Metode Pengusangan Cepat untuk Pengujian Vigor Daya Simpan Benih Cabai (Capsicum annuumL.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 40 No. 3 (2012): Jurnal Agronomi Indonesia - Articles
Penapisan Genotipe Jarak Pagar (Jatropha curcas L.) untuk Toleransi terhadap Kekeringan
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 41 No. 2 (2013): Jurnal Agronomi Indonesia - Articles
Analisis Daya Gabung Galur-Galur Jagung Tropis di Dua Lokasi
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 41 No. 3 (2013): Jurnal Agronomi Indonesia - Articles
Daya Gabung Hasil dan Komponen Hasil Tujuh Galur Jagung Manis di Dua Lokasi
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 42 No. 1 (2014): Jurnal Agronomi Indonesia - Articles
Non Paramectric Stability Analysis for Yield of Hybrid Chili Pepper (Capsicum annuum L.) Across Six Different Environments
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 42 No. 2 (2014): Jurnal agronomi indonesia - Articles
Analisis Dialel untuk Pendugaan Parameter Genetik Komponen Hasil pada Cabai (Capsicum annuum L.) menggunakan Metode Hayman
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 42 No. 2 (2014): Jurnal agronomi indonesia - Articles
Toleransi 20 Genotipe Tanaman Tomat terhadap Naungan
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 42 No. 3 (2014): Jurnal Agronomi Indonesia - Articles
Ketahanan 25 Genotipe Tomat (Solanum lycopersicum Mill.) terhadap Pecah Buah dan Korelasinya dengan Karakter-karakter Lain
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 42 No. 3 (2014): Jurnal Agronomi Indonesia - Articles
Pendugaan Daya Gabung dan Heritabilitas Komponen Hasil Tomat pada Persilangan Dialel Penuh
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 1 (2015): Jurnal Agronomi Indonesia - Articles
Interaksi Genotipe x Lingkungan Hasil dan Komponen Hasil 14 Genotipe Tomat di Empat Lingkungan Dataran Rendah
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 2 (2015): Jurnal Agronomi Indonesia - Articles
Radiosensitivitas dan Keragaman Ubi Kayu (Manihot esculenta Crantz) Hasil Iradiasi Sinar Gamma
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 2 (2015): Jurnal Agronomi Indonesia - Articles
Identifikasi Spesies Cabai Rawit (Capsicum spp.) Berdasarkan Daya Silang dan Karakter Morfologi
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 3 (2015): Jurnal Agronomi Indonesia - Articles
Radiosensitivitas dan Heritabilitas Ketahanan terhadap Penyakit Antraknosa pada Tiga Populasi Cabai yang Diinduksi Iradiasi Sinar Gamma
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 3 (2015): Jurnal Agronomi Indonesia - Articles
Karakterisasi Buah dan Penentuan Saat Masak Fisiologi Benih Beberapa Genotipe Cabai (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 43 No. 3 (2015): Jurnal Agronomi Indonesia - Articles
Induksi Poliploidi Phalaenopsis amabilis (L.) Blume dan Phalaenopsis amboinensis J. J. Smith dengan Kolkisin dalam Kultur In Vitro
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 2 (2017): Jurnal Agronomi Indonesia - Articles
Seleksi dan Kemajuan Seleksi Karakter Komponen Hasil pada Persilangan Cabai Keriting dan Cabai Besar
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 3 (2017): Jurnal Agronomi Indonesia - Articles
Kultur Antera Hasil Persilangan Padi Lokal Beras Hitam dengan Varietas Budidaya (Fatmawati dan Inpari 13)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 44 No. 3 (2016): Jurnal Agronomi Indonesia - Articles
Analisis Kemiripan 20 Aksesi Temu Ireng (Curcuma aeruginosa Roxb.) Berdasarkan Warna Rimpang, Hasil Ekstrak, dan Kandungan Fitokimia
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 2 (2017): Jurnal Agronomi Indonesia - Articles
Pengembangan Kriteria Seleksi untuk Perakitan Terung (Solanum melongena L.) Berdaya Hasil Tinggi
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 39 No. 1 (2011): Jurnal Agronomi Indonesia - Articles
Parametric Stability Analysis for Yield of Chili Pepper (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 44 No. 2 (2016): Jurnal Agronomi Indonesia - Articles
Toleransi Galur Harapan Padi Sawah (Oryza sativa L.) pada Persaingan dengan Gulma Echinochloa crus-galli
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 44 No. 2 (2016): Jurnal Agronomi Indonesia - Articles
Aplikasi Bakteri Probiotik untuk Meningkatkan Mutu Fisiologi dan Kesehatan Bibit Cabai (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 44 No. 3 (2016): Jurnal Agronomi Indonesia - Articles
Aplikasi Bakteri Probiotik Pseudomonas Kelompok Fluorescens untuk Meningkatkan Produksi dan Mutu Benih Cabai
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 2 (2017): Jurnal Agronomi Indonesia - Articles
Performance, Heritability and Genetic Advance for Oil Yield and some Economical Characters in Oil Palm (Elaeis guineensis Jacquin) of Cameroon
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 38 No. 3 (2010): Jurnal Agronomi Indonesia - Articles
Combining Ability of Several Introduced and Local Chilli Pepper (Capsicum annuum L.) Genotypes and Heterosis of the Offsprings
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 44 No. 3 (2016): Jurnal Agronomi Indonesia - Articles
Pewarisan Karakter Kualitatif Cabai Hias Hasil Persilangan Cabai Besar dan Cabai Rawit
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 1 (2017): Jurnal Agronomi Indonesia - Articles
Pewarisan Sifat Karakter Kualitatif dan Kuantitatif pada Hipokotil dan Kotiledon Cabai (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 46 No. 3 (2018): Jurnal Agronomi Indonesia - Articles
Keragaman Genetik 19 Genotipe Cabai Rawit Merah (Capsicum frutescens) serta Ketahanannya terhadap Kutu Daun (Aphis gossypii)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 46 No. 3 (2018): Jurnal Agronomi Indonesia - Articles
Pewarisan Karakter Hasil dan Komponen Hasil pada Dua Populasi Persilangan Cabai Rawit Hijau (Capsicum annuum L.)
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 47 No. 1 (2019): Jurnal Agronomi Indonesia - Articles
Kandungan Antosianin dan Karotenoid serta Komponen Produksi pada Kacang Panjang Berpolong Ungu dan Hijau
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 47 No. 3 (2019): Jurnal Agronomi Indonesia - Articles
Peningkatan Komponen Hasil dan Mutu Benih Dua Varietas Okra melalui Penjarangan Buah
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Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 49 No. 2 (2021): Jurnal Agronomi Indonesia - Articles
Uji Ketahanan Penyakit Layu Bakteri Secara In Vitro dan Uji Daya Hasil Genotipe Kentang IPB
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