Analisis kandungan proksimat Octopus cyanea dari perairan Nusa Tenggara Timur Analysis of the proximat content of Octopus cyanea from the East Nusa Tenggara waters
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24 March 2023
27 July 2023
Abstrak
Octopus cyanea tersebar luas di perairan Nusa Tenggara Timur, dijual pada pasar-pasar tradisional dan diekspor ke Eropa. O. cyanea diperdagangkan untuk konsumsi, namun demikian belum terdapat informasi nutrisi yang memadai terkait organisme ini di Nusa Tenggara Timur. Penelitian ini bertujuan untuk menentukan kandungan nutrisi utama dari O. cyanea berupa kadar air, karbohidrat, lemak, protein, abu, dan serat kasar. Sampel gurita diperoleh dari tangkapan nelayan di Teluk Kupang yang berlabuh di Pasir Panjang Kota Kupang dan dari perairan Perumaan-Nangahale Kabupaten Sikka. Preparasi sampel: masing-masing lokasi diambil tiga sampel dari trip penangkapan yang berbeda. Delapan tentakel dari setiap sampel dipotong, dicampur, dan dihaluskan untuk analisis analisis proksimat meliputi: kadar lemak dengan metode Soxhlet, kadar protein menggunakan metode Kjedahl, penentuan kadar air, kadar abu, dan serat kasar mengacu kepada AOAC. Perhitungan terhadap hasil dianalisis menggunakan rata-rata untuk setiap lokasi pengambilan sampel. Hasil penelitian menemukan komponen terbesar O. cyanea adalah air 70,79-74,36%, protein 13,55-18,41%, karbohidrat 5,44-6,37%, abu 2,23-3,43%, lemak 2,20-2,22% dan serat kasar 1,51-2,54%. Informasi ini dapat digunakan konsumen untuk memperkirakan bahaya yang mungkin berisiko pada kondisi kesehatan tertentu. Selain itu untuk kepentingan pembinaan tindakan pencegahan terhadap penurunan kualitas.
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