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  • Hubungan Pengetahuan Gizi Ibu dan Tingkat Pendapatan Keluarga dengan Tingkat Konsumsi Sayur dan Buah pada Anak Usia Sekolah di Desa Babakan The relationship between maternal nutritional knowledge and family income with the level of vegetable and fruit consumption in school-aged children in Babakan Village

    Mustika Ningrum, Resa Ana Dina, Elsa Fajriah
    114-119
    2024-07-01
  • Hubungan Pendapatan Keluarga dengan Status Gizi Anak Usia Sekolah Berdasarkan Indeks Berat Badan menurut Tinggi Badan di Desa Babakan Kecamatan Dramaga The Correlation between Family Income and Nutritional Status of School-Aged Children based on Weight-for-Height Z-score (WHZ) in Babakan Village Dramaga Subdistrict

    Sharikha Herlinanda Arya Putri, Dadang Sukandar, Rivaini Fatimah Makbul
    85-90
    2024-07-01
  • Optimalisasi Biaya Konsumsi Pangan pada Anak Usia Sekolah (6-12 Tahun) di Desa Babakan, Bogor Optimizing Food Consumption Costs In School-Age Children (6-12 Years) in Dramaga District, Bogor

    Rivaini Fatimah Makbul, Elmira Fairuz Khilda Machfud, Resa Ana Dina
    83-88
    2023-06-29
  • Hubungan antara Status Gizi, Aktivitas Fisik, dan Kualitas Tidur dengan Daya Ingat Sesaat pada Anak Usia Sekolah di SD Negeri Semplak 2, Bogor, Jawa Barat Correlation Between Nutritional Status, Physical Activity, and Sleep Quality with Short-Term Memory in School-Aged Children in SD Negeri Semplak 2, Bogor, West Java

    Handika Firmana Juan Fahrezi, Ikeu Ekayanti
    332-340
    2026-04-09
  • Pengembangan Bakso Daging Sapi dan Kerang Darah sebagai Camilan Sumber Protein dan Zinc untuk Anak Usia Sekolah Development of Blood Clam Meatballs as a Snack as a Source of Protein and Zinc for School-Age Children

    Risva Fadhilah Annisa, Zuraidah Nasution, Budi Setiawan
    229-235
    2024-12-30
  • Hubungan Keadaan Sosial Ekonomi dan Konsumsi Ikan dengan Status Gizi Anak di Desa Sukajaya Lempasing, Kabupaten Pesawaran, Lampung The Relationship Between Socio-economic Status and Fish Consumption with Nutritional Status of Children in Sukajaya Village, Lempasing, Pesawaran District, Lampung

    Fauziah Nurulhaq, Hadi Riyadi, Muhammad Aries
    88-94
    2022-10-03
  • Pengetahuan, Preferensi serta Konsumsi Sayur dan Buah pada Anak di SDN Cilolohan Kota Tasikmalaya Knowledge, Preferences, and Consumption of Vegetables and Fruit among Children at SDN Cilolohan, Tasikmalaya City

    Irma Nuraeni, Ima Karimah, Dina Setiawati
    264-268
    2023-12-20
  • Faktor-Faktor yang Berhubungan dengan Status Gizi Siswa Madrasah Ibtidaiyah Mamba’ul Hisan pada Masa Pandemi Covid-19 Factors Related to the Nutritional Status of MI Mamba'ul Hisan Students During the Covid-19 Pandemic

    Fitriyani Fasikha, Rifatul Masrikhiyah, Yuniarti Dewi Rahmawati
    142-148
    2022-10-03
  • Hubungan Kebiasaan Konsumsi Sayur dan Buah, Serta Aktivitas Fisik dengan Status Gizi dan Kebugaran Jasmani Siswa SDN 1 Cijeungjing The Relationship Between Physical Activity and Fruit Vegetable Consumption Habits with Nutritional Status and Physical Fitness Of Students at SDN 1 Cijeungjing

    Mentari Nur Fadilah, Ikeu Ekayanti
    117-124
    2023-06-29
1 - 9 of 9 items

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Prof. Dr. Ir. Hadi Riyadi, MS
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IPB University, Indonesia
56051581800
Prof. Dr. Ir. Ali Khomsan, MS
Chief Executive Editor
IPB University, Indonesia
55512203600

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Email: jurnalgizidietetik@apps.ipb.ac.id
 
 
Jurnal Ilmu Gizi dan Dietetik (JIGD) or Journal of Nutritional Science and Dietetics. This journal is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0). 
Licensed under Creative Commons License journal.ipb.ac.id/index.php/jgizidietetik/index 
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