Vol. 6 No. 3 (2020): IJBE, Vol. 6 No. 3, September 2020

Published: 2020-09-28

Articles

  • EXPLORING BRAND POSITIONING AND HOTEL PERSONA TROUGH WOM AND CONTENT BY TEXT ANALYSIS

    Tri Widarmanti, Gadang Ramantoko
    205
    DOI: https://doi.org/10.17358/ijbe.6.3.205
  • HOW DOES TAX AVOIDANCE AFFECT FIRM VALUE? (LESSONS FROM SOE AND INDONESIAN PRIVATE COMPANIES)

    Maulida Aulia Rezki, Noer Azam Achsani, Hendro Sasongko
    215
    DOI: https://doi.org/10.17358/ijbe.6.3.215
  • PRIORITIZATION OF HUMAN CAPITAL DEVELOPMENT STRATEGY OF IMPROVING THE BANK PERFORMANCE

    An Nisaa Noor Rachmawati, M. Syamsul Maarif, Anggraini Sukmawati
    228
    DOI: https://doi.org/10.17358/ijbe.6.3.228
  • FACTORS AFFECTING USER BEHAVIOR OF TECHNOLOGY APPLICATION OF MANAGEMENT INFORMATION SYSTEM

    Lisa Rosiana, Musa Hubeis, Eko Ruddy Cahyadi
    239
    DOI: https://doi.org/10.17358/ijbe.6.3.239
  • HOUSEHOLD CUSTOMER SEGMENTATION BASED ON SATISFACTION USING THE CHAID METHOD

    Fithriyyah Shalihati, Raden Isma Anggraini, Suhendi, Muchamad Bachtiar
    249
    DOI: https://doi.org/10.17358/ijbe.6.3.249
  • THE DEVELOPMENT OF CONCEPTUAL MODEL ON INDONESIAN CONSUMER BEHAVIOR TOWARDS HALAL-LABELED DRUGS

    Anggi Triantoro, Ujang Sumarwan, Sufrin Hannan
    256
    DOI: https://doi.org/10.17358/ijbe.6.3.256
  • SOCIAL ENTREPRENEUER IN ORGANIZATIONAL CULTURE AND ORGANIZATIONAL EFFECTIVENESS IN SUSTAINABILITY OF SEKOLAH PETERNAKAN RAKYAT NGUDI REJEKI KEDIRI

    Nurus Sabani, Anggraini Sukmawati, I Made Sumertajaya
    269
    DOI: https://doi.org/10.17358/ijbe.6.3.269
  • SANTRIPRENEURSHIP: INTERNALIZING THE VALUES OF INDEPENDENCE IN THE DIGITAL ERA (CASE OF PONDOK PESANTREN IN MALANG RAYA)

    Iva Khoiril Mala, Heri Pratikto, Agung Winarno
    282
    DOI: https://doi.org/10.17358/ijbe.6.3.282
  • LAND RIGHT’S APPLICATION IN ACCORDANCE WITH THE USE OF EXISTING SPACE IN MEDAN CITY

    Ahmad Budinta Rangkuti, Muhammad Yamin Lubis
    292
    DOI: https://doi.org/10.17358/ijbe.6.3.292
  • SETTING UP A BUSINESS ENVIRONMENT TO INTRODUCE A NEW MATERIAL FOR PACKAGING IN INDONESIA

    Andina Oktariani, Nyayu Lathifah Tirdasari, Nur Hasanah, Dikky Indrawan
    302
    DOI: https://doi.org/10.17358/ijbe.6.3.302