Vol. 1 No. 2 (2020): BRCS, Vol 1 No 2, August 2020

View Vol. 1 No. 2 (2020): BRCS, Vol 1 No 2, August 2020
Published: 2020-08-31

Articles

  • THE BLANKON: UNIQUE BEVERAGE WITH DISTINCTIVE AROMA FROM KAWISTA

    Khinsa Naura Nisrinathira, Lokita Rizky Megawati, M. Syamsul Ma’arif
    51
    DOI: https://doi.org/10.17358/brcs.1.2.51

  • ONLINE BUSINESS OPERATIONAL STRATEGIES (GLORY ONLINE STORE CASE STUDY)

    Rahmi Jamza, Noer Azam Achsani, Dikky Indrawan
    60
    DOI: https://doi.org/10.17358/brcs.1.2.60

  • NAVIGATING BUSINESS TRANSFORMATION WITH FUTURE-READY MINDSET

    Muhammad Azman, Intan Delia Rustandi, Putri Gayatri
    69
    DOI: https://doi.org/10.17358/brcs.1.2.69

  • TROPHY SMOOTHIES FOR TEEN BREAKFAST: A BUSINESS MODEL CANVAS APPROACH

    Novsa Fakhira, Andina Oktariani, Nimmi Zulbainarni
    77
    DOI: https://doi.org/10.17358/brcs.1.2.77

  • VEGETABLE CONSUMER BEHAVIOR IN MARKET AREA OF JEMBER CITY

    Kukuh Iswahyudi, Henik Prayuginingsih, Syamsul Hadi, Risa M. Muliasari
    84
    DOI: https://doi.org/10.17358/brcs.1.2.84