Articles

• Polymorphisms and Associations of the NRAMP-1 and iNOS Genes on Newcastle Disease and Salmonella enteritidis Resistances in SenSi-1 Agrinak Chickens

  M. Ardiyana, A. Gunawan, S. Murtini, T. Sartika, C. Sumantri

  95-102

  Abstract Views : 1076

  Download :1021

  10.5398/tasj.2020.43.2.95

  PDF

• Polymorphism of L-FABP (SNP g. 1593 C>T) Gene and Its Association with Fatty Acid Composition, Carcass, and Meat Quality in Cihateup Duck

  A. S. Mentari, A. Gunawan, R. R. Noor

  103-109

  Abstract Views : 1134

  Download :748

  10.5398/tasj.2020.43.2.103

  PDF

• Adiponectin and Testosterone Levels and Their Correlations with Fertility in Anglo-Nubian x Etawah Grade Crossbred Bucks

  Hafizuddin Hafizuddin, N. W. K. Karja, L. Praharani, M. A. Setiadi

  110-116

  Abstract Views : 1364

  Download :904

  10.5398/tasj.2020.43.2.110

  PDF

• Cultivated Pastures Affect Nutrient Intake and Feeding Behavior of Sheep

  J. V. Emerenciano Neto, G. S. Difante, H. R. Medeiros, E. M. Aguiar, L. S. Fernandes, T. F. M....

  117-124

  Abstract Views : 1230

  Download :994

  10.5398/tasj.2020.43.2.117

  PDF

• Performance of Kerinci Ducks Treated by Cattle Rumen-Fluid Supernatant Addition as Source of Crude Enzyme in Rations

  A. Budiansyah, Resmi Resmi, Filawati Filawati, U. Haroen

  125-132

  Abstract Views : 795

  Download :762

  10.5398/tasj.2020.43.2.125

  PDF

• Tillering Capacity of Brachiaria Cultivars in the Brazilian Semi-Arid Region During the Dry Season

  E. L. L. Véras, G. S. Difante, A. L. C. Gurgel, C. M. Costa, J. V. Emerenciano Neto, J. G....

  133-140

  Abstract Views : 1176

  Download :795

  10.5398/tasj.2020.43.2.133

  PDF

• Evaluation of Sweet Potato Leaves and Cassava Leaves Inclusions into the Diet Containing Lemuru Oil on Lipid Metabolism in Local Duck

  U. Nurrofingah, Sumiati Sumiati, Y. Retnani

  141-150

  Abstract Views : 2165

  Download :1398

  10.5398/tasj.2020.43.2.141

  PDF

• Fecal Microbial Population and Growth in Broiler Fed Organic Acids and Palm Fat-Composed Diet

  C. H. Goh, T. C. Loh, H. L. Foo, F. Nobilly

  151-157

  Abstract Views : 934

  Download :832

  10.5398/tasj.2020.43.2.151

  PDF

• Nutrient Utilizations and Intestinal Morphology of Broilers Treated with Lactobacillus plantarum AKK30 – Oligosaccharides Synbiotic

  H. Julendra, A. Sofyan, M. F. Karimy, Abinawanto Abinawanto, Yasman Yasman

  158-168

  Abstract Views : 1406

  Download :955

  10.5398/tasj.2020.43.2.158

  PDF

• Milk Composition and Milk Quality of Saanen Crossbreed Goats Supplemented by Mineral Blocks

  M. F. Mohd Noor, N. D. Rusli, K. Mat, C. H. Hasnita , P. Mira

  169-175

  Abstract Views : 2389

  Download :1501

  10.5398/tasj.2020.43.2.169

  PDF

• Free Ammonia Deliming: Effect of Tartaric Acid Addition as a Deliming Agent on The Quality of Wet Blue and Wastewater

  A. W. Nugraha, O. Suparno, N. S. Indrasti, Hoerudin Hoerudin

  176-182

  Abstract Views : 1133

  Download :958

  10.5398/tasj.2020.43.2.176

  PDF

• Factors Affecting Farmers’ Participation in Contract Farming: The Case of Broiler Sector in Indonesia

  M. Rondhi, J. M. M. Aji, A. F. Hasan, R. Yanuarti

  183-190

  Abstract Views : 4007

  Download :2181

  10.5398/tasj.2020.43.2.183

  PDF

• Front-matter

  K. G. Wiryawan

  i-iv

  Abstract Views : 405

  Download :359

  10.5398/10.5398/tasj.2020.43.2.fm.i

  PDF

• Back-matter

  K. G. Wiryawan

  v-xii

  Abstract Views : 427

  Download :346

  10.5398/10.5398/tasj.2020.43.2.bm.v

  PDF