Aktivitas antioksidan dan karakteristik masker gel peel off dari ekstrak daun mangrove (Avicennia marina) Antioxidant activity and characteristics of gel peel-off mask from mangrove leaf extract (Avicennia marina)
Article Sidebar
Accepted
11 September 2024
Published
20 September 2024
Keywords:
-
cosmetics, DDPH, drying time, ethanol, IC50
Abstract
Peel-off facial masks are among the most popular facial skin care methods because they are easy to apply and do not depend on the product. Mangrove leaf extracts contain bioactive components with antioxidant activity. Mangrove leaf extract contains bioactive components with antioxidant activity, making it suitable for use as a raw material for peel-off masks. This study aimed to determine the best formulation of peel-off gel masks from Avicennia marina leaf extract, based on its antioxidant activity. A. marina leaf extract was obtained using the maceration method with a flour-to-solvent ratio of 70% ethanol (1:5). The peel-off gel mask formulation consisted of four treatments with the addition of A. marina extract: control, 0.5, 1, and 1.5%. The parameters analyzed included phytochemical testing of the extract, pH, drying time, stability, viscosity, antioxidant activity using the DPPH method, and sensory evaluation. A. marina mangrove leaf extract contains bioactive components such as flavonoids, terpenoids, steroids, tannins, and saponins. The IC50 value of A. marina leaf extract was 44.88±0.90 ppm. The best peel-off gel mask formulation was at a 1.5% ethanol extract concentration of A. marina leaves, with the best IC50 value being 336.86±4.89 ppm. The physical characteristics of the best A. marina peel-off gel mask treatment were a pH of approximately 5.5, homogeneity, drying time of 20.10 minutes, and viscosity value of 175.00 mPa. Sensory assessment of the peel-off gel mask with A. marina leaf extract showed that the parameters of appearance, aroma, color, and texture were neutral to slightly preferred by panelists. A. marina leaf extract can be applied to peel-off gel masks.
References
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Irnameria, D., & Okfrianti, Y. (2023). Perbedaan aktivitas antioksidan ekstrak daun sungkai dengan menggunakan pelarut metanol dan aquades. AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian, 10(1), 219-228.
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Koomson, D. A., Kwakye, B. D., Darkwah, W. K., Odum, B., Asante, M., & Aidoo, G. (2018). Phytochemical constituents, total saponins, alkaloids, flavonoids and vitamin c contents of ethanol extracts of five solanum torvum fruits. Pharmacognosy Journal, 10(5), 946–950. https://doi.org/10.5530/pj.2018.5.160
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Lestari, I., Lestari, U., & Riski, G. D. (2018). Antioxidant activity and irritation test of peel off gel mask of ethanol extract of pedada fruit (Sonneratia caseolaris). International Conference on Pharmaceutical Research and Practice, 6(2), 79-85.
Limbong, J. Y. A., Lestari, U., Muhaimin, M. (2021). Uji iritasi dan efektifitas masker gel peel off arang aktif cangkang sawit (Elaeis guinensis Jacq) sebagai pembersih wajah. Indonesian Journal of Pharma Science, 1(1), 28-41
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Luthfiyana N, Nurhikma, Hidayat T. (2019) Karakteristik masker gel peel off dari sediaan bubur rumput laut (Eucheuma cottonii). Jurnal Pengolahan Hasil Perikanan Indonesia, 22(1), 119-127 https://doi.org/10.17844/jphpi.v22i1.25888
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Muhongo, M. N., Kangogo, M., & Bii, C. (2021). Qualitative and quantitative phytochemical profiling of crude fractions of Pechuel-Loeschea leubnitziae leaves. Journal of Medicinal Plants Research, 15(2), 64–72. https://doi.org/10.5897/jmpr2020.7073
Nilforoushzadeh, M. A., Amirkhani, A., Zarrintaj, P., Moghaddam, A. S., Mehrabi, T., Alavi, S., & Sisakht, M. M. (2018). Skin care and rejuvenation by cosmeceutical facial mask. Journal of Cosmetic Dermatology, 17(5), 693–702. https://doi.org/10.1111/jocd.12730
Ningsih, I. S., Chatri, M., & Advinda, L. (2023). Flavonoid active compounds found in plants senyawa aktif flavonoid yang terdapat pada tumbuhan. Serambi Biologi, 8(2), 126–132.
Nurjanah, Fauziyah, S., & Abdullah, A. (2019). Karakteristik bubur rumput laut Eucheuma cottonii dan Turbinaria conoides sebagai bahan baku masker peel off. Jurnal Pengolahan Hasil Perikanan Indonesia, 22(2), 391-402. https://doi.org/10.17844/jphpi.v22i2.27893
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Phongpaichit, S., Nikom, J., Rungjindamai, N., Sakayaroj, J., Hutadilok-Towatana, N., Rukachaisirikul, V., & Kirtikara, K. (2007). Biological activities of extracts from endophytic fungi isolated from Garcinia plants. FEMS Immunology and Medical Microbiology, 51(3), 517–525. https://doi.org/10.1111/j.1574-695X.2007.00331.x
Pramiastuti, O., Firsty, G. R., Nurfauziah, A., Harsa, R., & Alquraisi, A. (2019). Masker peel-off anti jerawat kombinasi perasan buah tomat (Solanum lycopersicum L.Var . cucurbita) dan daun sirih ( Piper betle L .). Seminar Nasional LPPM, 10(2), 132–139.
Raudhatunnisa, S., Suparningtyas, J. F., & Indriyanti, N. (2023). Formulasi masker gel peel off antioksidan ekstrak etanol daun murbei (Morus alba L). Indonesian Journal of Pharmaceutical Sciences and Clinical Research, 1(1), 51-57.
Sari, W. K., Kristantri, R. S., & Dyan, W. (2019). Comparison of the physical and microbiological characteristics of peel-off face mask yogurt from fresh cow’s and uht milk fermented. Eksakta, 22(04), 9–25.
Santoso, I., Prayoga, T., Agustina, I., & Rahayu, W. S. (2020). Formulasi masker gel peel-off perasan lidah buaya (Aloe vera L.) dengan gelling agent polivinil alkohol. Jurnal Riset Kefarmasian Indonesia, 2(1), 17-25.
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Andini, T., Yusriadi, Y., & Yuliet, Y. (2017). Optimasi pembentuk film polivinil alkohol dan humektan propilen glikol pada formula masker gel peel off sari buah labu kuning (Cucurbita moschata duchesne) sebagai antioksidan. Jurnal Farmasi Galenika, 3(2), 165–173. https://doi.org/10.22487/j24428744.0.v0.i0.8773
Apriani, E. F., Miksusanti, M., & Fransiska, N. (2022). Formulation and optimization peel-off gel mask with polyvinyl alcohol and gelatin based using factorial design from banana peel flour (Musa paradisiaca L) as antioxidant. Indonesian Journal of Pharmacy, 32(2), 261–268. https://doi.org/10.22146/ijp.3408
Azmin, S. N. H. M. (2022). Optimization of formulation conditions for peel-off face mask from banana peels and mulberry leaves extracts using response surface methodology. In AIP Conference Proceedings, 2454(1), 020001-1-020001-7. https://doi.org/10.1063/5.0078489
Badan Standararisasi Nasional. (1996). Sediaan Masker SNI No 16-4399. Badan Standardisasi Nasional.
Beringhs, A. (2013). Green clay and aloe vera peel-off facial masks: Response surface methodology applied to the formulation design. AAPS PharmSciTech, 14(1), 445–455. https://doi.org/10.1208/s12249-013-9930-8
Cucikodana, Y., Malahayati, N., & Widowati, T. W. (2019). Phytochemical content, antioxidant and antibacterial activity of mangrove (Avicennia marina) leaves extract. International Journal of Recent Scientific Research, 10(7), 33403-33406.
Darkwah, W. K., Ao, Y., Adinortey, M. B., Weremfo, A., Abrokwah, F. K., & Afriyie, E. (2018). Total phenolic, flavonoid and alkaloid contents, oxidative dna damage protective and antioxidant properties of methanol and aqueous extracts of dissotis rotundifolia whole plant. Free Radicals and Antioxidants, 8(2), 82–88. https://doi.org/10.5530/fra.2018.2.13
Departemen Kesehatan Republik Indonesia. (1985). Formularium Kosmetika Indonesia (Cetakan I). Departemen Kesehatan RI.
Departemen Kesehatan Republik Indonesia. (1995). Formakope Indonesia Edisi IV. Departemen Kesehatan RI.
Desniani, E., Mardiana, T. Y., Madusari, B. D., & Hidayat, F. N. (2022). Uji aktivitas analgesik ekstrak daun mangrove (Rhizophora mucronata) pada mencit yang diinduksi asam asetat dengan metode wrthing reflex. Cendekia Journal of Pharmacy, 6(2), 307-317.
Diana, E. N., Wrasiati, L. P., & Suhendra, L. (2021). Karakteristik ekstrak metanol daun mangrove (Rhizopora mucronata) pada perlakuan ukuran partikel dan waktu maserasi. Jurnal Rekayasa dan Manajemen Agroindustri, 9(3), 300-311.
Drislane, C., & Irvine, A. D. (2020). The role of filaggrin in atopic dermatitis and allergic disease. Annals of Allergy, Asthma and Immunology, 124(1), 36–43. https://doi.org/10.1016/j.anai.2019.10.008
Endarini, L. H. (2016). Farmakognisi dan Fitokimia. Kementerian Kesehatan RI.
Erwin, E., Nuryadi, D.,& Usman, U. (2020). Skrining fitokimia dan bioaktivitas tumbuhan bakau api-api putih (Avicennia alba Blume). Jurnal Sains dan Kesehatan, 2(4), 311-315. https://doi.org/10.2506/jsk.v2i4.152
Fauziyah, N., Sutresna, Y., & Widyasanti, A. (2022). Kajian pengaruh konsentrasi etanol terhadap karakteristik oleoresin ampas jahe merah (Zingiber officinale Roscoe) limbah penyulingan. TEKNOTAN, 16(3), 169-176.
Finnegan, M., Duffy, E., & Morrin, A. (2022). The determination of skin surface pH via the skin volatile emission using wearable colorimetric sensors. Sensing and Bio-Sensing Research, 35(2), 1-9. https://doi.org/10.1016/j.sbsr.2022.100473
Gazali, M., Nurjanah, Ukhty, N., Nurdin, M., & Zuriat. (2020). Skrining senyawa bioaktif daun perepat (Sonneratia alba J.E. Smith) sebagai antioksidan asal pesisir Kuala Bubon Aceh Barat. Jurnal Pengolahan Hasil Perikanan Indonesia, 23(2), 402-411. https://doi.org/10.17844/jphpi.v23i2.31684
Grace, F. X., Darsika, C., Sowmya, K. V., Suganya, K., & Shanmuganathan, S. (2015). Preparation and evaluation of herbal peel off face mask. American Journal of PharmTech Research, 5(4), 33-336.
Irnameria, D., & Okfrianti, Y. (2023). Perbedaan aktivitas antioksidan ekstrak daun sungkai dengan menggunakan pelarut metanol dan aquades. AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian, 10(1), 219-228.
Jacoeb, A. M., Purwaningsih, S., & Rinto. (2011). Anatomy, bioactive compounds and antioxidant activity of mangrove api-api (Avicennia marina) leaf. Jurnal Pengolahan Hasil Perikanan Indonesia, 14(2), 143–152.
Koomson, D. A., Kwakye, B. D., Darkwah, W. K., Odum, B., Asante, M., & Aidoo, G. (2018). Phytochemical constituents, total saponins, alkaloids, flavonoids and vitamin c contents of ethanol extracts of five solanum torvum fruits. Pharmacognosy Journal, 10(5), 946–950. https://doi.org/10.5530/pj.2018.5.160
Lakshme, P. S. T., Roy, A., Sivaperumal, P., & Lakshmi, T. (2021). Exploration of antioxidant effects of crude extract of mangrove plant - Avicennia marina. Journal of Pharmaceutical Research International, 33(62), 321–329. https://doi.org/10.9734/jpri/2021/v33i62b35586
Lestari, I., Lestari, U., & Riski, G. D. (2018). Antioxidant activity and irritation test of peel off gel mask of ethanol extract of pedada fruit (Sonneratia caseolaris). International Conference on Pharmaceutical Research and Practice, 6(2), 79-85.
Limbong, J. Y. A., Lestari, U., Muhaimin, M. (2021). Uji iritasi dan efektifitas masker gel peel off arang aktif cangkang sawit (Elaeis guinensis Jacq) sebagai pembersih wajah. Indonesian Journal of Pharma Science, 1(1), 28-41
Lisi, A. K. F., Runtuwene, M. R. J., & Wewengkang, D. S. (2017). Uji fitokimia dan aktivitas antioksidan dari ekstrak metanol bunga soyogik (Saurauia bracteosa Dc.). Pharmacon, 6(1), 53–61.
Luthfiyana N, Nurhikma, Hidayat T. (2019) Karakteristik masker gel peel off dari sediaan bubur rumput laut (Eucheuma cottonii). Jurnal Pengolahan Hasil Perikanan Indonesia, 22(1), 119-127 https://doi.org/10.17844/jphpi.v22i1.25888
Lukic, M., Pantelic, I., &Savic, S, D. (2021). Review towards optimal pH of the skin and topical formulations: from the current state of the art to tailored product. Cosmetics, 8(69), 1-18.
Molyneux, P. (2004). The use of the stable free radical diphenylpicryl-hydrazyl (DPPH) for estimating antioxidant activity. Songklanakarin Journal of Science and Technology, 50(26), 211–219.
Muhongo, M. N., Kangogo, M., & Bii, C. (2021). Qualitative and quantitative phytochemical profiling of crude fractions of Pechuel-Loeschea leubnitziae leaves. Journal of Medicinal Plants Research, 15(2), 64–72. https://doi.org/10.5897/jmpr2020.7073
Nilforoushzadeh, M. A., Amirkhani, A., Zarrintaj, P., Moghaddam, A. S., Mehrabi, T., Alavi, S., & Sisakht, M. M. (2018). Skin care and rejuvenation by cosmeceutical facial mask. Journal of Cosmetic Dermatology, 17(5), 693–702. https://doi.org/10.1111/jocd.12730
Ningsih, I. S., Chatri, M., & Advinda, L. (2023). Flavonoid active compounds found in plants senyawa aktif flavonoid yang terdapat pada tumbuhan. Serambi Biologi, 8(2), 126–132.
Nurjanah, Fauziyah, S., & Abdullah, A. (2019). Karakteristik bubur rumput laut Eucheuma cottonii dan Turbinaria conoides sebagai bahan baku masker peel off. Jurnal Pengolahan Hasil Perikanan Indonesia, 22(2), 391-402. https://doi.org/10.17844/jphpi.v22i2.27893
Nurjanah, Aprilia, B. E., Fransiskayana, A., Rahmawati, M., & Nurhayati, T. (2018). Senyawa bioaktif rumput laut dan ampas teh sebagai antibakteri dalam formula masker wajah. Jurnal Pengolahan Hasil Perikanan Indonesia, 20(2), 304-316. https://doi.org/10.17844/jphpi.v21i2.23086
Nwozol, S. O., & Effiong, M. E. (2019). Phytochemical composition, mineral content and antioxidant activities of the methanol extract of Curcuma longa and Viscum album. Journal of Food and Pharmaceutical Sciences, 7(1), 45–54
Phongpaichit, S., Nikom, J., Rungjindamai, N., Sakayaroj, J., Hutadilok-Towatana, N., Rukachaisirikul, V., & Kirtikara, K. (2007). Biological activities of extracts from endophytic fungi isolated from Garcinia plants. FEMS Immunology and Medical Microbiology, 51(3), 517–525. https://doi.org/10.1111/j.1574-695X.2007.00331.x
Pramiastuti, O., Firsty, G. R., Nurfauziah, A., Harsa, R., & Alquraisi, A. (2019). Masker peel-off anti jerawat kombinasi perasan buah tomat (Solanum lycopersicum L.Var . cucurbita) dan daun sirih ( Piper betle L .). Seminar Nasional LPPM, 10(2), 132–139.
Raudhatunnisa, S., Suparningtyas, J. F., & Indriyanti, N. (2023). Formulasi masker gel peel off antioksidan ekstrak etanol daun murbei (Morus alba L). Indonesian Journal of Pharmaceutical Sciences and Clinical Research, 1(1), 51-57.
Sari, W. K., Kristantri, R. S., & Dyan, W. (2019). Comparison of the physical and microbiological characteristics of peel-off face mask yogurt from fresh cow’s and uht milk fermented. Eksakta, 22(04), 9–25.
Santoso, I., Prayoga, T., Agustina, I., & Rahayu, W. S. (2020). Formulasi masker gel peel-off perasan lidah buaya (Aloe vera L.) dengan gelling agent polivinil alkohol. Jurnal Riset Kefarmasian Indonesia, 2(1), 17-25.
Sembiring, H. B., Lenny, S., & Marpaung, L. (2016). Aktivitas antioksidan senyawa flavonoida dari daun benalu kakao ( Dendrophthoe pentandra ( L .) Miq .). Chimica et Natura Acta, 4(3), 117–122.
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Authors
Hasibuan N. E., Azka A., Basri B., & Mujiyanti A. (2024). Aktivitas antioksidan dan karakteristik masker gel peel off dari ekstrak daun mangrove (Avicennia marina): Antioxidant activity and characteristics of gel peel-off mask from mangrove leaf extract (Avicennia marina). Jurnal Pengolahan Hasil Perikanan Indonesia, 27(9), 872-883. https://doi.org/10.17844/jphpi.v27i9.52083
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