Analisis Pendapatan Usaha Penggilingan Padi di Kabupaten Pati

Main Article Content

Ema Yunita
Migie Handayani
Titik Ekowati

Abstract

The objective of this study is to analyze the income earned from rice milling businesses in the Pati Regency area. This study was conducted from November to December 2023 in Kabupaten Pati. The research method used was survey research method. Sampling applied a purposive sampling method of 40 rice milling business units spread across the Pati Regency area with predetermined criteria. The type of data used consists of primary and secondary data. Primary data were obtained through direct interviews with owners or managers of rice milling businesses using structured questionnaires, while secondary data were collected from relevant agency reports and relevant official documents. Descriptive and quantitative analysis was used to analyze the data. The quantitative analysis used in this study focuses on the calculation of business income, which includes revenue analysis, total production costs, and net income. The results showed that the total income obtained from rice milling businesses with a rental system in Pati Regency reached Rp20,691,424,500 per year per rice milling business unit, with an average net income of Rp90,970,063 per year per rice milling business unit. Meanwhile, self-owned rice milling businesses generate a total income of Rp28,885,623,800 per year per rice milling business unit, with an average net income of Rp210,259,968 per year per rice milling business unit.

Downloads

Download data is not yet available.

Article Details

How to Cite
YunitaE., HandayaniM., & EkowatiT. (2024). Analisis Pendapatan Usaha Penggilingan Padi di Kabupaten Pati. Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness), 12(2), 223-230. https://doi.org/10.29244/jai.2024.12.2.223-230
Section
Articles
Author Biography

Ema Yunita, Program Studi Agribisnis, Fakultas Peternakan dan Pertanian, Universitas Diponegoro

Jl. Prof. Soedarto No. 13, Kec. Tembalang, Kota Semarang, Indonesia

References

[BPS] Badan Pusat Statistik. 2021. Direktori Usaha/Perusahaan Industri Penggilingan Padi 2020. Badan Pusat Statistik. Kabupaten Pati.

[BPS] Badan Pusat Statistik. 2023. Kabupaten Pati dalam Angka 2022. Badan Pusat Statistik. Kabupaten Pati

[BPS] Badan Pusat Statistik. 2023. Provinsi Jawa Tengah dalam Angka 2022. Badan Pusat Statistik. Jawa Tengah.

[BPS] Badan Pusat Statistik. 2024. Luas Panen dan Produksi Padi Serta Produksi Beras di Kabupaten Pati Tahun
2023. Badan Pusat Statistik. Kabupaten Pati.

Apriani, M., Rachmina, D., & Rifin, A. (2018). Pengaruh Tingkat Penerapan Teknologi Pengelolaan Tanaman Terpadu (PTT) Terhadap Efisiensi Teknis Usahatani Padi. Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness), 6(2), 119-132. https://doi.org/10.29244/jai.2018.6.2.121-132

Ekowati, T., Sumarjono, D., Setiyawan, H., & Prasetyo, E. 2014. Usahatani. Semarang: UPT Undip Press.
Iqlima, A. (2017). Analisis pendapatan usaha penggilingan padi di Kecamatan Pituruh Kabupaten Purworejo. [skripsi]. Surakarta. Universitas Sebelas Maret.

Momongan, J. F., Ruauw, E., & Benu, N. M. (2019). Analisis Keuntungan Usaha Penggilingan Padi “Sederhana” di Desa Poopo Kecamatan Passi Timur Kabupaten Bolaang Mongondow. Jurnal Agrirud, 1(1), 42–50. https://doi.org/10.37905/jar.v3i2.52

Nurwidah, A., Asni, A., & Haq, A. (2021). Evaluasi Kadar Air Gabah. JASATHP: Jurnal Sains dan Teknologi Hasil Pertanian, 1(2), 41-45. https://doi.org/10.55678/jasathp.v1i2.548

Purba, A. L. (2019). Analisis perbandingan pendapatan usaha penggilingan padi menetap dan penggilingan padi keliling. [skripsi]. Medan. Universitas Medan Area.

Putri, R. E., Andasuryani, A., & Mardalena, L. (2019). Analisis Perbandingan Konsumsi Energi Penggilinggan Gabah Pada Rice Milling Unit (RMU) Statis Dan Dinamis. Jurnal Teknologi Pertanian, 8(1), 29–37. https://doi.org/10.32520/jtp.v8i1.762

Putri, T. A., Kusnadi, N., & Rachmina, D. (2013). Kinerja Usaha Penggilingan Padi, Studi Kasus Pada Tiga Usaha Penggilingan Padi di Cianjur, Jawa Barat. Jurnal Agribisnis Indonesia, 1(2), 143-154. https://doi.org/10.29244/jai.2013.1.2.143-154

Sitindaon, M. (2017). Analisis Potensi Ekspor Hasil Pertanian Tanaman Pngan di Kabupaten pati. Jurnal Analisis Ekonomi Pembangunan, 6(10), 62-68. https://doi.org/10.15294/edaj.v6i1.22202

Sugiyono. 2018. Metode Penelitian Pendidikan Pendekatan Kuantitatif, Kualitatif & R&D. Bandung: Alfabeta.
Ulfa, A. N., & Masyhuri. 2019. Kelayakan Usaha Penggilingan Padi Menetap dan Penggilingan Padi Keliling di Kabupaten Sragen. Jurnal Ekonomi Pertanian dan Agribisnis, 3(2), 233-243. https://doi.org/10.21776/ub.jepa.2019.003.02.2

Wiwin, E. (2010). Analisis permintaaan beras di kabupaten Pati. [skripsi]. Surakarta. Universitas Sebelas Maret.