PERMINTAAN BUAH-BUAHAN RUMAHTANGGA DI PROPINSI LAMPUNG
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Published:
Dec 1, 2016
Keywords:
demand of fruit, AIDS, SUR, elasticity.
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Abstract
One of commodity which is important to be fulfilled is fruit. From producer side, it has been available much in Lampung Province but has not been utilized optimally by consumer. This study purposed to analyze the factors influencing fruit demand and the response of demand changes due to shifting of price and income. The analysis was conducted by using AIDS (Almost Ideal Demand System) model and the parameter was estimated by using SUR (Seemingly Unrelated Regression) method. The results stated that the fruit demand was influenced by the fruit price (either own-price or cross-price), expenditure, and the number of household members. The elasticity shows that the own-price for all kinds of fruit is inelastic. The cross-price elasticity indicates that there are some fruits that have substitution or complementary relationship among them and in all types of fruits, income elasticity has positive sign.
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DesfaryaniR., HartoyoS., & AnggraeniL. (2016). PERMINTAAN BUAH-BUAHAN RUMAHTANGGA DI PROPINSI LAMPUNG. Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness), 4(2), 137-148. https://doi.org/10.29244/jai.2016.4.2.137-148
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Binger, Brian R, Hoffman, Elizabeth. 1988. Microeconomics with Calculus. USA. Harper Collins Publisher.
Deaton, A. 1990. Price Elasticity from Survey Data (Extensions and Indonesian Results). Journal of Econometrics. Vol 44 (3): 281-309
Deaton, A, Muellbauer, J. 1980. An Almost Ideal Demand System. American Economic Review. Vol 70 (3): 312-326
Dianarafah, D. 1999. Analisis Konsumsi Pangan di Propinsi Jawa Timur [Tesis]. Bogor. Institut Pertanian Bogor
Hartoyo, Sri. 1997. Analisis Permintaan Buah-buahan di Jawa Barat. Mimbar Sosek, Journal of Agricultural and Resource Socio-Economics. Vol 10 (1): 26-33
Hendriadi, Agung. 2013. Optimalisasi Kegiatan Litkajibangdiklatluh dan Corporate Management Untuk Peningkatan Kinerja LitbangHortikultura. Rapat Kerja Pusat Penelitian Pengembangan Hortikultura Badan Penelitian dan Pengembangan Pertanian 26-29 Maret 2013
Kumar, P, Anjani Kumar, Shinoj Parappurathu and Raju S.S. 2011. Estimation Demand Elasticity for Food Commodities in India. Agricultural Economic Research Review. Vol 24(1): 1-14
Kuntjoro, S.U. 1984. Permintaan Bahan Pangan Penting di Indonesia [Disertasi]. Bogor. Institut Pertanian Bogor
Ofwona, A. C. 2013. An Analysis of the Patterns of Food Consumption among Households in Kenya. Journal of Emerging Trends in Economics and Management Sciences (JETEMS) Vol 4 (1): 111-113
Pindyck, R.S and Rubinfeld, D.L. 2007. Mikroekonomi. Edisi keenam. Edisi Bahasa Indonesia. Jakarta. PT. Indeks Jakarta
Pusposari, F. 2012. Analisis Konsumsi Pangan Masyarakat di Propinsi Maluku [Tesis]. Depok. Universitas Indonesia
Rusono, N; Suanri, A; Candradijaya, A; Muharam, A; Martino, I; Tejaningsih; Hadi, P. U; Sri H. S; Maulana, M. 2013. Studi Pendahuluan Rencana Pembangunan Jangka Menengah Nasional (RPJMN) Bidang Pangan dan Pertanian 2015-2019. Jakarta Pusat. Direktorat Pangan dan Pertanian
Sitepu, R. K and Sinaga, B.M. 2006. Aplikasi Ekonometrika (Estimasi, Simulasi, dan Peramalan Menggunakan Program SAS). Bogor. Institut Pertanian Bogor
Sriwijayanti, E; Sinaga, B.M; Kuntjoro, S.U; Harianto. 2004. Analisis Pola Permintaan dan pengeluaran Konsumsi Buah-buahan di DKI Jakarta. Forum Pascasarjana Vol 27 (2): 159-175
Timmer, C.P. 2004. Food Security in Indonesia: Current Challenges and the Long-Run Outlook. Working Paper Number 48 November 2004. Center for Global Development
Wardani, TPK. 2007. Analisis Pola Konsumsi dan Permintaan Buah pada Tingkat Rumahtangga di Pulau Jawa Penerapan Model Almost Ideal Demand System (AIDS) [Skripsi]. Bogor. Institut Pertanian Bogor