Vol. 31 No. 2 (2026): Jurnal Ilmu Pertanian Indonesia

Articles

• Application of Maggot-based Chitosan for Edible Coating on Cut Papaya (Carica papaya L.)

  Sri Wahyuni, Hanaa Ashiilah, Laksmi Ambarsari, Haryo Tejo Prakoso, Siswanto Siswanto

  193-200

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• Optimized Microwave-Assisted Blanching of Fresh Tomatoes (Solanum lycopersicum L.)

  Andi Eko Wiyono, Miftahul Choiron, Sigit Arya Putra, Muhammad Luthfi Nashiruddin

  201-210

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• Microorganism Formulation in Talcum and Molasses for the Organic Waste Biodrying Process

  Sukarya Zaenal Arifin, Nisa Rachmania Mubarik, Iman Rusmana

  211-224

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• The Interaction between Hg and N on Ex-gold Mining Soil

  Amsar Maulana, Mimien Harianti, Teguh Budi Prasetyo, Herviyanti Herviyanti

  225-231

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• Actor-Network Dynamics in the Use of Carettochelys insculpta Eggs in South Papua: A Social Network Analysis Approach

  Purnama Graha, Mirza Dikari Kusrini, Syartinilia Syartinilia, Richard Gatot Nugroho Triantoro

  232-244

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• Land Cover Changes in Oil-Spill Affected Area: A Case Study in Pulau Rambut Wildlife Sanctuary

  Anindya Putri Dewanti, Lilik Budi Prasetyo, Ani Mardiastuti

  245-254

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• Population, Nest Distribution, and Nest Characteristics of Great Egret in Pulau Rambut Wildlife Sanctuary, Jakarta Bay

  Sekar Wilis Sudarsono, Ani Mardiastuti, Yeni Aryati Mulyani

  255-262

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• Agromorphological and Physicochemical Characteristics of F8 Rice Lines Derived from IR64 × Nagdong Cross

  Evita Nuril Aisiyah, Muhammad Irfandi Burhanuddin, Elvina Azaria Fatimah, Angger Aisyah Hadiahning Gusti, Mohammad Ubaidillah

  263-268

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• Influence of Potassium Permanganate on Physicochemical Quality Attributes of Oil Palm (Elaeis guineensis Jacq.) Fresh Fruit Bunches

  Imelya Ramanis, Deden Saprudin, Sudradjat Sudradjat

  269-275

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• Determinant of Household Food Consumption Diversity in Lampung Province

  Wuryaningsih Dwi Sayekti, Dyah Aring Hepiana Lestari, Desmarita Nugrahanti

  276-285

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• Effectiveness of Temperature and Drying Time on the Quality of Red Chili Powder (Capsicum annum L.)

  Nursayuti Nursayuti; Hayatul Muna

  286-291

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• Household Food Security of Copra Processing Farmers in Northeast Wawonii District, Konawe Islands Regency

  Sitti Rosmalah, Hartati Hartati, Harianti Harianti, Nurmaya Nurmaya

  292-296

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• Physiological Response and Production of Soybean Plants (Glycine max (L.) Merril) as Affected by Salicylic Acid Application under Drought Stress Conditions

  Rosyida Rosyida, Salsabila Salsabila, Susilo Budiyanto

  297-303

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• Selected Locations for Potato Industry Cultivation in Indonesia using the Weighted Product Method

  Rio Reyno Elia, Nastiti Siswi Indrasti, Ono Suparno

  304-312

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• Milk Production of Friesian Holstein Cows During the First Month Postpartum as Affected by Depolarized Katuk Supplement

  Afton Atabany; Agik Suprayogi; Muladno Muladno, Fadjar Satrija, Ronald Tarigan, Farida Ratna Dewi, Welly Sugiono, Yuliantony Queen, Tras Amboro

  313-318

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• Properties of Bioplastic Straws Made from Arrowroot Starch with Chitosan Additions

  Shinta Mutia Sari, Tuty Anggraini, Fauzan Azima

  319-325

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• Farmers’ Risk Behavior in Organic and Inorganic Rice Farming

  Sri Fajar Ayu, Patricia Srisere Ikaria Situmorang, Meutia Nauly, Iman Arman

  326-334

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• Financial Feasibility and Sensitivity of Banana Chips Agroindustry in South Sulawesi

  Zulkifli Zulkifli, Besse Dahliana, Suhartina Suhartina

  335-339

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• Sustainability of Home Garden Program in Batu City

  Wara' Geffa Az Zahra, Fitria Dina Riana, Sujarwo

  340-345

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• The Role of Social Capital in Clove Marketing: A Case Study of Rural South Sulawesi

  Jumiati Jumiati, Nadir Nadir, Ardi Rumallang; Ikmal Saleh; Saleh Molla, Akbar Akbar, ika Fitri

  346-354

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• Effectiveness of Ameliorant and Potassium Fertilizer Applications on the Vegetative Growth of Sugarcane (Saccharum officinarum L.) Var. Bululawang

  Boby Akbar Faris, Sudiarso Sudiarso, Nur Edy Suminarti, Subiyakto Subiyakto

  355-366

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• Solid Decanter-AMF Biostimulation for Oil Palm Nursery Development on Ex-iron Mining Land

  Adrinal Adrinal, Yesi Widia, Elsa Loita Putri, Edwin Edwin, Gusmini Gusmini

  367-374

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• Radial Variations in Surface Characteristics of Pine Wood (Pinus merkusii) Modified with Glycerin–Citric Acid

  Achmat Syafi'i, Mohammad Rafli Ariyansyah, Dhiyar Luthfan Hamidi, Sartika Sartika, Alia Pratiwi, Ahmad Rabbani Abdussalam, Irsan Alipraja, Wayan Darmawan, Philippe Geradin

  375-384

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• Innovative Digital Mapping of Soil Organic Matter Content in Oil Palm Using Image Analysis

  Ida Ratna Nila, Rahmawati Rahmawati, Muhammad Ari Fahril, Sabrian Tri Anda, Rachmad Almi Putra, Fajriani Fajriani, Afrahun Naziah

  385-392

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• Effectiveness of Raw Industrial Plant Residue Amendments on Soil Chemical Properties and The Growth of Three Forage Crops

  Ade Sumiahadi, Wahyudi Wahyudi, Ramazan Acar, Ahmet Tamkoc, Mehmet Hamurcu

  393-404

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• Pest and Disease in the Gayo Coffee Agroforestry System, Central Aceh

  Elis Nina Herliyana, Fifit Kultsum, Adisti Permata Sari Putri Hartoyo

  405-415

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