Vol. 6 No. 3 (2025): BRCS, Vol 6 No 3, December 2025

Published: 2025-12-31

Articles

  • An Analysis of Operational Risk Management in The Catering Service Industry: A Case Study of PT XYZ

    Renata Nurfitriani, Dikky Indrawan, Anggi Mayang Sari
    361
    DOI: https://doi.org/10.17358/brcs.6.3.361
  • Comparison of Optimal Portfolio Performance Using CAPM and Black-Litterman Model With Bayes Approach

    Tory Rachel Megaputri, Noer Azam Achsani, Trias Andati
    372
    DOI: https://doi.org/10.17358/brcs.6.3.372
  • Working Capital and Effect on Financial Performance of The Energy Sector

    Nadhir Khairunnisa, Noer Azam Achsani, Lukytawati Anggraeni
    436
    DOI: https://doi.org/10.17358/brcs.6.3.436
  • Corporate Social Responsibility (CSR) Strategy in The Oil and Gas Sector: Insights From PT Migas Hulu Jabar Offshore North West Java (PT MUJ ONWJ)

    Ubaydillah Ubaydillah, Suhendi Suhendi, Linda Karlina Sari
    385
    DOI: https://doi.org/10.17358/brcs.6.3.385
  • Evaluating Marketing Team Effectiveness in The Textile & Garment Sector

    Btari Kusumowardhani, Marina Sulastiana
    398
    DOI: https://doi.org/10.17358/brcs.6.3.398
  • Digital Service Experience Moderating Satisfaction on Loyalty: Generational Comparison in Indonesian Fashion MSMEs

    Al Mahfud Saputra, Syarifah Maihani, Azka Rizkina, Mukhdasir Mukhdasir
    408
    DOI: https://doi.org/10.17358/brcs.6.3.408
  • Building A Sustainable Business Ecosystem: Analyzing The Implementation of PaDi UMKM at PT XYZ Procurement Division

    Yayang Adining Tyas, Erlinda Nusron Yunus
    423
    DOI: https://doi.org/10.17358/brcs.6.3.423
  • Investigating Generation Z Preferences in Choosing Their First Home: Optimizing Rent-To-Own Housing Strategies For Bank BTN and Property Developers

    Marvina Mariska Marillyn Indraina, Lien Herlina, Fithriyyah Shalihati
    445
    DOI: https://doi.org/10.17358/brcs.6.3.445
  • Identification of Operational Risks in Partner Data Processing at PT Bank Syariah XYZ

    Dwi Okta Priandi, Siti Jahroh, Nur Hasanah
    459
    DOI: https://doi.org/10.17358/brcs.6.3.459
  • Service Quality and User Satisfaction of Jaklingko Mikrotrans: Evidence From Jakarta’s Public Transport System

    Hafiz Fikri, Fithriyyah Shalihati, Sendy Watazawwadu’ilmi
    470
    DOI: https://doi.org/10.17358/brcs.6.3.470
  • Influence of Product Consumption Value and Service Quality on Purchase Intention Toward Flagship Smartphones (Case Study Samsung Products)

    Salis Khairunnisa, Suhendi Suhendi, Fuad Wahdan Muhibuddin
    482
    DOI: https://doi.org/10.17358/brcs.6.3.482
  • Green Marketing Strategy and Brand Image: The Role of The Big Five Personality Traits in Pangandaran Ecotourism

    Isyana Rahayu, Herdiyanti, Dani Ahmad Supriatna, Farid Rahman
    494
    DOI: https://doi.org/10.17358/brcs.6.3.494
  • Servant Leadership as a Strategic Capability: Culture-Driven Pathways to Sustainable Performance

    Mira Maulida, Gamma Rizkina, Meidya Rahayu Chandra, Nilawati Puspita Ningrum, Sidhi Narroe Achmad Aituarauw
    507
    DOI: https://doi.org/10.17358/brcs.6.3.507
  • Analysis for Increasing The Competitiveness of Indonesian Seaweed Exports to South Korea

    Azzahra Nabilla Syafira, Retnaningsih, Raden Isma Anggraini
    518
    DOI: https://doi.org/10.17358/brcs.6.3.518
  • Strategic Sourcing of Think Fresh Logistics Hubs in Indonesia's Fresh Produce Market: A Quantitative SWOT Analysis

    Dikky Indrawan, Anggi Mayang Sari, Asaduddin Abdullah, Muhammad Alwanrifqi Zuna, Asep Rakhmat, Muhammad Isbayu, Ghina Kamilia, Nyayu Lathifah Tirdasari, Achmad Fadillah
    527
    DOI: https://doi.org/10.17358/brcs.6.3.527