“Evaluasi Rekayasa Ekstraksi Biji, Minyak, Dan Limbah Habbatussauda (Nigella Sativa) Terhadap Komponen Bioaktif Dan Kemampuan Penghambatan Bakteri: Evaluation of the Extraction Process of Seeds, Oil, and Waste of Black Seed (Nigella Sativa) on Bioactive Compound and Bacterial Inhibition Ability”. Jurnal Ilmu Nutrisi dan Teknologi Pakan 23, no. 1 (April 30, 2025): 64–73. Accessed January 13, 2026. https://journal.ipb.ac.id/jurnalintp/article/view/63889.