Articles

• The Power of Branding on Reviving Ride-Hailing’s Customer Recovery after Service Failure

  Wahyu Joko Priyono, Aminah Swarnawati

  286-314

  Abstract View : 54

  Download :35

  10.29244/jcs.9.3.286-314

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• Intention to Use and Over-Ordering in Online Food Delivery Services: An Extension of the Theory of Planned Behavior

  Desta Permasih, Arif Imam Suroso, Nur Hasanah

  315-337

  Abstract View : 47

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  10.29244/jcs.9.3.315-337

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• The Effects of Sonic Logo and Visual Logo Repetition Towards Brand Recall, Recognition, Attitude, and Purchase Intention

  Louise Valencia Pramana, Naomi Valerisha Astridira Putri, Fathony Rahman, Prita Prasetya

  338-361

  Abstract View : 45

  Download :32

  10.29244/jcs.9.3.338-361

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• Reusable Container Usage on a Daily Basis: A Systematic Literature Review

  An Nahl Akmal Hakim, Atik Aprianingsih

  362-387

  Abstract View : 60

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  10.29244/jcs.9.3.362-387

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• Investigating Family Vulnerability, Financial Attitudes and Debt Behavior of Bank Emok Borrowers

  Rima Syifani Fuadah, Euis Sunarti, Syifa Istighfarani

  388-408

  Abstract View : 32

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  10.29244/jcs.9.3.388-408

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• The Role of Motivation and Reference Group on Functional Food Consumption Behavior

  Retnaningsih Retnaningsih, Rahmat Junedi

  409-427

  Abstract View : 28

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  10.29244/jcs.9.3.409-427

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• Towards a Greener Future: Factors Impacting Eco-Friendly Shopping Bag Adoption in Retail Sector

  Shafia Maulidina Faza, Eka Intan Kumala Putri, Meilanie Buitenzorgy

  428-450

  Abstract View : 44

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  10.29244/jcs.9.3.428-450

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• Nutrition Information and Health Message on Sugar, Salt, and Fat Content on Ready-to-Serve Food Products in Indonesia: An Examination of Consumer and Producer Perspectives

  Zuraidah Nasution, Rimbawan Rimbawan, Deannisa Fajriaty, Syifa Qolbiyah Nasir, Aang Sutrisna,...

  451-475

  Abstract View : 60

  Download :30

  10.29244/jcs.9.3.451-475

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